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Journal of Education, Health and Sport

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Found 333 items.
  • Ketogenic diet: A nutritional remedy for some metabolic disorders
    Titilola Omowumi Kayode, Emmanuel Damilare Rotimi, Arike Olubisola Afolayan, Abolanle Azeez Abideen Kayode
    180-188
    2020-08-10
  • Trend or disease? - gluten-free diet
    Aleksandra Iwona Zimna, Dariusz Chojęta, Hubert Wróblewski, Ewelina Zygmunt, Barbara Maziarz
    169-173
    2020-08-09
  • Influence of vegan diet on physical performance of athletes
    Barbara Maziarz, Dariusz Chojęta, Ewelina Zygmunt, Hubert Wróblewski, Aleksandra Zimna
    209-215
    2020-07-25
  • Plant based diet and cardio-metabolic disease
    Justyna Dąbrowska, Magdalena Wójcik, Joanna Borowik, Kinga Kuśmierczuk, Halina Pieciewicz-Szczęsna
    149-157
    2020-05-25
  • Irritable bowel syndrome dietary modifications - what to forbid and what to recommend?
    Agnieszka Kaczyńska, Małgorzata Wieteska, Paweł Stanicki, Julita Szarpak
    72-77
    2020-08-01
  • Role of food and nutrition and prevention in pathogenesis of the arterial occlusive disease
    Patricia Reba
    120-125
    2020-03-25
  • Relationship between the diet and psychiatric diseases such as depression, anxiety and attention-deficit hyperactivity disorder (ADHD)
    Magdalena Kozyra, Patryk Zimnicki, Justyna Kaczerska, Natalia Śmiech, Martyna Nowińska, Joanna Milanowska
    93-104
    2020-08-01
  • A survey of the state of dietary knowledge of students of the medical faculty of Polish Medical Universities
    Jakub Czarnota, Magdalena Marzęda, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Dorota Sokół, Agnieszka Blicharz, Halina Piecewicz-Szczęsna
    464-472
    2020-09-19
  • Influence of fat-free, fat and sucrose diets on rat periodont condition
    T. I. Pupin
    179-184
    2021-05-29
  • Correlation of protein content and other nutritions in human diet
    O. V. Yermishev, A. K. Rudkevych, O. S. Luka
    226-237
    2020-11-30
  • Influence of diet on the gut microbiota
    Justyna Dąbrowska, Magdalena Wójcik, Grzegorz Boreński, Damian Bator, Joanna Milanowska
    33-41
    2020-05-06
  • Influence of platelet-enriched plasma on the morpho-functional state of liver in rats with induced non-alcoholic steatohepatitis and dyslipidemia
    O. Appelhans, I. Maznichenko, O. Kasatkin, Abdulla Hussein, M. Biriuk, O. Romak
    455-464
    2020-06-30
  • Wspomaganie żywieniowe pacjentów geriatrycznych z postępującą sarkopenią = Supporting nutrition in geriatric patients with progressive sarcopenia
    Karina Nowak, Daria Porażyńska, Natalia Ciesielska, Wojciech Stemplowski, Remigiusz Sokolowski, Walery Zukow
    216-225
    2015-07-10
  • Anemias and their relationship with nutrient status
    O. V. Yermishev, A. K. Rudkevych, O. V. Hadzhyieva
    168-177
    2020-12-22
  • Diabetes - diagnosis, treatment, complications and rehabilitation
    Marta Lipka, Karolina Kończalska, Kornelia Kędziora-Kornatowska
    322-331
    2020-08-22
  • Gluten-free diet - opportunities and limitations
    Małgorzata Sierpień, Dominika Górska, Aleksandra Karwanska, Magdalena Majcher, Agata Pikulicka, Piotr Brzychczy, Aleksandra Kulbat, Monika Majcher, Mateusz Kulbat, Kamila Świercz
    186-190
    2023-02-02
  • MORPHOFUNCTIONAL STATE OF OF THE ORAL MUCOSA OF RATS UNDER THE INFLUENCE OF TOXICANTS IN THE OPTIMALITY CONDITIONS AND INSUFFICIENT INTAKE OF ALIMENTARY POLYPHENOLS
    Оleg Аnatol'evich Glazunov, Аnatoliy Оlegovich Glazunov, Mayya Sergeevna Ozernova
    427-432
    2015-11-27
  • The Effect Of Mayo And Keto Diet and Physical Activities Toward Weight, Abdominal Circumference and Fat Thickness Reduction
    Mis Ido Septian, Wara Kushartanti
    11-20
    2019-01-04
  • The ketogenic diet in the treatment of diabetes type 2
    Karolina Raksa, Mateusz Pawlina, Karolina Ziętara, Martyna Lewkowicz, Katarzyna Nowakowska, Przemysław Raczkiewicz
    92-98
    2022-05-14
  • The analysis of a wide spectrum of activity of Sodium-Glucose co-transporter-2 inhibitors. A literature review
    Magdalena Kozioł, Danuta Krasowska, Marcin Lewicki, Mateusz Pawlicki, Anna Łopuszyńska, Aleksandra Krasa, Ewa Piekarska
    439-449
    2020-08-30
  • Diet and its association with reduced semen quality
    Łukasz Ochyra, Anna Łopuszyńska, Mateusz Pawlicki, Halina Piecewicz-Szczęsna
    278-283
    2022-11-07
  • Study on the state of knowledge of medical students about the glycemic index of popular food products in Poland. A survey study
    Jakub Czarnota, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Iga Dudek, Dorota Sokół, Halina Piecewicz-Szczęsna
    291-297
    2020-08-19
  • The impact of exercise and diet on body composition and biochemical parameters of blood - a case study
    Agnieszka Filarecka, Maciej Biernacki, Monika Kuczma, Paweł Każimierczak, Rafał Każimierczak
    648-662
    2019-09-19
  • Effect of mediterranean diet on non-alcoholic fatty liver disease (NAFLD)
    Patrycja Walczak, Klaudia Walczak, Sylwia Zdun, Sylwia Nemeczek, Konrad Merkisz, Jakub Grzybowski, Agnieszka Marciniak, Natalia Grzywna, Karolina Jaskuła, Władysław Orłowski
    58-64
    2023-01-16
  • Effect of elimination diets on the functioning of children with autism in the opinion of parents
    Sylwia Jaruga-Sękowska, Monika Mazur, Wiktoria Staśkiewicz, Joanna Woźniak-Holecka, Gabriela Wanat-Kańtoch
    828-839
    2022-07-28
  • Wybrane składniki diety w profilaktyce najczęściej występujących nowotworów w Polsce – przegląd aktualnych wyników badań = Selected components of the diet in the prevention of the most common cancers in Poland - overview of current research results
    Maciej Putowski, Marta Piróg, Olga Padała, Halina Piecewicz-Szczęsna, Walery Zukow
    73-84
    2015-08-07
  • INFLUENCE OF ESSENTIAL FATTY ACIDS ON FAT METABOLISM AND MICROBIOCENOSIS IN ANIMALS FED WITH LEAN DIET
    Ye. M. Levchenko
    73-83
    2015-12-23
  • Składniki odżywcze i ich rola w diecie sportowca = Nutrients and their role in athlete’s diet
    Zdzisława Kalisz, Karolina Juraszek, Ewa Glama, Magdalena Weber-Rajek, Magdalena Hoffman, Justyna Kalisz, Walery Zukow
    522-538
    2016-08-26
  • Effect of dietary fats on endogenous oleic acid biosynthesis in rat liver
    A. Levitsky, V. Velichko, I. Selivanskaya, A. Lapinskaya
    262-273
    2022-02-28
  • Influence of gluten-free diet on mood disorders and symptomps of depression
    Katarzyna Wicha, Aleksandra Pokarowska
    281-285
    2022-10-31
  • Autoimmune thyroid diseases in patients on the vegan diet
    Aleksandra Białczyk, Justyna Stadler-Szajda, Barbara Kamińska
    294-299
    2022-12-19
  • Impact of various dietary interventions on the reduction of symptoms in polycystic ovary syndrome (PCOS)
    Wiktoria Kotusiewicz, Nikola Siekierko, Maja Żołnierek, Zuzanna Lubczyńska, Yevheniia Popravko, Jakub Świętochowski, Mateusz Lewandowski, Grzegorz Bienia
    311-318
    2023-03-02
  • Wpływ diety na występowanie chorób nowotworowych = The impact of diet on the occurrence of tumor diseases
    Hanna Pudło, Malwina Respondek, Lucyna Szefczyk-Polowczyk, Karina Wengel-Woźny
    549-558
    2015-09-27
  • Does a gluten-free diet affect the course of Hashimoto's disease? - the review of the literature
    Urszula Krzysiek, Klaudia Podgórska, Aleksandra Puła, Klaudia Artykiewicz, Weronika Urbaś, Maria Grodkiewicz, Paweł Kozieł, Marcin Czarkowski, Kamila Gorczyca, Aleksandra Słupczyńska
    173-177
    2022-11-30
  • The influence of diet on polycystic ovary syndrome
    Anna Małgorzata Łopuszyńska, Mateusz Pawlicki, Magdalena Kozioł, Aleksandra Krasa, Ewa Piekarska, Halina Piecewicz-Szczęsna
    131-136
    2021-09-08
  • Ketogenic diet - a literature review
    Iwona Cuber, Artur Aghadi, Edyta Białowąs, Ewelina Dybała, Magdalena Mazurek, Marta Górna
    132-141
    2023-02-20
  • Benefits of nutritional yeast for children on vegan diet
    Justyna Szydłowska, Konrad Gładysz, Olga Żuchnik, Olgierd Król, Piotr Kwiatkowski, Beata Kuczyńska, Magdalena Czelej, Aleksander Kłos, Krzysztof Gieroba, Marcin Szydłowski
    209-215
    2022-12-02
  • The DASH diet - beneficial impacts on cardiovascular system and even more
    Dominik Maj, Małgorzata Wieteska, Adrianna Gorecka, Anna Gorajek, Monika Wacławska
    112-117
    2022-05-07
  • The impact of diet on gastroesophageal reflux disease in patients at an early age
    Marzena Agnieszka Humańska, Agata Ulenberg, Ktarzyna Betke, Grzegorz Ulenberg, Danuta Ponczek, Agnieszka Pluta, Monika Kowlaska, Miroslawa Felsmann
    226-234
    2018-05-20
  • Plant Based Diets and the Risk of Type 2 Diabetes
    Martyna Rozenbajgier, Justyna Wójcik-Grudzień, Paulina Pawłowska, Alicja Ozga-Stachurska
    439-445
    2022-09-04
  • Nutritional treatment in chronic kidney disease - review article
    Maciej Orczykowski, Rafał Oleszczuk, Jakub Mendocha, Agnieszka Grzebalska
    296-302
    2022-12-19
  • Development of dysbiosis in the organism of rats receiving a high-fat diet
    A. P. Levitsky, A. V. Markov, T. I. Pupin
    199-208
    2020-04-29
  • Types of diet in enteral nutrition in children – short review
    Agnieszka Sobolewska-Samorek, Monika Szewczyk, Danuta Zarzycka, Anna Hordyjewska, Marlena Warowna, Alina Trojanowska, Kamil Sikora, Robert Jan Łuczyk, Marta Łuczyk
    147-154
    2020-06-21
  • INFLUENCE OF ALIMENTARY DEFICIENCY OF POLYPHENOL ON THE CYTOMORPHOLOGICAL CHANGES IN THE ORAL CAVITY MUCOSA OF RATS
    Anna Nikolaeva
    221-226
    2015-10-27
  • Peculiarities of eating behavior and diet of the students of different ages, residing in the villages in Lviv Region
    I. P. Pasichnyuk, U. B. Partyka
    443-458
    2017-02-27
  • Pharmacology and non-pharmacology treatment in a way of well controlled childhood asthma
    Daria Matyja, Leila Abod, Natalia Ilnicka, Maria Sadlik, Patrycja Zuziak
    249-255
    2023-02-27
  • Influence of physical activity, diet, psychic stress and other diseases on psoriaris
    Karol Spozowski, Ewelina Powroźniak, Karolina Raksa, Marcin Czarkowski, Paulina Oleksa
    361-375
    2022-09-01
  • Sunscreens as a prevention of the photoaging
    Paulina Kostrzewska, Amanda Mandera, Anna Pawlikowska, Ewa Szuster
    11-16
    2020-07-30
  • Why the Mediterranean diet?
