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• Ketogenic diet: A nutritional remedy for some metabolic disorders

  Titilola Omowumi Kayode, Emmanuel Damilare Rotimi, Arike Olubisola Afolayan, Abolanle Azeez Abideen Kayode

  180-188

  2020-08-10
• Trend or disease? - gluten-free diet

  Aleksandra Iwona Zimna, Dariusz Chojęta, Hubert Wróblewski, Ewelina Zygmunt, Barbara Maziarz

  169-173

  2020-08-09
• Influence of vegan diet on physical performance of athletes

  Barbara Maziarz, Dariusz Chojęta, Ewelina Zygmunt, Hubert Wróblewski, Aleksandra Zimna

  209-215

  2020-07-25
• Plant based diet and cardio-metabolic disease

  Justyna Dąbrowska, Magdalena Wójcik, Joanna Borowik, Kinga Kuśmierczuk, Halina Pieciewicz-Szczęsna

  149-157

  2020-05-25
• Irritable bowel syndrome dietary modifications - what to forbid and what to recommend?

  Agnieszka Kaczyńska, Małgorzata Wieteska, Paweł Stanicki, Julita Szarpak

  72-77

  2020-08-01
• Role of food and nutrition and prevention in pathogenesis of the arterial occlusive disease

  Patricia Reba

  120-125

  2020-03-25
• Relationship between the diet and psychiatric diseases such as depression, anxiety and attention-deficit hyperactivity disorder (ADHD)

  Magdalena Kozyra, Patryk Zimnicki, Justyna Kaczerska, Natalia Śmiech, Martyna Nowińska, Joanna Milanowska

  93-104

  2020-08-01
• A survey of the state of dietary knowledge of students of the medical faculty of Polish Medical Universities

  Jakub Czarnota, Magdalena Marzęda, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Dorota Sokół, Agnieszka Blicharz, Halina Piecewicz-Szczęsna

  464-472

  2020-09-19
• Influence of fat-free, fat and sucrose diets on rat periodont condition

  T. I. Pupin

  179-184

  2021-05-29
• Correlation of protein content and other nutritions in human diet

  O. V. Yermishev, A. K. Rudkevych, O. S. Luka

  226-237

  2020-11-30
• Influence of diet on the gut microbiota

  Justyna Dąbrowska, Magdalena Wójcik, Grzegorz Boreński, Damian Bator, Joanna Milanowska

  33-41

  2020-05-06
• Influence of platelet-enriched plasma on the morpho-functional state of liver in rats with induced non-alcoholic steatohepatitis and dyslipidemia

  O. Appelhans, I. Maznichenko, O. Kasatkin, Abdulla Hussein, M. Biriuk, O. Romak

  455-464

  2020-06-30
• Wspomaganie żywieniowe pacjentów geriatrycznych z postępującą sarkopenią = Supporting nutrition in geriatric patients with progressive sarcopenia

  Karina Nowak, Daria Porażyńska, Natalia Ciesielska, Wojciech Stemplowski, Remigiusz Sokolowski, Walery Zukow

  216-225

  2015-07-10
• Anemias and their relationship with nutrient status

  O. V. Yermishev, A. K. Rudkevych, O. V. Hadzhyieva

  168-177

  2020-12-22
• Diabetes - diagnosis, treatment, complications and rehabilitation

  Marta Lipka, Karolina Kończalska, Kornelia Kędziora-Kornatowska

  322-331

  2020-08-22
• Gluten-free diet - opportunities and limitations

  Małgorzata Sierpień, Dominika Górska, Aleksandra Karwanska, Magdalena Majcher, Agata Pikulicka, Piotr Brzychczy, Aleksandra Kulbat, Monika Majcher, Mateusz Kulbat, Kamila Świercz

  186-190

  2023-02-02
• MORPHOFUNCTIONAL STATE OF OF THE ORAL MUCOSA OF RATS UNDER THE INFLUENCE OF TOXICANTS IN THE OPTIMALITY CONDITIONS AND INSUFFICIENT INTAKE OF ALIMENTARY POLYPHENOLS

  Оleg Аnatol'evich Glazunov, Аnatoliy Оlegovich Glazunov, Mayya Sergeevna Ozernova

  427-432

  2015-11-27
• The Effect Of Mayo And Keto Diet and Physical Activities Toward Weight, Abdominal Circumference and Fat Thickness Reduction

  Mis Ido Septian, Wara Kushartanti

  11-20

  2019-01-04
• The ketogenic diet in the treatment of diabetes type 2

  Karolina Raksa, Mateusz Pawlina, Karolina Ziętara, Martyna Lewkowicz, Katarzyna Nowakowska, Przemysław Raczkiewicz

  92-98

  2022-05-14
• The analysis of a wide spectrum of activity of Sodium-Glucose co-transporter-2 inhibitors. A literature review

  Magdalena Kozioł, Danuta Krasowska, Marcin Lewicki, Mateusz Pawlicki, Anna Łopuszyńska, Aleksandra Krasa, Ewa Piekarska

  439-449

  2020-08-30
• Diet and its association with reduced semen quality

  Łukasz Ochyra, Anna Łopuszyńska, Mateusz Pawlicki, Halina Piecewicz-Szczęsna

  278-283

  2022-11-07
• Study on the state of knowledge of medical students about the glycemic index of popular food products in Poland. A survey study

  Jakub Czarnota, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Iga Dudek, Dorota Sokół, Halina Piecewicz-Szczęsna