    Małgorzata Chudzińska, Małgorzata Nartowicz, Walery Zukow, Władysław Sinkiewicz
    326-337
    2018-10-31
  • Programowanie żywieniowe - wpływ odżywiania kobiet w ciąży na zdrowie dziecka = Nutritional programming - the impact of nutrition of pregnant women on the health of their children
    Hanna Pudło, Malwina Respondek
    589-600
    2016-08-06
  • Diet and physical activity in the treatment of obesity - current knowledge
    Kinga Brzuszkiewicz, Gracjan Rudziński, Kinga Pożarowska, Arkadiusz Grunwald
    180-186
    2022-11-18
  • Inadequate fat diet
    A. P. Levitsky, B. V. Egorov, A. P. Lapinskaya, I. A. Selivanskaya
    248-255
    2020-07-31
  • The relationship between the diet, microelements, macronutrients and vitamins on the schizophrenia – literature analysis
    Magdalena Kozyra, Jakub Klas, Marta Szabat, Anna Maria Samoń-Drzewicka, Joanna Milanowska
    369-377
    2020-09-18
  • Effect of fat diet on essential fatty acid metabolism of neutral lipids in rat blood serum
    A. P. Levitsky, I. V. Khodakov, T. I. Pupin, A. V. Markov, I. A. Selivanskaya
    113-121
    2021-04-30
  • Physical therapy of gastrointestinal non-motor manifestations of Parkinson's disease according to coprological methods of nutrition assessment
    Andriy Labinsky
    920-929
    2017-03-29
  • Effect of fasting mimicking diet on cardiovascular risk factors
    Jakub Kasprowicz, Michał Hyjek, Jakub Rafał Pierzchała, Katarzyna Bednarz, Patryk Banaś, Natalia Sobańska, Aleksandra Paulina Banasiak, Rafał Teichman, Kamila Abram, Justyna Adamus
    287-292
    2023-01-06
  • The influence of the Mediterranean diet on glucose metabolism
    Katarzyna Mielniczek
    430-433
    2021-09-22
  • Nutrition in Diabetic Nephropathy
    Agata Anna Salwa
    200-207
    2018-03-06
  • Health consequences of using special diets with restricted carbohydrate consumption
    Maria Janowska, Karolina Rogacka, Bartłomiej Pyrak, Kornelia Kędziora-Kornatowska
    173-183
    2022-03-22
  • Ketogenic diet in civilization diseases
    Monika Kusz, Adam Alzubedi, Paweł Polski, Joanna Popiołek, Ewa Kuźma
    370-374
    2018-12-16
  • Mediterranean diet recommended not only in cardiovascular diseases
    Małgorzata Chudzińska, Łukasz Wołowiec, Walery Zukow, Władysław Sinkiewicz
    732-746
    2017-06-30
  • Awareness of pregnant women about proper nutrition habits and rational diet
    Izabela Mandryk, Izabella Węgrzyn
    49-61
    2023-03-21
  • Ketogenic diet as a tool in the treatment of diseases
    Natalia Ilnicka, Leila Abod, Daria Matyja, Maria Sadlik, Patrycja Zuziak
    199-203
    2022-11-18
  • Ketogenic diet in pediatric patients with epilepsy
    Bartłomiej Pawlicki, Zofia Maria Misztal, Mateusz Pawlicki, Anna Łopuszyńska, Magdalena Kozioł, Karol Lorenc, Damian Bator
    294-298
    2019-07-16
  • Complementary feeding with traditional and baby led weaning (BLW) methods - assessment of selected aspects of infant's diet
    Agnieszka Białek-Dratwa, Agata Michalak, Martina Grot, Karolina Krupa-Kotara
    315-329
    2022-07-03
  • The role of food and nutrition in the prevention and pathogenesis of hypertension
    Renata de Pourbaix, Jolanta Stępnik, Katarzyna Maj-Gnat, Eliza Wołoszynek, Maciej Kielar
    375-380
    2019-03-20
  • Irritable bowel syndrome - pathophysiology, diagnosis, treatment. The role of low FODMAP diet
    Ilona Gąbka, Weronika Dalmata, Jan Dąbrowski, Julita Szarpak, Marta Lipiec
    469-476
    2022-09-05
  • Evaluation of Nutrition and Eating Habits in Children and Adolescents Practicing Football in a Sports Club in Bydgoszcz, Poland
    Monika Ameryk, Małgorzata Pujanek, Agnieszka Augustyniak, Małgorzata Szamocka, Maciej Świątkowski
    11-26
    2016-12-31
  • The influence of the diet on somatic differences and the developed power of athletes training strength sports
    Krzysztof Mizera
    289-298
    2022-08-03
  • Gluten - a nutritional enemy or indispensable diet ingredient?
    Magdalena Choina, Weronika Gromek, Magdalena Marzęda, Klaudia Wilk, Katarzyna Łysiak
    47-54
    2022-08-29
  • PARODONT-PROTECTIVE ACTION OF ORAL GEL "ARGININE" APPLICATIONS IN RATS WITH INTESTINAL DYSBIOSIS WHICH RECEIVED A HIGH-FAT DIET
    A. V. Borisenko, A. P. Levitsky, A. S. Kuvaev
    294-302
    2015-03-30
  • Influence of consumption of high oleic sunflower oil on the biosynthesis of fatty acids in the liver of rats
    A. Levitsky, B. Egorov, A. Lapinskaya, I. Selivanskaya, V. Velichko
    173-185
    2022-04-26
  • Intestinal microbiota and Anorexia Nervosa
    Grzegorz Borenski, Magdalena Wojcik, Julita Poleszak, Przemysław Szabat, Marta Szabat, Joanna Milanowska
    91-102
    2019-08-09
  • Evaluation on the basis biochemical parameters effect of hospital high protein diet on the health of patients with subarachnoid hemorrhage.
    Marta Diana Komarowska, Izabela Janowicz, Anna Krysińska, Adam Hermanowicz, Jan Kochanowicz
    723-729
    2016-12-31
  • Role of vegan and vegetarian diets in type 2 diabetes
    Dagna Siedlecka, Wojciech Micał, Ewa Krzewicka-Romaniuk, Anna Pradiuch
    344-348
    2019-07-20
  • Тhe role of the internal use of mineral water in the complex treatment of patients with chronic viral hepatitis C with concomitant non-alcoholic fatty liver disease
    Anna Izha
    226-235
    2020-01-31
  • Diet as an element of pro-health style of life in the conditions of toxic environmental hazards
    Marcin Pasek, Barbara Wilk
    286-295
    2017-02-28
  • The role of diet in development of acne vulgaris
    Mateusz Pawlicki, Bartłomiej Pawlicki, Anna Łopuszyńska, Zofia Misztal, Karol Lorenc, Magdalena Kozioł
    857-862
    2019-08-18
  • Eating habits in patients with inflammatory bowel disease
    Aleksandra Iwona Zimna, Hubert Wróblewski
    255-260
    2021-08-19
  • The role of nutrigenetics in diet personalisation
    Karolina Rogulska, Aleksandra Strońska, Konrad Grzeszczak
    75-79
    2021-08-13
  • Diet and breast cancer
    Ewa Szuster, Paulina Kostrzewska, Anna Pawlikowska-Gorzelańczyk, Amanda Mandera-Grygierzec
    840-847
    2022-07-28
  • Nutrition in selected thyroid diseases
    Agnieszka Wałejko, Anna Fabian-Danielewska, Katarzyna Korabiusz
    476-483
    2019-05-30
  • Assessment of the implementation of energy needs and the participation of macroelements in the diet of professional athletes and amateur athletes training at the gym
    Paula Marta Piątkowska, Bernadeta Szczepańska, Jacek J. Klawe
    290-295
    2019-03-17
  • Role of the gut microbiota in human health
    Aleksandra Chałupnik, Zuzanna Chilimoniuk, Anna Sobstyl, Maciej Dobosz, Aleksandra Borkowska, Małgorzata Wieteska
    458-469
    2020-08-31
  • Wybrane elementy stylu życia rodziny a problem nadwagi i otyłości u dzieci w wieku wczesnoszkolnym. Doniesienie z badań = Selected elements of family lifestyle and the problem of overweight and obesity among young school children
    ANETA SZYMAŃSKA, BEATA DOBROWOLSKA, ANNA BOGUSŁAWA PILEWSKA-KOZAK, AGNIESZKA KONSTANCJA PAWŁOWSKA-MUC
    137-148
    2015-12-23
  • Depression development in patients with celiac disease
    Agata Pikulicka, Katarzyna Pacek, Małgorzata Piekarska, Radosław Kasperski, Klaudia Jedlina, Izabela Szulc, Weronika Swacha
    19-24
    2022-12-07
  • Vegan and vegetarian diet influence on bone health - a short review
    Justyna Nowaczek, Paweł Oszczędłowski, Paweł Stanicki, Klaudia Żak, Jacek Januszewski
    327-333
    2021-09-20
  • Prevention of colitis in rats receiving palm oil on the background of dysbiosis by using quertulin
    A. V. Bocharov, A. P. Levitsky, A. I. Gozhenko
    1096-1102
    2017-05-31
  • The influence of non-pharmacological methods in osteoporosis treatment
    Agnieszka Kujawska, Małgorzata Gajos, Weronika Topka, Beniamin Szmelcer, Daria Bieniek, Aleksandra Modlińska, Marcin Kożuchowski, Radosław Perkowski, Joanna Androsiuk-Perkowska, Sylwia Ziółkowska
    130-138
    2019-09-05
  • The role of sensory diet in minimalization of food selectivity in children with autism spectrum - case study
    Natalia Habik-Tatarowska
    409-415
    2019-04-17
  • Food and nutrition in the prevention of atherosclerosis
    Izabela Kamila Wojarska, Małgorzata Białek, Hubert Wojarski
    11-19
    2018-05-21
  • The influence of physical activity, specialized exercises and diet on pregnancy and delivery according to pregnant women attending a childbirth school
    Julita Spychalska
    89-138
    2021-12-11
  • Pandemic changes in work, rest, physical activity and diet versus nutritional status of respondents
    Wiktoria Jawień, Barbara Kania Barys, Anna Kądziołka, Beata Jurkiewicz
    171-177
    2022-11-03
  • Czynniki kreujące poziom wybranych składników pokarmowych w mleku krów, mające wpływ na atrakcyjność dietetyczną = The factors which are create the level of selected nutrients in milk of Holestin Fresian cows that affect the attractiveness of the diet
    Oliwia Duszyńska-Stolarska, Milena Górecka, Angelika Habel, Maria Bogdzińska
    258-266
    2015-06-14
  • Diet in the prevention and treatment of depression - systematic review
    Izabela Szulc, Weronika Swacha, Julia Kozłowska, Katarzyna Pacek, Małgorzata Piekarska, Radosław Kasperski, Klaudia Jedlina, Klaudia Rusin, Julia Budziłło, Monika Lewandowska
    71-78
    2023-03-16
  • Evaluation of nutrition in children of preschool age
    Edyta Suliga, Elżbieta Cieśla, Joanna Zemlik, Magdalena Joanna Pietraszkiewicz
    52-58
    2017-10-10
  • Health behaviour of Young Adults in a Globalizing World
    Urszula Dębska, Halina Guła-Kubiszewska, Wojciech Starościak, Małgorzata Kałwa
    82-95
    2016-12-31
  • Role of food and nutrition in pathogenesis and prevention of Hashimoto’s thyroiditis
    Irena Puszkarz, Edyta Guty, Iwona Stefaniak, Aleksandra Bonarek
    394-401
    2018-07-24
  • Zespół słabości powikłany złamaniami kompresyjnymi kręgów i silnymi zespołami bólowymi kręgosłupa - analiza przypadków z propozycją postępowania terapeutycznego = Frailty syndrome with compression spine factures and severe back pain - the clinical analysis and suggested treatment
    Emilia Główczewska-Siedlecka, Katarzyna Mądra-Gackowska, Alina Jaroch, Krystyna Nowacka, Zygmunt Siedlecki, Mateusz Szostak, Kornelia Kędziora-Kornatowska
    536-542
    2016-12-20
  • Compatibility of labelling gluten-free food products with current legal provisions based on the review of information on the labels
    Natalia Mikołajczak
    888-902
    2018-09-14
  • The impact of physical activity, diet and stress on acne vulgaris. Pathogenesis and therapeutic procedures
    Aleksandra Karwańska, Aleksandra Kulbat, Kamila Świercz, Dominika Górska, Magdalena Majcher, Mateusz Kulbat, Monika Majcher, Piotr Brzychczy, Agata Pikulicka, Małgorzata Sierpień
    18-23
    2023-01-12
  • Some indicators in rat blood samples taken from the portal vein and the inferior vena cava after consumption of different edible fats
    Anatoly Levitsky, Anna Maykova, Olga Makarenko
    299-308
    2018-05-31
  • The role of pharmacotherapy, rehabilitation and nutrition in the treatment of children with West syndrome
    Paulina Smyk, Ewa Barczykowska, Aneta Zreda-Pikies, Agata Ulenberg, Andrzej Kurylak
    221-230
    2018-06-28
  • Effect of diet on body composition and performance parameters - VO2max, HR and power, among young football players
    Krzysztof Maciej Mizera
    115-122
    2023-02-17
  • Correction of the cytomorphological changes by the quercetin in the mucous membrane of the mouth cavity of rats under the action of systemic pathogenic factors
    S. A. Schnaider, A. V. Parasyuk, A. V. Skiba, E. K. Tkachenko
    1247-1256
    2017-07-31
  • The role of the dietitian in the nutrition of physically active people using a group of footballers as an example
    Olga Sobek, Renata Polaniak
    31-37
    2022-11-23
  • The effect of dietary fat supplements on the activity of palmitic and stearic acid desaturases based on the results of a study of the fatty acid composition of neutral lipids in blood serum and liver of rats receiving a fat-free diet
    A. Levitsky, A. Gozhenko, V. Velichko, I. Selivanskaya
    197-206
    2022-01-18
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    Małgorzata Szamocka, Monika Anna Ameryk, Maciej Świątkowski
    171-184
    2017-05-12
  • Use of diet supplements in older patients
    Monika Prylińska, Daria Bieniek, Anna Karpińska, Natalia Skierkowska, Joanna Androsiuk-Perkowska, Radosław Perkowski, Jakub Husejko, Weronika Topka, Małgorzata Gajos, Agnieszka Kujawska, Kornelia Kędziora-Kornatowska
    147-158
    2018-04-12
  • Correction of students negative states by health fitness means as a scientific problem
    Vasyl Khlopetskyi, Serhii Kuryliuk
    859-870
    2017-02-27
  • Eating Habits of Football Players Training in Sports Clubs in the Żywiec District
    Wioleta Faruga-Lewicka, Zuzanna Pietraszko, Wiktoria Staśkiewicz, Marek Kardas, Justyna Kardas
    256-265
    2023-03-01
  • The prevalence of overweight and obesity among cardiac patients
    Hubert Wojarski
    141-151
    2017-11-10
  • THE DEVELOPMENT OF THE EXPERIMENTAL MODEL OF PERIODONTITIS OF RATS IN CONDITIONS OF THE ACTION OF THE ANTAGONIST OF VITAMIN K
    Anna Nikolaeva
    151-158
    2015-11-12
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    Anna Kochanowska, Kinga Knop, Zuzanna Piasecka, Maria Kowalczuk, Grzegorz Rudzki
    139-145
    2022-06-12
  • Study of the intensity of microbial contamination and nonspecific immunity under the experimental diabetes after using different ways of fixing the wound edges
    Ye. O. Loza, T. M. Homeluk, I. Ya. Krynytska, A. A. Hudyma, M. I. Marushchak
    361-371
    2021-01-29
  • Celiac disease - a review on recent advances in characteristics, diagnostic and treatments
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    11-17
    2022-11-22
  • Prevention, diagnosis and treatment in cholelithiasis
    Paweł Polski, Adam Alzubedi, Monika Kusz, Sławomir Rudzki
    75-80
    2018-10-21
  • Effect of high-fat diets on functional and biochemical parameters of the large intestine of rats
    A. V. Bocharov
    810-822
    2017-02-27
  • The influence of nutrients on the increased risk of developing endometriosis
    Anna Zwierzyńska, Jakub Gruszka, Olga Adamczyk-Gruszka
    306-310
    2023-03-01
  • Environmental risks for children oral health in Low Danube region
    V. Goncharov, M. Velikov, S. Schnayder, O. Denga, Y. Maximenko
    227-239
    2021-06-30
  • Wine health properties
    Grzegorz Borenski, Magdalena Wójcik, Julita Poleszak, Przemysław Szabat, Marta Szabat, Joanna Milanowska
    199-208
    2019-05-14
  • State of hydrogen sulfide system in the rats brain under combined hyperhomocysteinemia and its correction