  291-297

  2020-08-19
• The impact of exercise and diet on body composition and biochemical parameters of blood - a case study

  Agnieszka Filarecka, Maciej Biernacki, Monika Kuczma, Paweł Każimierczak, Rafał Każimierczak

  648-662

  2019-09-19
• Effect of mediterranean diet on non-alcoholic fatty liver disease (NAFLD)

  Patrycja Walczak, Klaudia Walczak, Sylwia Zdun, Sylwia Nemeczek, Konrad Merkisz, Jakub Grzybowski, Agnieszka Marciniak, Natalia Grzywna, Karolina Jaskuła, Władysław Orłowski

  58-64

  2023-01-16
• Effect of elimination diets on the functioning of children with autism in the opinion of parents

  Sylwia Jaruga-Sękowska, Monika Mazur, Wiktoria Staśkiewicz, Joanna Woźniak-Holecka, Gabriela Wanat-Kańtoch

  828-839

  2022-07-28
• Wybrane składniki diety w profilaktyce najczęściej występujących nowotworów w Polsce – przegląd aktualnych wyników badań = Selected components of the diet in the prevention of the most common cancers in Poland - overview of current research results

  Maciej Putowski, Marta Piróg, Olga Padała, Halina Piecewicz-Szczęsna, Walery Zukow

  73-84

  2015-08-07
• INFLUENCE OF ESSENTIAL FATTY ACIDS ON FAT METABOLISM AND MICROBIOCENOSIS IN ANIMALS FED WITH LEAN DIET

  Ye. M. Levchenko

  73-83

  2015-12-23
• Składniki odżywcze i ich rola w diecie sportowca = Nutrients and their role in athlete’s diet

  Zdzisława Kalisz, Karolina Juraszek, Ewa Glama, Magdalena Weber-Rajek, Magdalena Hoffman, Justyna Kalisz, Walery Zukow

  522-538

  2016-08-26
• Effect of dietary fats on endogenous oleic acid biosynthesis in rat liver

  A. Levitsky, V. Velichko, I. Selivanskaya, A. Lapinskaya

  262-273

  2022-02-28
• Influence of gluten-free diet on mood disorders and symptomps of depression

  Katarzyna Wicha, Aleksandra Pokarowska

  281-285

  2022-10-31
• Autoimmune thyroid diseases in patients on the vegan diet

  Aleksandra Białczyk, Justyna Stadler-Szajda, Barbara Kamińska

  294-299

  2022-12-19
• Impact of various dietary interventions on the reduction of symptoms in polycystic ovary syndrome (PCOS)

  Wiktoria Kotusiewicz, Nikola Siekierko, Maja Żołnierek, Zuzanna Lubczyńska, Yevheniia Popravko, Jakub Świętochowski, Mateusz Lewandowski, Grzegorz Bienia

  311-318

  2023-03-02
• Wpływ diety na występowanie chorób nowotworowych = The impact of diet on the occurrence of tumor diseases

  Hanna Pudło, Malwina Respondek, Lucyna Szefczyk-Polowczyk, Karina Wengel-Woźny

  549-558

  2015-09-27
• Does a gluten-free diet affect the course of Hashimoto's disease? - the review of the literature

  Urszula Krzysiek, Klaudia Podgórska, Aleksandra Puła, Klaudia Artykiewicz, Weronika Urbaś, Maria Grodkiewicz, Paweł Kozieł, Marcin Czarkowski, Kamila Gorczyca, Aleksandra Słupczyńska

  173-177

  2022-11-30
• The influence of diet on polycystic ovary syndrome

  Anna Małgorzata Łopuszyńska, Mateusz Pawlicki, Magdalena Kozioł, Aleksandra Krasa, Ewa Piekarska, Halina Piecewicz-Szczęsna

  131-136

  2021-09-08
• Ketogenic diet - a literature review

  Iwona Cuber, Artur Aghadi, Edyta Białowąs, Ewelina Dybała, Magdalena Mazurek, Marta Górna

  132-141

  2023-02-20
• Benefits of nutritional yeast for children on vegan diet

  Justyna Szydłowska, Konrad Gładysz, Olga Żuchnik, Olgierd Król, Piotr Kwiatkowski, Beata Kuczyńska, Magdalena Czelej, Aleksander Kłos, Krzysztof Gieroba, Marcin Szydłowski

  209-215

  2022-12-02
• The DASH diet - beneficial impacts on cardiovascular system and even more

  Dominik Maj, Małgorzata Wieteska, Adrianna Gorecka, Anna Gorajek, Monika Wacławska

  112-117

  2022-05-07
• The impact of diet on gastroesophageal reflux disease in patients at an early age

  Marzena Agnieszka Humańska, Agata Ulenberg, Ktarzyna Betke, Grzegorz Ulenberg, Danuta Ponczek, Agnieszka Pluta, Monika Kowlaska, Miroslawa Felsmann

  226-234

  2018-05-20
• Plant Based Diets and the Risk of Type 2 Diabetes

  Martyna Rozenbajgier, Justyna Wójcik-Grudzień, Paulina Pawłowska, Alicja Ozga-Stachurska

  439-445

  2022-09-04
• Nutritional treatment in chronic kidney disease - review article

  Maciej Orczykowski, Rafał Oleszczuk, Jakub Mendocha, Agnieszka Grzebalska

  296-302

  2022-12-19
• Development of dysbiosis in the organism of rats receiving a high-fat diet