    Natalia V. Zaichko, Peter A. Yurchenko, Denis A. Filchukov
    183-188
    2015-03-26
  • The role of controlled dosage physical exercise in the treatment of owerweight children with asthma
    V. I. Velychko, Y. I. Venger, Y. I. Bazhora, Y. O. Pichugina
    62-71
    2016-03-13
  • Obesity In Children
    Paulina Dudzińska, Małgorzata Milanowska, Aleksandra Grudzińska, Dominika Jarosz, Hanna Tsitko
    232-236
    2022-11-21
  • Health behaviors of people over the age of 65 residing in the home environment
    Agnieszka Bartoszek, Grzegorz Nowicki, Katarzyna Kocka, Barbara Ślusarska, Adrian Bartoszek, Marta Łuczyk, Alina Deluga, Edyta Zielonka
    110-128
    2017-11-08
  • Dietary supplement intake by recreationally trained men and motives behind these procedures
    Anna Maria Kurylas, Anna Kwiatkowska-Pamuła, Dorota Gniza
    84-97
    2017-01-26
  • COVID-19 and the nutrition of children and adolescents
    Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apansewicz, Stanisław Kowalski
    11-21
    2023-02-03
  • The effect of “Liposan-3C” preparation on contaits of PUFA in the liver of rats, receiving a fat-free diet
    I. P. Dvulit
    1025-1032
    2019-08-30
  • β-Hydroxy β-methylbutyrate (HMB) supplementation during pregnancy and perinatal period in animals studies and possible application in humans
    Dominika Cieślak, Barbara Nieradko-Iwanicka
    11-18
    2018-02-24
  • Cystic Fibrosis - Related Diabetes
    Marcin Makuch, Marcelina Makuch
    42-46
    2021-06-08
  • Biochemical indicators of the organism condition of rats which received high-fat diets with different fatty acid composition
    A. P. Levitsky, I. A. Selivanskaya, A. V. Markov, T. I. Pupin
    158-168
    2020-05-25
  • Analiza psychologicznych aspektów samoregulacji odżywiania się oraz poczucia skuteczności w przestrzeganiu diety w grupie młodych kobiet w wieku 19-22 lata = Analysis of the psychological aspects of eating self-regulation and dieting self-efficacy among young women aged 19-22 years
    Malgorzata Obara-Golebiowska
    543-551
    2016-12-20
  • Analysis of the causes of vitamin B12 deficiency in different age groups - a review of the literature
    Adrianna Nieciecka, Kornelia Kędziora-Kornatowska, Magdalena Lamch, Monika Jabłońska, Natalia Błasik, Agata Wójcik
    81-92
    2022-12-14
  • The role of antenatal education as a prevention of emerging disorders during pregnancy
    Elżbieta Janicka-Kubiak, Tomasz Kubiak, Agata Baranowska, Marek Bulsa, Żaneta Ciosek
    160-172
    2022-03-20
  • Risk factors of the gastric cancer – the short review
    Piotr Michał Jarosz, Paweł Oszczędłowski, Michalina Pytka, Justyna Nowaczek
    783-792
    2020-09-27
  • Rola nasion szałwii hiszpańskiej (chia) w żywieniu pacjentów geriatrycznych = The role of chia seeds in nutrition in geriatric patients
    Karina Nowak, Szymon Majsterek, Natalia Ciesielska, Remigiusz Sokołowski, Karolina Klimkiewicz, Walery Zukow
    35-40
    2016-03-11
  • Styl życia chorych z marskością wątroby zakażonych wirusem HCV = Life style of patients with cirrhosis infected with HCV virus
    Lidia Sierpińska, Beata Wojtczak
    109-130
    2016-10-13
  • Vitamin C content in orange juices obtained by different methods
    Maria Kujawińska, Izabela Kawulok, Anna Szczyrba, Martina Grot, Agnieszka Bielaszka, Joanna Nieć-Leśniak, Mateusz Grajek
    253-267
    2022-06-24
  • Simulation of colitis with the use of food fat
    A. V. Bocharov, A. P. Levitsky, N. S. Badiuk
    199-206
    2019-12-28
  • The role of food and nutrition in the prevention and pathogenesis of chronic kidney disease
    Sylwia Wanda Uniejewska
    381-392
    2019-02-27
  • An innovative approach for better understanding of milk allergy
    Weronika Gromek, Rafał Śliwa, Magdalena Choina, Roman Pukaliak, Ewa Markut-Miotła
    150-159
    2022-08-30
  • A person with diabetes as a patient - basic rules of conduct
    Monika Prylińska, Jakub Husejko, Mariusz Wąsicki, Mateusz Modrzejewski, Dorota Szewczak, Martyna Lamtych, Joanna Osiak, Marta Bryfczyńska, Paulina Trawka, Dorota Rogala, Milena Kwietniewska, Kornelia Kędziora-Kornatowska
    112-120
    2019-09-05
  • The effect of omega-3 PUFA Liposan-3 on the content of essential fatty acids in lipid serum of rats with avitaminosis F
    V. M. Batig
    998-1006
    2019-08-30
  • The influence of the education on lifestyle’s modification among patients with hypertension and people with prehypertension
    Janina Zajchowska, Edyta Guty, Anna Dominik, Magdalena Kozimala, Anna Bilińska
    31-42
    2018-02-25
  • Оценка состояния питания и пищевого статуса детей раннего возраста южного региона = Assessment of the nutrition status of infants in South region
    V. I. Velichko, G. A. Danilchuk, L. I. Kolotvin, A. V. Chernetskaya
    548-556
    2017-02-10
  • Physical activity of children aged 1-4
    Tomasz Łosień, Anna Mędrak, Paweł Plaskacz, Izabela Bajerska, Magdalena Reut, Emilia Dragon, Martyna Polko, Aleksandra Cebula
    406-411
    2018-06-30
  • Etiological factors and treatment of chylothorax in paediatric patients - a systematic review
    Kinga Knop, Anna Kochanowska, Zuzanna Piasecka, Karolina Kosieradzka, Małgorzata Drozd, Anna Bodajko-Grochowska
    205-220
    2022-06-18
  • Effects of dexamethasone with sodium chloride load on the nitrite anion content in the rat’s blood serum, heart atria and ventricles
    Yu. A. Sverediuk
    208-217
    2020-01-31
  • The complementary treatment of endometriosis: diet, physiotherapy and psychological treatment
    Agnieszka Siedlak, Monika Kuc, Katarzyna Cyboran, Dominik Machaj, Alicja Płaczek
    989-993
    2022-07-31
  • Nutrition of primary school children: world and Ukrainian realities
    M. Vatan, V. Babienko, V. Levkovska
    286-294
    2021-11-30
  • Polypharmacy among adults aged over 65 years
    Patrycja Misztal-Okońska, Magdalena Młynarska, Mariusz Goniewicz, Dominika Ceglińska
    267-279
    2017-08-23
  • Dietary catering and its effectiveness combined with physical exercise
    Karolina Juraszek, Zdzisława Kalisz, Joanna Krzyżaniak, Magda Kucharczuk, Barbara Molska
    138-152
    2019-08-16
  • Influence of new dental elixir on rats periodontal tissues with modeling of metabolic syndrome
    L. S. Kravchenko, S. N. Koval, V. G. Plotnikova, N. F. Bila, A. N. Zherebko, Ya. I. Ivanova
    138-146
    2021-05-30
  • The role of food and nutrition in the prevention and pathogenesis of atherosclerosis development
    Jolanta Stępnik, Konrad Stępnik, Renata de Pourbaix, Katarzyna Maj-Gnat, Eliza Wołoszynek, Agata Bujak-Krzemińska
    445-454
    2019-03-24
  • Pork: why we should not give it up completely
    Małgorzata Szamocka, Monika Anna Ameryk, Maciej Świątkowski
    183-199
    2017-07-10
  • Związki biologicznie aktywne obecne w bioolejach roślinnych = Bioactive compounds of plant bio-oils
    Grzegorz Dąbrowski, Iwona Zofia Konopka
    301-308
    2016-07-14
  • Insomnia in elderly patients – various ways to manage
    Paulina Trawka, Hanna Bednarek, Aneta Karło, Paweł Hejnosz, Magdalena Walczak, Karolina Graczykowska, Aleksandra Modlińska, Milena Kwietniewska, Beniamin Szmelcer, Aleksandra Kulczyńska, Kornelia Kędziora-Kornatowska
    763-772
    2019-08-12
  • Anti-inflammatory action on kidneys of rats of the preparation of polyunsaturated fatty acids (PUFA)
    I. P. Pustovoyt, A. P. Levitsky, V. T. Stepan
    525-531
    2018-11-30
  • Влияние препарата полифенолов и диазепама на поведенческие реакции и саногенез при дозированных травмах десневого края годовалых крыс = The influence of the preparation of polyphenols and diazepam on behavioral reactions and sanogenesis at the dosed traumas of the gingival margin of one year’s rats
    Anna Vladimirovna Nikolaeva
    18-23
    2016-02-27
  • Glucagon-like peptide-1 (GLP-1) agonists in the treatment of obesity
    Magdalena Mazurek, Edyta Białowąs, Ewelina Dybała, Iwona Cuber, Artur Aghadi
    196-205
    2023-02-23
  • Development of the inflammatory process and endogenic intoxication in colorectal cancer after the application of cytostatics and hepatoprotectors
    L. E. Grytcishin, L. S. Fira, P. H. Lykhatskyi, D. B. Fira
    381-392
    2020-10-30
  • Influence of negative redox potential on functional and biochemical processes of the kidneys at the polyuric stage of sublimate nephropathy
    Yurii Rohovyi, Oksana Kolesnik
    188-200
    2020-01-31
  • Associations between overweight, health behaviors and Figure Rating Scale by Stunkard at 18-year-old secondary school students from Wroclaw
    Karolina Więckowska, Zdzisława Wrzosek, Natalia Kuciel, Joanna Dadacz, Felicja Lwow
    211-222
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  • The knowledge of dietary rules among patients with diabetes
    Joanna Świrska, Dominika Fedurek, Agnieszka Zwolak, Marta Dudzińska, Robert Jan Łuczyk, Jadwiga Daniluk, Jerzy Tarach
    419-435
    2017-05-30
  • Anti-cellulite and slimming effect of vacuum massage - a case study
    Anna Baryluk, Magdalena Łuniewska, Wojciech Garczyński, Magdalena Gębska, Katarzyna Weber-Nowakowska
    215-227
    2017-11-21
  • Condition of the liver’s liver of rats, received a high-fat diet: biochemical indicators
    V. L. Vasyuk, A. P. Levitsky
    673-683
    2017-01-27
  • The influence of selected food ingredients on the reduction of the risk of endometriosis: a literature review
    Karolina Mikut, Anna Gorajek, Jakub Bartoszewicz, Izabela Nowakowska, Dominika Wojtachnio, Anna Grądzik, Aleksandra Osiejewska, Małgorzata Kudan
    966-974
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  • Causes of overweight and obesity in children and adolescents
    Agnieszka Danuta Maślak, Monika Kusz, Paulina Pawluczuk, Adam Alzubedi, Paweł Polski
    11-18
    2020-05-04
  • Can aspartame-sweetened products safely help with weight loss?