  A. P. Levitsky, A. V. Markov, T. I. Pupin

  199-208

  2020-04-29
• Types of diet in enteral nutrition in children – short review

  Agnieszka Sobolewska-Samorek, Monika Szewczyk, Danuta Zarzycka, Anna Hordyjewska, Marlena Warowna, Alina Trojanowska, Kamil Sikora, Robert Jan Łuczyk, Marta Łuczyk

  147-154

  2020-06-21
• INFLUENCE OF ALIMENTARY DEFICIENCY OF POLYPHENOL ON THE CYTOMORPHOLOGICAL CHANGES IN THE ORAL CAVITY MUCOSA OF RATS

  Anna Nikolaeva

  221-226

  2015-10-27
• Peculiarities of eating behavior and diet of the students of different ages, residing in the villages in Lviv Region

  I. P. Pasichnyuk, U. B. Partyka

  443-458

  2017-02-27
• Pharmacology and non-pharmacology treatment in a way of well controlled childhood asthma

  Daria Matyja, Leila Abod, Natalia Ilnicka, Maria Sadlik, Patrycja Zuziak

  249-255

  2023-02-27
• Influence of physical activity, diet, psychic stress and other diseases on psoriaris

  Karol Spozowski, Ewelina Powroźniak, Karolina Raksa, Marcin Czarkowski, Paulina Oleksa

  361-375

  2022-09-01
• Sunscreens as a prevention of the photoaging

  Paulina Kostrzewska, Amanda Mandera, Anna Pawlikowska, Ewa Szuster

  11-16

  2020-07-30
• Why the Mediterranean diet?

  Małgorzata Chudzińska, Małgorzata Nartowicz, Walery Zukow, Władysław Sinkiewicz

  326-337

  2018-10-31
• Programowanie żywieniowe - wpływ odżywiania kobiet w ciąży na zdrowie dziecka = Nutritional programming - the impact of nutrition of pregnant women on the health of their children

  Hanna Pudło, Malwina Respondek

  589-600

  2016-08-06
• Diet and physical activity in the treatment of obesity - current knowledge

  Kinga Brzuszkiewicz, Gracjan Rudziński, Kinga Pożarowska, Arkadiusz Grunwald

  180-186

  2022-11-18
• Inadequate fat diet

  A. P. Levitsky, B. V. Egorov, A. P. Lapinskaya, I. A. Selivanskaya

  248-255

  2020-07-31
• The relationship between the diet, microelements, macronutrients and vitamins on the schizophrenia – literature analysis

  Magdalena Kozyra, Jakub Klas, Marta Szabat, Anna Maria Samoń-Drzewicka, Joanna Milanowska

  369-377

  2020-09-18
• Effect of fat diet on essential fatty acid metabolism of neutral lipids in rat blood serum

  A. P. Levitsky, I. V. Khodakov, T. I. Pupin, A. V. Markov, I. A. Selivanskaya

  113-121

  2021-04-30
• Physical therapy of gastrointestinal non-motor manifestations of Parkinson's disease according to coprological methods of nutrition assessment

  Andriy Labinsky

  920-929

  2017-03-29
• Effect of fasting mimicking diet on cardiovascular risk factors

  Jakub Kasprowicz, Michał Hyjek, Jakub Rafał Pierzchała, Katarzyna Bednarz, Patryk Banaś, Natalia Sobańska, Aleksandra Paulina Banasiak, Rafał Teichman, Kamila Abram, Justyna Adamus

  287-292

  2023-01-06
• The influence of the Mediterranean diet on glucose metabolism

  Katarzyna Mielniczek

  430-433

  2021-09-22
• Nutrition in Diabetic Nephropathy

  Agata Anna Salwa

  200-207

  2018-03-06
• Health consequences of using special diets with restricted carbohydrate consumption

  Maria Janowska, Karolina Rogacka, Bartłomiej Pyrak, Kornelia Kędziora-Kornatowska

  173-183

  2022-03-22
• Ketogenic diet in civilization diseases

  Monika Kusz, Adam Alzubedi, Paweł Polski, Joanna Popiołek, Ewa Kuźma

  370-374

  2018-12-16
• Mediterranean diet recommended not only in cardiovascular diseases

  Małgorzata Chudzińska, Łukasz Wołowiec, Walery Zukow, Władysław Sinkiewicz

  732-746

  2017-06-30
• Awareness of pregnant women about proper nutrition habits and rational diet

  Izabela Mandryk, Izabella Węgrzyn

  49-61

  2023-03-21
• Ketogenic diet as a tool in the treatment of diseases

  Natalia Ilnicka, Leila Abod, Daria Matyja, Maria Sadlik, Patrycja Zuziak

  199-203

  2022-11-18
• Ketogenic diet in pediatric patients with epilepsy

  Bartłomiej Pawlicki, Zofia Maria Misztal, Mateusz Pawlicki, Anna Łopuszyńska, Magdalena Kozioł, Karol Lorenc, Damian Bator

  294-298

  2019-07-16
• Complementary feeding with traditional and baby led weaning (BLW) methods - assessment of selected aspects of infant's diet

  Agnieszka Białek-Dratwa, Agata Michalak, Martina Grot, Karolina Krupa-Kotara

  315-329

  2022-07-03
• The role of food and nutrition in the prevention and pathogenesis of hypertension

  Renata de Pourbaix, Jolanta Stępnik, Katarzyna Maj-Gnat, Eliza Wołoszynek, Maciej Kielar

  375-380

  2019-03-20
• Irritable bowel syndrome - pathophysiology, diagnosis, treatment. The role of low FODMAP diet

  Ilona Gąbka, Weronika Dalmata, Jan Dąbrowski, Julita Szarpak, Marta Lipiec

  469-476

  2022-09-05
• Evaluation of Nutrition and Eating Habits in Children and Adolescents Practicing Football in a Sports Club in Bydgoszcz, Poland

  Monika Ameryk, Małgorzata Pujanek, Agnieszka Augustyniak, Małgorzata Szamocka, Maciej Świątkowski

  11-26

  2016-12-31
• The influence of the diet on somatic differences and the developed power of athletes training strength sports

  Krzysztof Mizera

  289-298

  2022-08-03
• Gluten - a nutritional enemy or indispensable diet ingredient?