    Adam Wojcieszonek, Justyna Szpyt, Kacper Pajor, Viktoria Hawryłkowicz
    345-348
    2020-09-15
  • Probiotics in urolithiasis
    Monika Kusz, Adam Alzubedi, Joanna Popiołek, Michał Konopelko
    237-245
    2018-04-17
  • Food neophobia - natural developmental stage or feeding difficulty? A study of children's behavior and parents' knowledge about children’s neophobic behaviors
    Agnieszka Białek-Dratwa, Mateusz Grajek
    301-314
    2022-07-02
  • Assessment of vitamins and minerals content in the diets of preschool children
    Edyta Suliga, Elżbieta Cieśla, Magdalena Joanna Pietraszkiewicz
    794-802
    2018-09-12
  • A new insight into diagnosis and management of hen egg allergy
    Weronika Gromek, Rafał Śliwa, Magdalena Choina, Roman Pukaliak, Ewa Markut-Miotła
    745-753
    2022-09-13
  • Effect of an antidisbiotic agent on the biosynthesis of fatty acids of liver lipids of rats which received palm oil on the background of dysbiosis
    A. Levitsky, A. Markov, V. Velichko, I. Selivanskaya, A. Lapinskaya
    292-303
    2022-05-31
  • Rat peripheral blood leucocyte reaction in the age aspect on the background of metabolic syndrome experimental modeling
    N. A. Shutova
    952-964
    2020-09-30
  • Influence of a high-fat diet on inflammation and dysbiotic processes in the gums and blood serum of rats with lincomycin dysbiosis
    A. V. Markov
    128-135
    2020-01-29
  • What affects the risk of developing Alzheimer's disease? Overview of risk factors
    Jakub Husejko, Monika Prylińska, Natalia Skierkowska, Daria Bieniek, Piotr Walkowski, Dorota Szewczak, Alicja Wycech, Karolina Matulewicz, Małgorzata Gajos, Weronika Topka, Agnieszka Kujawska, Kornelia Kędziora-Kornatowska
    25-38
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  • Economics in health care
    Patrycja Ręba
    30-35
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  • Small intestine acetylcholinesterase activity in experimental animals exposed to low doses of ionizing radiation
    A. S. Anschev
    373-380
    2020-04-30
  • Morphological changes in lung tissue in case of blunt abdominal trauma, massive blood loss, and ischemia-reperfusion of the limb
    O. V. Fedoseeva
    589-597
    2020-08-31
  • Selenium and Hashimoto disease
    Paulina Dudzińska, Małgorzata Milanowska, Aleksandra Grudzińska, Dominika Jarosz, Hanna Tsitko
    267-271
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  • Obesity and mental health
    Justyna Dąbrowska, Magdalena Wójcik, Ilona Samek, Magdalena Jańczyk, Damian Bator, Joanna Milanowska
    199-205
    2020-06-26
  • Profilaktyka cukrzycy typu 2 w grupie osób starszych = Type 2 diabetes prevention among elderly people
    Anna Mirczak
    109-122
    2016-12-03
  • Stroke prevention – review of the latest reports
    Radosław Kasperski, Małgorzata Piekarska, Katarzyna Pacek, Agata Pikulicka, Izabela Szulc, Klaudia Jedlina, Weronika Swacha, Kamila Świercz
    255-260
    2023-01-05
  • The awareness of Polish society about bee pollen and its health-promoting properties - preliminary assessment of factors determined bee pollen supplementation in survey-based study
    Mirosław Sławiński, Piotr Michał Jarosz, Patryk Jasielski, Michał Zarobkiewicz, Ewelina Wawryk-Gawda, Barbara Jodłowska-Jędrych
    820-829
    2020-09-27
  • Cellulite, overweight and obesity in female patients with hypothyroidism
    Ewelina Szkutnicka, Marzena Samardakiewicz, Bartłomiej Drop, Agnieszka Barańska, Anna Sokołowska, Hubert Szkutnicki, Iwona Chmiel-Perzyńska
    175-184
    2018-05-13
  • The role of selenium in cancer treatment, cardiovascular diseases, thyroid gland
    Monika Pierzak, Kamila Bożena Fortunka
    516-528
    2018-07-31
  • Irritable bowel syndrome – modern ways of treatment
    Jakub Kuciński, Zuzanna Fryska, Adam Wołejko, Kacper Kulik, Paweł Semeniuk, Krystian Matusz, Rafał Burczyk, Natalie Górna
    40-48
    2023-03-21
  • Consequences of zinc deficiency in selected diseases - literature review
    Alicja Płaczek, Dominik Machaj, Filip Białas, Katarzyna Cyboran, Monika Kuc
    775-779
    2022-07-26
  • The The effect of consumption of selected nutrients on the occurrence and course of depression
    Dominika Krasowska, Marta Jastrzębska-Mierzyńska, Michał Kwiatkowski, Adam Hermanowicz
    351-361
    2021-09-21
  • Diagnostics and monitoring of overtraining in sport- a review of the literature
    Sonia Biesiada, Anna Maria Dobosiewicz
    403-414
    2017-08-29
  • The barrier and the intestinal microflora - the factors determining the state of human health
    Sylwia Paulina Jopkiewicz
    408-413
    2019-07-23
  • Rosacea as a disease of modern times - epidemiology, recognition
    Ewelina Chudek, Katarzyna Urtnowska-Joppek
    1139-1150
    2018-09-19
  • Physical activity cardio-surgical patients
    Joanna Stocka, Barbara Stocka, Małgorzata Szulc–Gackowska, Joanna Siminska, Sebastian Grzyb, Mateusz Szostak, Krystyna Nowacka
    147-152
    2017-01-26
  • Assessment of nutrition and lifestyle of truck drivers
    Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apanasewicz, Sonia Miczołek, Artur Plata, Karolina Mastalerz
    32-43
    2023-02-03
  • Aktywność fizyczna a choroby cywilizacyjne osób starszych = Physical activity and older people's civilization diseases
    Magdalena Kotlarek, Mirosława Szark-Eckardt, Pavol Bartik, Walery Zukow
    397-412
    2015-09-15
  • Is there a need for social information campaign in area of diabetes?
    Paula Jankowska, Ewa Rudnicka-Drożak
    636-641
    2018-08-09
  • Nursing care of Jewish Patients
    Anna Maria Kostka, Sylwia Anna Krzemińska, Sylwia Durlej-Kot, Adriana Milena Borodzicz, Mariusz Chabowski, Dariusz Janczak
    986-997
    2017-07-31
  • Correlation of tests used in Comprehensive Geriatric Assessment. Systematic Review
    Radosław Perkowski, Joanna Androsiuk, Agnieszka Kujawska, Małgorzata Gajos, Paulina Kasperska, Weronika Topka, Katarzyna Mądra-Gackowska, Ewelina Romanowska, Sylwia Płusa, Tomasz Aleksiewicz, Marcin Kożuchowski, Piotr Biegański, Emilia Główczewska-Siedlecka
    207-217
    2016-07-09
  • Small intestinal bacterial overgrowth - small intestine, big struggle
    Aleksandra Dembowska , Maciej Dubaj, Karol Bigosiński
    210-222
    2022-08-30
  • Influence of latent iron deficiency on cognitive abilities in students
    Ali Dani Sheikh, V. Babienko, E. Kobolev
    117-124
    2022-01-14
  • Tasks of a nurse in the care of a patient with urolithiasis treated with percutaneous nephrolithotripsy
    Weronika Nawłatyna, Paulina Myszka, Piotr Pawłowski, Katarzyna Bujak, Klaudia Olga Jakubowska, Aneta Kościołek, Violetta Mianowana
    152-160
    2019-09-02
  • Nutrition and somatic traits of women with different physical activity and various menstrual status Diet, somatic traits and physical activity of women
    Jan Czeczelewski
    38-47
    2022-10-18
  • Resistance exercises as an important form of non-pharmacologic treatment of diabetes
    Adam Alzubedi, Monika Kusz, Joanna Popiołek
    496-501
    2018-07-22
  • Patient safety and performance of dietician profession in Poland
    Marcin Mikos, Aleksandra Izabela Czerw, Grzegorz Juszczyk
    505-509
    2017-07-27
  • Current views on the use of information technologies in physical rehabilitation for obese female students and those at risk of metabolic syndrome
    Mariana Dub
    965-975
    2016-08-29
  • Iodine supplementation by women of childbearing potential and in pregnancies - analysis of knowledge among students
    Justyna Wójcik-Grudzień, Alicja Ozga-Stachurska, Paulina Pawłowska, Martyna Rozenbajgier
    477-483
    2022-09-05
  • The effect of intestinal microbiota on pregnancy and baby's health
    Justyna Wojcik, Aleksandra Obuchowska, Alicja Ozga, Arkadiusz Standyło, Karolina Obuchowska, Żaneta Kimber-Trojnar, Bożena Leszczyńska-Gorzelak
    803-810
    2020-09-27
  • Causes of hypoglycemia
    Ewa Tywanek, Paulina Trojanowska, Magdalena Woźniak, Jakub Wronecki, Agnieszka Zwolak, Robert Jan Łuczyk
    905-911
    2019-09-22
  • Challenges of modern medicine – a case study of a patient with ALS after age 60
    Paulina Kasperska, Eliza Oleksy, Anna Ziółkowska, Wojciech Stemplowski, Remigiusz Sokołowski, Karolina Klimkiewicz-Wszelaki, Walery Zukow, Kornelia Kędziora-Kornatowska
    540-549
    2019-08-30
  • Modern view on chronic fatigue syndrome and approaches to physical rehabilitation
    Igor Grygus, Mykola Yevtukh
    391-398
    2018-06-29
  • Treatment of bilateral staghorn nephrolithiasis using percutaneous nephrolithotripsy in a patient chronically infected with Proteus mirabilis: a case report with literature review
    Gracjan Rudziński, Kinga Brzuszkiewicz, Natalia Kusak, Kinga Pożarowska, Krystian Cholewa, Ewa Niezabitowska
    719-729
    2022-07-25
  • Comparison of differences in knowledge about skin care bettwen young women and man
    Katarzyna Bojarczuk, Marcin Lewicki, Kamal Morshed, Magdalena Michalczak, Agata Smoleń
    1026-1039
    2017-08-31
  • Nutrition of patients during radio and chemotherapy
    Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Sonia Nartowicz, Karolina Małgorzata Juraszek
    549-555
    2018-09-09
  • Sexual activity in terms of cardiac rehabilitation after cardiovascular incidents
    Aleksandra Grudzińska, Paulina Dudzińska, Małgorzata Milanowska, Dominika Jarosz, Hanna Tsitko
    98-104
    2023-01-20
  • Risk factors of developing inflammatory bowel diseases
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    85-91
    2022-06-01
  • Results of histological examination of experimental diabetic retinopathy and its correction with metformin, aflibercept, L-arginine solution and cyticolin
    Y. Sirman, I. Savytskyi, N. Preys, O. Blavatska
    426-435
    2020-12-29
  • Violation of renal transport of sodium ions under conditions of skeletal trauma of different sevsrity, complicated by blood loss
    V. V. Kovalov, D. V. Popovych, A. M. Servatovych
    229-238
    2019-03-13
  • Assessment of lifestyle of American football players training in Poland
    Dominik Olejniczak, Justyna Leciejewska, Urszula Religioni, Wojciech Boratyński, Agnieszka Barańska, Bartłomiej Drop
    163-170
    2018-07-03
  • Ocena wiedzy studentów na temat zasad pielęgnacji cery = Evaluation of students' knowledge about skin care
    Katarzyna Anna Bojarczuk, Marcin Lewicki, Magdalena Michalczak, Agata Smoleń
    661-676
    2016-06-30
  • The use of the GLP-1 analog - dulaglutide in the treatment of morbid obesity - case report
    Agata Juda, Kornelia Rojek, Magdalena Kamińska, Adam Strzoda, Agnieszka Polak
    146-152
    2022-11-28
  • Effect of glucagon-like peptide-1 (GLP-1) agonists on the example of semaglutide on the cardiovascular system and their role in the treatment of obesity.
    Kamil Pondel, Kinga Kawałko, Krzysztof Bielewicz, Anna Chmura, Anna Karaś
    55-60
    2022-08-30
  • The role of microbiota in pathogenesis and development of viral infections
    Marcela Maksymowicz, Gabriela Ręka, Piotr Machowiec, Halina Piecewicz-Szczęsna
    320-326
    2021-12-24
  • The importance of physical activity in obesity
    Anna Maria Dobosiewicz, Ewelina Litwa, Gracjan Różański, Nataliia Badiuk
    474-483
    2018-10-31
  • Obesity treatment - overview of pharmacological and surgical methods
    Joanna Osiak, Karolina Mikut, Aleksandra Wijata, Kornelia Kędziora-Kornatowska
    40-48
    2022-05-11
  • Prevalence, diagnosis and treatment in urolithiasis.
    Monika Kusz, Adam Alzubedi, Joanna Popiołek, Michał Konopelko
    1143-1148
    2018-08-31
  • Assess the knowledge level of POZ patients on the diagnosis and treatment of type 2 diabetes
    Małgorzata Żebrowska, Edyta Medak, Małgorzata Pachuta, Magdalena Brodowicz-Król
    338-356
    2017-07-19
  • Aktywność fizyczna i odżywianie w zdrowym stylu życia uczniów w wieku 10-13 lat ze Szkoły Podstawowej nr 9 w Inoworocławiu = Nutrition physical activity and healthy lifestyle in pupils aged 10-13 years of Primary School no 9 in Inoworocław
    Tomasz Niewiadomski, Marek Napierała, Małgorzata Pezala, Walery Zukow
    355-374
    2015-06-18
  • The role of gut microbiota in patients with autoimmune thyroid diseases – current status and future perspectives
    Michał Litwińczuk, Joanna Szydełko, Magdalena Szydełko
    816-827
    2019-09-22
  • Case report of a patient with acute renal failure and cardiovascular disease after 65 years of age
    Anna Ziółkowska, Paulina Kasperska, Eliza Oleksy, Paweł Wojtczak, Karolina Klimkiewicz-Wszelaki, Remigiusz Sokołowski, Walery Zukow, Kornelia Kędziora-Kornatowska
    498-506
    2019-08-29
  • Analysis of oncological diseases in the Subcarpathian Oncology Center in 2007 – 2011
    Maciej Kochman, Katarzyna Niemiec, Helena Bartyzel–Lechforowicz, Mirosław Jabłoński
    403-415
    2018-12-19
  • Overload pain but root differentiation discomfort in the lumbar spine
    Joanna Siminska, Krystyna Nowacka, Zygmunt Siedlecki, Wojciech Hagner
    323-330
    2017-06-20
  • Changes of electrocardiograms of animals with epinephrine heart damage in influences of stress and castration
    R. Druziuk, O. Denefil
    50-58
    2023-03-05
  • Pregnant women's diets and fatty acid intake - a study of the frequency of intake of products that are sources of fatty acids among women in the third trimester of pregnancy
    Martina Grot, Kinga Grabowska, Agnieszka Białek-Dratwa, Mateusz Grajek
    579-595
    2022-07-22
  • Chocolate protects a heart and vessels
    Małgorzata Chudzińska, Jarosław Pietrzak, Magdalena Węglarz, Łukasz Wołowiec, Daniel Rogowicz, Walery Zukow, Władysław Sinkiewicz
    510-524
    2017-08-31
  • Features of transport of potassium ions in ischemia-reperfusion syndrome of lower extremities, abdominal trauma and hypovolemic shock
    G. Y. Tsymbaliuk, V. O. Krylyuk
    1785-1795
    2018-09-27
  • Mineral natural table waters as a component of sanatorium-resort children rehabilitation complexes in the remission of oncological diseases
    A. A. Shapovalova, K. D. Babov, N. S. Badiuk
    277-282
    2017-10-30
  • Is Alzhezimer’s disease a New Type Diabetes? Crosstalk between two serious disorders: review
    Maciej Dobosz, Gracjan Rudziński, Zuzanna Chilimoniuk, Piotr Więsyk, Natalia Kusak, Aleksandra Chałupnik
    119-127
    2023-01-25
  • Methods of supporting training and post-exercise recovery in women practising fitness and men practising bodybuilding Supporting of training in amateur athletes