  Magdalena Choina, Weronika Gromek, Magdalena Marzęda, Klaudia Wilk, Katarzyna Łysiak

  47-54

  2022-08-29
• PARODONT-PROTECTIVE ACTION OF ORAL GEL "ARGININE" APPLICATIONS IN RATS WITH INTESTINAL DYSBIOSIS WHICH RECEIVED A HIGH-FAT DIET

  A. V. Borisenko, A. P. Levitsky, A. S. Kuvaev

  294-302

  2015-03-30
• Influence of consumption of high oleic sunflower oil on the biosynthesis of fatty acids in the liver of rats

  A. Levitsky, B. Egorov, A. Lapinskaya, I. Selivanskaya, V. Velichko

  173-185

  2022-04-26
• Intestinal microbiota and Anorexia Nervosa

  Grzegorz Borenski, Magdalena Wojcik, Julita Poleszak, Przemysław Szabat, Marta Szabat, Joanna Milanowska

  91-102

  2019-08-09
• Evaluation on the basis biochemical parameters effect of hospital high protein diet on the health of patients with subarachnoid hemorrhage.

  Marta Diana Komarowska, Izabela Janowicz, Anna Krysińska, Adam Hermanowicz, Jan Kochanowicz

  723-729

  2016-12-31
• Role of vegan and vegetarian diets in type 2 diabetes

  Dagna Siedlecka, Wojciech Micał, Ewa Krzewicka-Romaniuk, Anna Pradiuch

  344-348

  2019-07-20
• Тhe role of the internal use of mineral water in the complex treatment of patients with chronic viral hepatitis C with concomitant non-alcoholic fatty liver disease

  Anna Izha

  226-235

  2020-01-31
• Diet as an element of pro-health style of life in the conditions of toxic environmental hazards

  Marcin Pasek, Barbara Wilk

  286-295

  2017-02-28
• The role of diet in development of acne vulgaris

  Mateusz Pawlicki, Bartłomiej Pawlicki, Anna Łopuszyńska, Zofia Misztal, Karol Lorenc, Magdalena Kozioł

  857-862

  2019-08-18
• Eating habits in patients with inflammatory bowel disease

  Aleksandra Iwona Zimna, Hubert Wróblewski

  255-260

  2021-08-19
• The role of nutrigenetics in diet personalisation

  Karolina Rogulska, Aleksandra Strońska, Konrad Grzeszczak

  75-79

  2021-08-13
• Diet and breast cancer

  Ewa Szuster, Paulina Kostrzewska, Anna Pawlikowska-Gorzelańczyk, Amanda Mandera-Grygierzec

  840-847

  2022-07-28
• Nutrition in selected thyroid diseases

  Agnieszka Wałejko, Anna Fabian-Danielewska, Katarzyna Korabiusz

  476-483

  2019-05-30
• Assessment of the implementation of energy needs and the participation of macroelements in the diet of professional athletes and amateur athletes training at the gym

  Paula Marta Piątkowska, Bernadeta Szczepańska, Jacek J. Klawe

  290-295

  2019-03-17
• Role of the gut microbiota in human health

  Aleksandra Chałupnik, Zuzanna Chilimoniuk, Anna Sobstyl, Maciej Dobosz, Aleksandra Borkowska, Małgorzata Wieteska

  458-469

  2020-08-31
• Wybrane elementy stylu życia rodziny a problem nadwagi i otyłości u dzieci w wieku wczesnoszkolnym. Doniesienie z badań = Selected elements of family lifestyle and the problem of overweight and obesity among young school children

  ANETA SZYMAŃSKA, BEATA DOBROWOLSKA, ANNA BOGUSŁAWA PILEWSKA-KOZAK, AGNIESZKA KONSTANCJA PAWŁOWSKA-MUC

  137-148

  2015-12-23
• Depression development in patients with celiac disease

  Agata Pikulicka, Katarzyna Pacek, Małgorzata Piekarska, Radosław Kasperski, Klaudia Jedlina, Izabela Szulc, Weronika Swacha

  19-24

  2022-12-07
• Vegan and vegetarian diet influence on bone health - a short review

  Justyna Nowaczek, Paweł Oszczędłowski, Paweł Stanicki, Klaudia Żak, Jacek Januszewski

  327-333

  2021-09-20
• Prevention of colitis in rats receiving palm oil on the background of dysbiosis by using quertulin

  A. V. Bocharov, A. P. Levitsky, A. I. Gozhenko

  1096-1102

  2017-05-31
• The influence of non-pharmacological methods in osteoporosis treatment

  Agnieszka Kujawska, Małgorzata Gajos, Weronika Topka, Beniamin Szmelcer, Daria Bieniek, Aleksandra Modlińska, Marcin Kożuchowski, Radosław Perkowski, Joanna Androsiuk-Perkowska, Sylwia Ziółkowska