    Dariusz Boguszewski
    162-168
    2022-10-09
  • The role of the rehabilitation in the prevention and treatment of obesity – an editorial article
    Anna Golus, Marta Bielejewska, Dominika Ciecierska, Karolina Kuźba, Kamil Potyra, Wiktoria Śniegowska, Paweł Wojtczak, Anna Ziółkowska, Bartłomiej Wrzesiński, Edyta Piechocka
    364-373
    2018-07-23
  • Physical activity of pregnant and postpartum women
    Tomasz Łosień, Anna Mędrak, Paweł Plaskacz, Izabela Bajerska, Magdalena Reut, Emilia Dragon, Martyna Polko, Aleksandra Cebula
    1011-1019
    2017-10-30
  • The knowledge of allergies and self-assessment of the ability to use treatment methods among allergy clinic patients
    Olga Adamczyk-Gruszka, Grażyna Czerwiak, Jakub Gruszka, Agnieszka Czerwiak, Karolina Komar
    86-94
    2016-06-03
  • Liraglutide as an innovative and multifunctional drug for patients with obesity – the current state of knowledge and future prospects
    Maria Grodkiewicz, Paweł Kozieł, Klaudia Artykiewicz, Kamila Gorczyca, Marcin Czarkowski, Aleksandra Słupczyńska, Weronika Urbaś, Klaudia Podgórska, Aleksandra Puła, Urszula Krzysiek
    153-160
    2022-11-30
  • Akademickie Związki Sportowe jako droga do rozwoju aktywności sportowej wśród studentów śląskich uczelni = University Sports Association as the way to sport activity development among Silesian students
    Anna Mędrak, Michał Rżany, Barbara Otremba, Elwira Brodowska, Magdalena Szynal, Magdalena Alcer, Anna Górecka, Tomasz Stefaniak, Krzysztof Suszyński, Dariusz Górka
    616-628
    2015-11-30
  • Eating disorders as a consequence of improperly managed weight reduction - a study among women with moderate physical activity
    Mateusz Grajek, Karolina Sobczyk, Małgorzata Kurdyś, Patryk Szlacheta, Krzysztof Sas-Nowosielski
    1074-1087
    2022-08-24
  • Erythrocytes and their value in pathogenesis of parodontium inflammatory diseases
    V. F. Cheremisina, A. I. Bereznyakova
    611-617
    2019-04-29
  • Potential advantages and disadvantages of using creatine supplements by professional volleyball players
    Adrian Sieroń, Gabriela Kołodyńska, Paulina Rostojek
    1078-1087
    2018-08-31
  • The importance of fats in food of persons physically active
    Tomasz Włodarczyk, Anna Leśków, Aleksandra Całkosińska, Małgorzata Tarnowska, Aleksander Całkosiński, Natalia Dorosz, Ireneusz Całkosiński
    311-314
    2017-07-17
  • The influence of nutrition on the development of the child's intestinal microflora
    Kamila Gorczyca, Aleksandra Obuchowska, Arkadiusz Standyło, Magdalena Kołodziej, Karolina Obuchowska
    558-571
    2022-09-07
  • Hypolipidemic action of oral applications of edible fats
    A. P. Levitsky, I. P. Dvulit, I. V. Khodakov
    600-605
    2018-11-30
  • Assessment of physical activity among pregnant women in context of weight gain in pregnancy
    Martyna Mączka, Anna Sass, Anna Wojtyla
    362-376
    2017-06-23
  • Ocena oraz porównanie zachowań żywieniowych u osób uprawiających sport zawodowo i amatorsko = Evaluation and comparison of nutritional behavior of people practicing professional and amateur sport
    Krystian Kałużny, Dorota Śpica, Przemysław Drobik, Anna Michalska, Anna Kałużna, Bartosz Kochański, Walery Zukow
    301-310
    2016-02-28
  • Awareness of Polish society about complications and contraindications in teeth whitening
    Łucja Kula, Tomasz Jaślar, Zuzanna Szmidla, Katarzyna Mocny-Pachonska
    387-404
    2022-07-10
  • Awareness of young people from different countries about risk factors influences on cardiovascular diseases
    Katarzyna Aleksandra Cyboran, Monika Kuc, Maria Kalicka, Tomasz Korzec, Konrad Kania
    108-112
    2021-09-06
  • Evaluation of the prevalence of dietary supplement consumption in selected group of young adults
    Piotr Kozłowski, Magdalena Kozłowska, Karolina Kozłowska
    106-113
    2017-08-15
  • Factors influencing the consumption of aged cheeses among people associated with medical community – survey study
    Piotr Artur Machowiec, Patryk Leszczyk, Dominik Paweł Niemirski, Halina Piecewicz-Szczęsna
    136-150
    2019-07-03
  • Study of the influence of topical application of Persantine on the condition of the oral mucosa of rats under the conditions of systemic action of pathogenic factors
    M. I. Balega, S. A. Schneider, V. A. Borodach, E. K. Tkachenko
    1778-1784
    2018-09-27
  • Ocena częstości występowania składowych zespołu metabolicznego w grupie pacjentów ze stabilną dusznicą bolesną kwalifikowanych do planowej koronarografii = Assessment of frequency of components of metabolic syndrome in patients with stable angina qualified for planning angiography
    Katarzyna Sawicka, Marta Kapłon, Robert Łuczyk, Agnieszka Wawryniuk
    391-421
    2016-09-11
  • Interrelation of morphometric and biochemical changes in oral mucous membrane in animals with gastroduodenitis depending on the inflammatory response
    Ihor Mysula, Valentyna Bondarchuk, Gustaw Wójcik, Walery Zukow, Nataliya Sydliaruk, Yuriy Mysula, Marianna Mysula
    22-35
    2019-10-03
  • Influence of quuertulin on ultrastructure of mucous membrane of colon of rats that got over-oxidized sunflower oil (electronic-microscopic research)
    Andrew Bocharov, Anatoly Levitsky, Nataly Molchanuk, Olga Makarenko
    346-357
    2019-01-31
  • Influence of phytopreparations on rat parodont state at experimental metabolic syndrome
    I. P. Dvulit
    970-982
    2017-05-31
  • Znaczenie snu i sposoby poprawy jego jakości u sportowców = Impact of sleep and methods to improve its quality in the context of sporting activities
    Aleksandra Frydrych-Szymonik, Gabriela Augustyn, Zbigniew Szyguła
    157-176
    2016-05-14
  • Health risks of environmental exposure to microplastics
    Klaudia Oleksiuk, Karolina Krupa-Kotara, Mateusz Grajek, Agata Wypych-Ślusarska, Joanna Głogowska-Ligus, Jerzy Słowiński
    79-84
    2022-11-24
  • The role of physical activity in the treatment of type 2 diabetes
    Kamila Balcerska, Marta Bielejewska, Dominika Ciecierska, Paweł Wojtczak, Paulina Gąsior, Bartłomiej Wrzesiński
    1584-1591
    2018-09-15
  • Parents' knowledge and attitudes of children treated at the University Children's Hospital in Lublin towards influenza vaccinationw
    Paula Katarzyna Jankowska, Krzysztof Jacek Jankowski, Luiza Nowakowska
    95-108
    2018-01-21
  • Influence of hight - fat diets with different fatty-acid composition on rat periodontal condition
    A. V. Markov
    846-856
    2017-01-27
  • Benefits and risks of vitamin D supplementation
    Grzegorz Rynio, Aleksander Masłocha, Patrycja Sufin, Magdalena Dubiel, Kinga Ziojła, Anna Książek, Julia Zarańska
    173-178
    2023-02-21
  • The CIA 3.0 and EDE-Q questionnaire as a tool for assessing eating disorders among students of the Academy of Applied Sciences in Nowy Sacz
    Natalia Wcisło, Natalia Potaczek, Marek Zborowski, Anna Mikulec
    105-114
    2023-02-04
  • The treatment of polycystic ovary syndrome and systematization of knowledge - literature review
    Katarzyna Cyboran, Alicja Płaczek, Dominik Machaj, Agnieszka Siedlak, Kamil Pondel
    1012-1020
    2022-08-24
  • Impact of parents’ nutritional knowledge on the nutrition and frequency of consumption of selected products in children and adolescents practicing football in a football club in Bydgoszcz, Poland
    Monika Anna Ameryk, Maciej Świątkowski, Piotr Sikorski, Agnieszka Augustyniak, Małgorzata Szamocka
    456-472
    2017-02-10
  • Treatment of age related macular degeneration (AMD) currently and in the past
    Klaudia Brożyna, Jędrzej Tkaczyk, Katarzyna Baltaziak, Krystian Ciechański, Lucyna Baltaziak, Robert Rejdak
    850-861
    2018-08-24
  • Trendy konsumenckie a wydajność mleczna i zawartość białka w mleku krów rasy Holsztyńsko–Fryzyjskiej = Consumer trends in relationto milk yield and protein content in milk of dairy Holstein-Friesian cows
    Milena Górecka, Oliwia Duszyńska-Stolarska, Angelika Habel, Maria Bogdzińska
    251-257
    2015-06-14
  • Food hypersensitivity - classification, pathogenesis, diagnosis. What are food allergies?
    Jan Dąbrowski, Ilona Gąbka, Weronika Dalmata, Karolina Dębek, Marta Lipiec
    463-468
    2022-09-05
  • Effect of dietary fat on the activity of palmitic acid elongase in the blood serum and liver of rats
    V. Velichko
    116-121
    2022-02-08
  • Taking care of a patient with type 2 diabetes as part of visiting nurse’s work
    Adrianna Grzegorczyk, Aleksandra Radomska, Ewa Kupcewicz
    1018-1036
    2019-09-19
  • The level of consumption of magnesium and iron by women and men training karate
    Anna Katarzyna Pietrzak
    93-102
    2018-05-25
  • Intestinal colic in newborn babies: incidence and methods of proceeding applied by parents
    Anna Lewandowska, Barbara Zych
    63-76
    2017-06-07
  • Probiotics, could be functional foods?
    Karolina Rogulska, Patrycja Kapczuk, Anna Zioło, Angela Sarna, Roksana Jacek, Konrad Grzeszczak
    113-116
    2022-11-16
  • Alzheimer's disease - the role of nurses in patient care
    Patrycja Polańska, Alexandra Gałka, Roksana Gil, Katarzyna Mika, Ewa Poleska, Kathie Sarzyńska, Justyna Spodzieja, Eleonora Anna Mess
    187-202
    2019-06-09
  • Coconut oil in human diet - nutrition value and potential health benefits
    Natalia Mikołajczak
    307-319
    2017-09-10
  • Składniki mineralne w orzechach występujących w składzie „mieszanek studenckich” = Minerals in nuts which are components of „Trail Mix”
    Natalia Mikołajczak
    832-840
    2016-09-30
  • Quality assessment of a daily diet for 1st grade in elementary school children in Bydgoszcz
    Agnieszka Augustyniak, Maciej Świątkowski, Ewa Szymelfejnik, Monika Ameryk, Małgorzata Szamocka
    27-41
    2016-12-31
  • The effect of plant-based dietary supplements on weight reduction and the regulation of metabolism
    Krzysztof Maciej Mizera, Justyna Mizera
    265-274
    2022-10-31
  • Wiedza kobiet leczących się z powodu osteoporozy na temat ogólnej wiedzy o chorobie i czynników jej ryzyka = Knowledge of women treated for osteoporosis on the general knowledge about the disease and its risk factors
    Katarzyna Pawlikowska-Łagód, Mariola Janiszewska, Ewelina Firlej, Olga Dąbska, Jarosław Sak
    255-265
    2016-05-17
  • Reduction of mineralizing activity of periodontal bone tissue in rats with consumption of ordinary sunflower oil
    A. Levitsky, T. Pupin, I. Selivanskaya, A. Lapinskaya, A. Markov
    323-330
    2022-12-21
  • ADHD in women - a review
    Agnieszka Brzezińska, Monika Borowiecka , Marlena Zając, Konrad Warchoł, Wiktor Michniak
    491-496
    2021-09-23
  • Periodontoprotective and cariesprofylactic effectS of cytoflavin and quertulin in rats with asiderotic anemia
    I. A. Volovik, A. V. Borisenko, A. P. Levitsky
    813-822
    2017-08-28
  • Nutrition of healthy infants
    Anna Fabian-Danielewska, Katarzyna Korabiusz, Agata Wawryków, Monika Stecko, Inga Janik-Fuks, Martyna Maciejewska, Ewa Grudzińska, Magdalena Gibka
    299-302
    2019-07-16
  • Chromium and its role in the human body including the antidiabetic action
    Monika Pierzak
    1740-1746
    2018-09-15
  • Биохимические механизмы кариеспрофилактического действия гексафторсиликатов = Biochemical mechanisms of the caries prophylaxis action of hexafluorosilicates
    V. V. Lepsky, V. Yu. Anisimov, V. V. Lepsky
    289-299
    2015-11-19
  • The impact of the COVID-19 pandemic on the lifestyle of students of the State University of Applied Sciences in Nowy Sącz
    Marek Zborowski, Anna Mikulec, Urszula Cisoń-Apanasewicz, Stanisław Kowalski
    94-104
    2023-02-04
  • Przygotowanie pacjentów z cukrzycą typu 2 do profilaktyki zespołu stopy cukrzycowej = Preparing patients with type 2 diabetes to prophylaxis of diabetic foot
    Beata Kropornicka, Bożena Baczewska, Aleksandra Dadej, Ewa Krzyżanowska, Robert Łuczyk, Cecylia Olszak, Elżbieta Nowicka, Regina Lorencowicz, Bożena Muraczyńska
    311-324
    2017-02-10
  • Impact of diet on the risk of breast cancer
    Kamila Sawicka, Jarosław Koza
    818-830
    2018-08-23
  • Nawyki żywieniowe i aktywność fizyczna młodzieży szkół ponadgimnazjalnych jako czynniki ryzyka wystąpienia otyłości = School students’ dietary habits and physical activity as a risk factor of the obesity
    Katarzyna Kocka, Agnieszka Bartoszek, Małgorzata Fus, Marcin Rząca, Marta Łuczyk, Adrian Bartoszek, Katarzyna Muzyczka, Grzegorz Nowicki, Barbara Ślusarska
    439-452
    2016-07-25
  • Levetiracetam – epilepsy treatment, pharmacokinetics, mechanism of action, interaction and toxicity
    Piotr Kozłowski, Wioleta Czępińska-Ćwik, Magdalena Kozłowska, Karolina Kozłowska
    143-150
    2015-04-08
  • Attitudes towards breastfeeding among mothers of children treated at the University Children's Hospital in Lublin
    Paula Jankowska, Krzysztof Jankowski, Agata Tarkowska, Jakub Haracz, Monika Tadla
    670-680
    2019-09-22
  • Analysis of current epilepsy treatment guidelines
    Marcin Kulczyński, Michał Marciniec, Klaudia Sapko, Remigiusz Ficek
    328-342
    2019-08-22
  • High level of serum hepcidin in the group of juniors training canoeing - preliminary report
    Justyna Przybyszewska, Michał Gośliński, Oliwia Rolirad, Andrzej Rakowski
    229-239
    2018-11-11
  • Влияние высокожировых рационов с различным жирнокислотным составом на содержание незаменимых жирных кислот в липидах печени = Influence of high fat diets with different composition of fatty acids on the content of essential fatty acids in liver lipids
    A. P. Levitsky, I. V. Khodakov, E. M. Levchenko
    598-607
    2015-12-31
  • Non-surgical methods of pain treatment improving the quality of life of patients with endometriosis
    Jagna Golemo, Anna Gryc, Aleksandra Nowińska, Monika Grudzień, Rafał Świdziński
    237-241
    2022-11-21
  • Realizacja zaleceń lekarza rodzinnego przez pacjentów w wybranych jednostkach chorobowych = Implementation of the recommendations of the General Practice Doctor by patients in selected disease entities.
    Ewa Warchoł-Sławińska, Marzena Furtak-Niczyporuk, Krzysztof Włoch, Agata Żuber
    171-183
    2016-12-06
  • Sarcopenia as a problem of old age - a form of rehabilitation
    Beniamin Szmelcer, Martyna Lamtych, Adrian Zwolinski, Marta Lipka, Aleksandra Modlińska, Karolina Kubiak, Marlena Kontowicz, Klaudia Kwiatkowska, Natalia Krakowska, Karolina Kuźba, Aneta Karło, Michał Wilczyński, Małgorzata Gajos, Marta Podhorecka, Kornelia Kędziora-Kornatowska
    137-150
    2019-06-04
  • The influence of roasting and baking on fatty acids composition of consumer oilseeds
    Natalia Mikołajczak
    460-470
    2017-09-10
  • Frakcja lipidowa i białkowa nasion konopi siewnych (C. sativa L.) oraz jej korzystny wpływ na zdrowie człowieka = Lipid and protein fraction of hemp seed (C. sativa L.) and its beneficial influence on human health
    Grzegorz Dąbrowski, Marta Natalia Skrajda
    357-366
    2016-09-10
  • Профилактика ожирения и неалкогольного стеатогепатита у крыс антидисбиотическим средством = Prevention and treatment effect of antidysbiotic formulation on obesity and nonalcoholic steatohepatitis in rats
    A. P. Levitsky, V. V. Tkachuk, V. I. Velichko, V. L. Vasyuk
    281-286
    2016-05-03
  • The quantity, quality, and daily distribution of protein supplementation in maximizing muscle hypertrophy induced by resistance training
    Mateusz Pawlina, Karolina Ziętara, Aleksandra Orzechowska, Aleksander Oskroba, Natalia Pawełczak, Karolina Raksa, Bartłomiej Zielonka, Ilona Kowalczyk, Piotr Pawłowski, Cezary Stawikowski
    32-39
    2023-03-21
  • The role of vitamin D in the human body and the benefits and risks of its supplementation
    Julia Dubel, Natalia Namroży, Robert Dubel, Aleksandra Czekaj, Kinga Ruszel, Sylwia Zdun, Agnieszka Marciniak, Natalia Grzywna, Patrycja Walczak, Klaudia Walczak
    338-343
    2022-12-23
  • Role of rehabilitation in patients with hypertension
    Joanna Michalik, Marta Wawryszuk, Dariusz Wolski, Andrzej Stanisławek, Paweł Węgorowski
    392-402
    2017-08-28
  • Sexual dysfunction in elderly men and women
    Paulina Trawka, Beniamin Szmelcer, Daria Zaborna, Marlena Kontowicz, Martyna Goljat, Mateusz Porada, Klaudia Kwiatkowska, Marcin Falkowski, Agnieszka Nawrocka, Joanna Sarnowska, Kornelia Kędziora-Kornatowska
    656-668
    2019-07-25
  • The influence of selenium on thyroid gland
    Aneta Szafraniec-Porada, Dominik Porada, Michał Konopelko, Daria Przybylska, Małgorzata Pucułek
    1501-1508
    2018-09-15
  • Education and health behavior of patients with gastric ulcer
    Agnieszka Zastawna, Bożena Baczewska, Robert Jan Łuczyk, Alina Dzirba
    191-199
    2017-11-17
  • Analysis of the Neurologic Deficit under the Traumatic Brain Injury and Methods of Its Correction
    S. V. Ziablitsev, O. O. Starodubska, S. L. Bogza
    525-533
    2017-01-24
  • Study of glikverin influence on carbohydrate metabolism and histostructure of rats’ pancreatic gland in terms of experimental metabolic syndrome
    O. M. Chikitkina, N. M. Kononenko, O. Y. Koshova
    179-187
    2015-11-12
  • The influence of genetic and environmental factors on the incidence of prostate cancer in men
    Paweł Olko, Gabriela Licak, Julia Tomkiewicz, Michał Tomkiewicz, Michał Paluch, Piotr Sałata, Magda Żuchnik, Jakub Radulski, Hugo Szczuraszek, Paulina Bętkowska, Mikołaj Dadziak
    271-282
    2023-02-10
  • Fluids in the diet of people practicing mountain tourism - consumption assessment
    Aleksandra Stawiarska, Anna Mikulec, Marek Zborowski, Marta Banach
    72-93
    2023-02-04
  • The role of nutrition in the preventive treatment and etiopathogenesis of breast cancer
    Eliza Wołoszynek, Katarzyna Maj–Gnat, Jolanta Stępnik, Renata de Pourbaix
    153-157
    2019-03-10
  • Physical activity and health behaviors of children from 4-6 classes of primary school living in the villages of the Lublin and Lodz voivodeships.
    Paula Jankowska, Ewa Rudnicka-Drożak
    642-649
    2018-08-09
  • Comparison of eating habits between students of AWF Biała Podlaska and students of AWFiS Gdansk
    Mirosław Piątek, Krzysztof Byzdra, Janusz Mikołajczyk, Robert Stępniak
    1195-1214
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    2018-07-23
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    888-895
    2017-07-31
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    2016-03-31
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