  130-138

  2019-09-05
• The role of sensory diet in minimalization of food selectivity in children with autism spectrum - case study

  Natalia Habik-Tatarowska

  409-415

  2019-04-17
• Food and nutrition in the prevention of atherosclerosis

  Izabela Kamila Wojarska, Małgorzata Białek, Hubert Wojarski

  11-19

  2018-05-21
• The influence of physical activity, specialized exercises and diet on pregnancy and delivery according to pregnant women attending a childbirth school

  Julita Spychalska

  89-138

  2021-12-11
• Pandemic changes in work, rest, physical activity and diet versus nutritional status of respondents

  Wiktoria Jawień, Barbara Kania Barys, Anna Kądziołka, Beata Jurkiewicz

  171-177

  2022-11-03
• Czynniki kreujące poziom wybranych składników pokarmowych w mleku krów, mające wpływ na atrakcyjność dietetyczną = The factors which are create the level of selected nutrients in milk of Holestin Fresian cows that affect the attractiveness of the diet

  Oliwia Duszyńska-Stolarska, Milena Górecka, Angelika Habel, Maria Bogdzińska

  258-266

  2015-06-14
• Diet in the prevention and treatment of depression - systematic review

  Izabela Szulc, Weronika Swacha, Julia Kozłowska, Katarzyna Pacek, Małgorzata Piekarska, Radosław Kasperski, Klaudia Jedlina, Klaudia Rusin, Julia Budziłło, Monika Lewandowska

  71-78

  2023-03-16
• Evaluation of nutrition in children of preschool age

  Edyta Suliga, Elżbieta Cieśla, Joanna Zemlik, Magdalena Joanna Pietraszkiewicz

  52-58

  2017-10-10
• Health behaviour of Young Adults in a Globalizing World

  Urszula Dębska, Halina Guła-Kubiszewska, Wojciech Starościak, Małgorzata Kałwa

  82-95

  2016-12-31
• Role of food and nutrition in pathogenesis and prevention of Hashimoto’s thyroiditis

  Irena Puszkarz, Edyta Guty, Iwona Stefaniak, Aleksandra Bonarek

  394-401

  2018-07-24
• Zespół słabości powikłany złamaniami kompresyjnymi kręgów i silnymi zespołami bólowymi kręgosłupa - analiza przypadków z propozycją postępowania terapeutycznego = Frailty syndrome with compression spine factures and severe back pain - the clinical analysis and suggested treatment

  Emilia Główczewska-Siedlecka, Katarzyna Mądra-Gackowska, Alina Jaroch, Krystyna Nowacka, Zygmunt Siedlecki, Mateusz Szostak, Kornelia Kędziora-Kornatowska

  536-542

  2016-12-20
• Compatibility of labelling gluten-free food products with current legal provisions based on the review of information on the labels

  Natalia Mikołajczak

  888-902

  2018-09-14
• The impact of physical activity, diet and stress on acne vulgaris. Pathogenesis and therapeutic procedures

  Aleksandra Karwańska, Aleksandra Kulbat, Kamila Świercz, Dominika Górska, Magdalena Majcher, Mateusz Kulbat, Monika Majcher, Piotr Brzychczy, Agata Pikulicka, Małgorzata Sierpień

  18-23

  2023-01-12
• Some indicators in rat blood samples taken from the portal vein and the inferior vena cava after consumption of different edible fats

  Anatoly Levitsky, Anna Maykova, Olga Makarenko

  299-308

  2018-05-31
• The role of pharmacotherapy, rehabilitation and nutrition in the treatment of children with West syndrome

  Paulina Smyk, Ewa Barczykowska, Aneta Zreda-Pikies, Agata Ulenberg, Andrzej Kurylak

  221-230

  2018-06-28
• Effect of diet on body composition and performance parameters - VO2max, HR and power, among young football players

  Krzysztof Maciej Mizera

  115-122

  2023-02-17
• Correction of the cytomorphological changes by the quercetin in the mucous membrane of the mouth cavity of rats under the action of systemic pathogenic factors

  S. A. Schnaider, A. V. Parasyuk, A. V. Skiba, E. K. Tkachenko

  1247-1256

  2017-07-31
• The role of the dietitian in the nutrition of physically active people using a group of footballers as an example

  Olga Sobek, Renata Polaniak

  31-37

  2022-11-23
• The effect of dietary fat supplements on the activity of palmitic and stearic acid desaturases based on the results of a study of the fatty acid composition of neutral lipids in blood serum and liver of rats receiving a fat-free diet

  A. Levitsky, A. Gozhenko, V. Velichko, I. Selivanskaya

  197-206

  2022-01-18
• Lifestyle of people aged 60+ who report for preventive examination

  Małgorzata Szamocka, Monika Anna Ameryk, Maciej Świątkowski

  171-184

  2017-05-12
• Use of diet supplements in older patients

  Monika Prylińska, Daria Bieniek, Anna Karpińska, Natalia Skierkowska, Joanna Androsiuk-Perkowska, Radosław Perkowski, Jakub Husejko, Weronika Topka, Małgorzata Gajos, Agnieszka Kujawska, Kornelia Kędziora-Kornatowska

  147-158

  2018-04-12
• Correction of students negative states by health fitness means as a scientific problem

  Vasyl Khlopetskyi, Serhii Kuryliuk

  859-870

  2017-02-27
• Eating Habits of Football Players Training in Sports Clubs in the Żywiec District

  Wioleta Faruga-Lewicka, Zuzanna Pietraszko, Wiktoria Staśkiewicz, Marek Kardas, Justyna Kardas

  256-265

  2023-03-01
• The prevalence of overweight and obesity among cardiac patients

  Hubert Wojarski

  141-151

  2017-11-10
• THE DEVELOPMENT OF THE EXPERIMENTAL MODEL OF PERIODONTITIS OF RATS IN CONDITIONS OF THE ACTION OF THE ANTAGONIST OF VITAMIN K

  Anna Nikolaeva

  151-158

  2015-11-12
• Atypical course of type 1 diabetes mellitus in a patient with Ollier's disease - a case report

  Anna Kochanowska, Kinga Knop, Zuzanna Piasecka, Maria Kowalczuk, Grzegorz Rudzki

  139-145

  2022-06-12
• Study of the intensity of microbial contamination and nonspecific immunity under the experimental diabetes after using different ways of fixing the wound edges

  Ye. O. Loza, T. M. Homeluk, I. Ya. Krynytska, A. A. Hudyma, M. I. Marushchak

  361-371

  2021-01-29
• Celiac disease - a review on recent advances in characteristics, diagnostic and treatments

  Klaudia Artykiewicz, Marcin Czarkowski, Kamila Gorczyca, Maria Grodkiewicz, Paweł Kozieł, Urszula Krzysiek, Klaudia Podgórska, Aleksandra Puła, Aleksandra Słupczyńska, Weronika Urbaś

  11-17

  2022-11-22
• Prevention, diagnosis and treatment in cholelithiasis

  Paweł Polski, Adam Alzubedi, Monika Kusz, Sławomir Rudzki

  75-80

  2018-10-21
• Effect of high-fat diets on functional and biochemical parameters of the large intestine of rats

  A. V. Bocharov

  810-822

  2017-02-27
• The influence of nutrients on the increased risk of developing endometriosis

  Anna Zwierzyńska, Jakub Gruszka, Olga Adamczyk-Gruszka

  306-310

  2023-03-01
• Environmental risks for children oral health in Low Danube region

  V. Goncharov, M. Velikov, S. Schnayder, O. Denga, Y. Maximenko

  227-239

  2021-06-30
• Wine health properties

  Grzegorz Borenski, Magdalena Wójcik, Julita Poleszak, Przemysław Szabat, Marta Szabat, Joanna Milanowska

  199-208

  2019-05-14
• State of hydrogen sulfide system in the rats brain under combined hyperhomocysteinemia and its correction

  Natalia V. Zaichko, Peter A. Yurchenko, Denis A. Filchukov

  183-188

  2015-03-26
• The role of controlled dosage physical exercise in the treatment of owerweight children with asthma

  V. I. Velychko, Y. I. Venger, Y. I. Bazhora, Y. O. Pichugina

  62-71

  2016-03-13
• Obesity In Children

  Paulina Dudzińska, Małgorzata Milanowska, Aleksandra Grudzińska, Dominika Jarosz, Hanna Tsitko

  232-236

  2022-11-21
• Health behaviors of people over the age of 65 residing in the home environment

  Agnieszka Bartoszek, Grzegorz Nowicki, Katarzyna Kocka, Barbara Ślusarska, Adrian Bartoszek, Marta Łuczyk, Alina Deluga, Edyta Zielonka

  110-128

  2017-11-08
• Dietary supplement intake by recreationally trained men and motives behind these procedures

  Anna Maria Kurylas, Anna Kwiatkowska-Pamuła, Dorota Gniza

  84-97

  2017-01-26
• COVID-19 and the nutrition of children and adolescents

  Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apansewicz, Stanisław Kowalski

  11-21

  2023-02-03
• The effect of “Liposan-3C” preparation on contaits of PUFA in the liver of rats, receiving a fat-free diet

  I. P. Dvulit

  1025-1032

  2019-08-30
• β-Hydroxy β-methylbutyrate (HMB) supplementation during pregnancy and perinatal period in animals studies and possible application in humans

  Dominika Cieślak, Barbara Nieradko-Iwanicka

  11-18

  2018-02-24
• Cystic Fibrosis - Related Diabetes

  Marcin Makuch, Marcelina Makuch

  42-46

  2021-06-08
• Biochemical indicators of the organism condition of rats which received high-fat diets with different fatty acid composition

  A. P. Levitsky, I. A. Selivanskaya, A. V. Markov, T. I. Pupin

  158-168

  2020-05-25
• Analiza psychologicznych aspektów samoregulacji odżywiania się oraz poczucia skuteczności w przestrzeganiu diety w grupie młodych kobiet w wieku 19-22 lata = Analysis of the psychological aspects of eating self-regulation and dieting self-efficacy among young women aged 19-22 years

  Malgorzata Obara-Golebiowska

  543-551

  2016-12-20
• Analysis of the causes of vitamin B12 deficiency in different age groups - a review of the literature

  Adrianna Nieciecka, Kornelia Kędziora-Kornatowska, Magdalena Lamch, Monika Jabłońska, Natalia Błasik, Agata Wójcik

  81-92

  2022-12-14
• The role of antenatal education as a prevention of emerging disorders during pregnancy

  Elżbieta Janicka-Kubiak, Tomasz Kubiak, Agata Baranowska, Marek Bulsa, Żaneta Ciosek

  160-172

  2022-03-20
• Risk factors of the gastric cancer – the short review

  Piotr Michał Jarosz, Paweł Oszczędłowski, Michalina Pytka, Justyna Nowaczek

  783-792

  2020-09-27
• Rola nasion szałwii hiszpańskiej (chia) w żywieniu pacjentów geriatrycznych = The role of chia seeds in nutrition in geriatric patients

  Karina Nowak, Szymon Majsterek, Natalia Ciesielska, Remigiusz Sokołowski, Karolina Klimkiewicz, Walery Zukow

  35-40

  2016-03-11
• Styl życia chorych z marskością wątroby zakażonych wirusem HCV = Life style of patients with cirrhosis infected with HCV virus

  Lidia Sierpińska, Beata Wojtczak

  109-130

  2016-10-13
• Vitamin C content in orange juices obtained by different methods

  Maria Kujawińska, Izabela Kawulok, Anna Szczyrba, Martina Grot, Agnieszka Bielaszka, Joanna Nieć-Leśniak, Mateusz Grajek

  253-267

  2022-06-24
• Simulation of colitis with the use of food fat

  A. V. Bocharov, A. P. Levitsky, N. S. Badiuk

  199-206

  2019-12-28
• The role of food and nutrition in the prevention and pathogenesis of chronic kidney disease

  Sylwia Wanda Uniejewska

  381-392

  2019-02-27
• An innovative approach for better understanding of milk allergy

  Weronika Gromek, Rafał Śliwa, Magdalena Choina, Roman Pukaliak, Ewa Markut-Miotła

  150-159

  2022-08-30
• A person with diabetes as a patient - basic rules of conduct

  Monika Prylińska, Jakub Husejko, Mariusz Wąsicki, Mateusz Modrzejewski, Dorota Szewczak, Martyna Lamtych, Joanna Osiak, Marta Bryfczyńska, Paulina Trawka, Dorota Rogala, Milena Kwietniewska, Kornelia Kędziora-Kornatowska

  112-120

  2019-09-05
• The effect of omega-3 PUFA Liposan-3 on the content of essential fatty acids in lipid serum of rats with avitaminosis F

  V. M. Batig

  998-1006

  2019-08-30
• The influence of the education on lifestyle’s modification among patients with hypertension and people with prehypertension

  Janina Zajchowska, Edyta Guty, Anna Dominik, Magdalena Kozimala, Anna Bilińska

  31-42

  2018-02-25
• Оценка состояния питания и пищевого статуса детей раннего возраста южного региона = Assessment of the nutrition status of infants in South region

  V. I. Velichko, G. A. Danilchuk, L. I. Kolotvin, A. V. Chernetskaya

  548-556

  2017-02-10
• Physical activity of children aged 1-4

  Tomasz Łosień, Anna Mędrak, Paweł Plaskacz, Izabela Bajerska, Magdalena Reut, Emilia Dragon, Martyna Polko, Aleksandra Cebula

  406-411

  2018-06-30
• Etiological factors and treatment of chylothorax in paediatric patients - a systematic review

  Kinga Knop, Anna Kochanowska, Zuzanna Piasecka, Karolina Kosieradzka, Małgorzata Drozd, Anna Bodajko-Grochowska

  205-220

  2022-06-18
• Effects of dexamethasone with sodium chloride load on the nitrite anion content in the rat’s blood serum, heart atria and ventricles

  Yu. A. Sverediuk

  208-217

  2020-01-31
• The complementary treatment of endometriosis: diet, physiotherapy and psychological treatment

  Agnieszka Siedlak, Monika Kuc, Katarzyna Cyboran, Dominik Machaj, Alicja Płaczek

  989-993

  2022-07-31
• Nutrition of primary school children: world and Ukrainian realities

  M. Vatan, V. Babienko, V. Levkovska

  286-294

  2021-11-30
• Polypharmacy among adults aged over 65 years

  Patrycja Misztal-Okońska, Magdalena Młynarska, Mariusz Goniewicz, Dominika Ceglińska

  267-279

  2017-08-23
• Dietary catering and its effectiveness combined with physical exercise

  Karolina Juraszek, Zdzisława Kalisz, Joanna Krzyżaniak, Magda Kucharczuk, Barbara Molska

  138-152

  2019-08-16
• Influence of new dental elixir on rats periodontal tissues with modeling of metabolic syndrome

  L. S. Kravchenko, S. N. Koval, V. G. Plotnikova, N. F. Bila, A. N. Zherebko, Ya. I. Ivanova

  138-146

  2021-05-30
• The role of food and nutrition in the prevention and pathogenesis of atherosclerosis development

  Jolanta Stępnik, Konrad Stępnik, Renata de Pourbaix, Katarzyna Maj-Gnat, Eliza Wołoszynek, Agata Bujak-Krzemińska

  445-454

  2019-03-24
• Pork: why we should not give it up completely

  Małgorzata Szamocka, Monika Anna Ameryk, Maciej Świątkowski

  183-199

  2017-07-10
• Związki biologicznie aktywne obecne w bioolejach roślinnych = Bioactive compounds of plant bio-oils

  Grzegorz Dąbrowski, Iwona Zofia Konopka

  301-308

  2016-07-14
• Insomnia in elderly patients – various ways to manage

  Paulina Trawka, Hanna Bednarek, Aneta Karło, Paweł Hejnosz, Magdalena Walczak, Karolina Graczykowska, Aleksandra Modlińska, Milena Kwietniewska, Beniamin Szmelcer, Aleksandra Kulczyńska, Kornelia Kędziora-Kornatowska

  763-772

  2019-08-12
• Anti-inflammatory action on kidneys of rats of the preparation of polyunsaturated fatty acids (PUFA)

  I. P. Pustovoyt, A. P. Levitsky, V. T. Stepan

  525-531

  2018-11-30
• Влияние препарата полифенолов и диазепама на поведенческие реакции и саногенез при дозированных травмах десневого края годовалых крыс = The influence of the preparation of polyphenols and diazepam on behavioral reactions and sanogenesis at the dosed traumas of the gingival margin of one year’s rats

  Anna Vladimirovna Nikolaeva

  18-23

  2016-02-27
• Glucagon-like peptide-1 (GLP-1) agonists in the treatment of obesity

  Magdalena Mazurek, Edyta Białowąs, Ewelina Dybała, Iwona Cuber, Artur Aghadi

  196-205

  2023-02-23
• Development of the inflammatory process and endogenic intoxication in colorectal cancer after the application of cytostatics and hepatoprotectors

  L. E. Grytcishin, L. S. Fira, P. H. Lykhatskyi, D. B. Fira

  381-392

  2020-10-30
• Influence of negative redox potential on functional and biochemical processes of the kidneys at the polyuric stage of sublimate nephropathy

  Yurii Rohovyi, Oksana Kolesnik

  188-200

  2020-01-31
• Associations between overweight, health behaviors and Figure Rating Scale by Stunkard at 18-year-old secondary school students from Wroclaw

  Karolina Więckowska, Zdzisława Wrzosek, Natalia Kuciel, Joanna Dadacz, Felicja Lwow

  211-222

  2019-01-24
• The knowledge of dietary rules among patients with diabetes

  Joanna Świrska, Dominika Fedurek, Agnieszka Zwolak, Marta Dudzińska, Robert Jan Łuczyk, Jadwiga Daniluk, Jerzy Tarach

  419-435

  2017-05-30
• Anti-cellulite and slimming effect of vacuum massage - a case study

  Anna Baryluk, Magdalena Łuniewska, Wojciech Garczyński, Magdalena Gębska, Katarzyna Weber-Nowakowska

  215-227

  2017-11-21
• Condition of the liver’s liver of rats, received a high-fat diet: biochemical indicators

  V. L. Vasyuk, A. P. Levitsky

  673-683

  2017-01-27
• The influence of selected food ingredients on the reduction of the risk of endometriosis: a literature review

  Karolina Mikut, Anna Gorajek, Jakub Bartoszewicz, Izabela Nowakowska, Dominika Wojtachnio, Anna Grądzik, Aleksandra Osiejewska, Małgorzata Kudan

  966-974

  2022-08-24
• Causes of overweight and obesity in children and adolescents

  Agnieszka Danuta Maślak, Monika Kusz, Paulina Pawluczuk, Adam Alzubedi, Paweł Polski

  11-18

  2020-05-04
• Can aspartame-sweetened products safely help with weight loss?

  Adam Wojcieszonek, Justyna Szpyt, Kacper Pajor, Viktoria Hawryłkowicz

  345-348

  2020-09-15
• Probiotics in urolithiasis

  Monika Kusz, Adam Alzubedi, Joanna Popiołek, Michał Konopelko

  237-245

  2018-04-17
• Food neophobia - natural developmental stage or feeding difficulty? A study of children's behavior and parents' knowledge about children’s neophobic behaviors

  Agnieszka Białek-Dratwa, Mateusz Grajek

  301-314

  2022-07-02
• Assessment of vitamins and minerals content in the diets of preschool children

  Edyta Suliga, Elżbieta Cieśla, Magdalena Joanna Pietraszkiewicz

  794-802

  2018-09-12
• A new insight into diagnosis and management of hen egg allergy

  Weronika Gromek, Rafał Śliwa, Magdalena Choina, Roman Pukaliak, Ewa Markut-Miotła

  745-753

  2022-09-13
• Effect of an antidisbiotic agent on the biosynthesis of fatty acids of liver lipids of rats which received palm oil on the background of dysbiosis

  A. Levitsky, A. Markov, V. Velichko, I. Selivanskaya, A. Lapinskaya

  292-303

  2022-05-31
• Rat peripheral blood leucocyte reaction in the age aspect on the background of metabolic syndrome experimental modeling

  N. A. Shutova

  952-964

  2020-09-30
• Influence of a high-fat diet on inflammation and dysbiotic processes in the gums and blood serum of rats with lincomycin dysbiosis

  A. V. Markov

  128-135

  2020-01-29
• What affects the risk of developing Alzheimer's disease? Overview of risk factors

  Jakub Husejko, Monika Prylińska, Natalia Skierkowska, Daria Bieniek, Piotr Walkowski, Dorota Szewczak, Alicja Wycech, Karolina Matulewicz, Małgorzata Gajos, Weronika Topka, Agnieszka Kujawska, Kornelia Kędziora-Kornatowska

  25-38

  2018-05-31
• Economics in health care

  Patrycja Ręba

  30-35

  2021-02-10
• Small intestine acetylcholinesterase activity in experimental animals exposed to low doses of ionizing radiation

  A. S. Anschev

  373-380

  2020-04-30
• Morphological changes in lung tissue in case of blunt abdominal trauma, massive blood loss, and ischemia-reperfusion of the limb

  O. V. Fedoseeva

  589-597

  2020-08-31
• Selenium and Hashimoto disease

  Paulina Dudzińska, Małgorzata Milanowska, Aleksandra Grudzińska, Dominika Jarosz, Hanna Tsitko

  267-271

  2022-11-07
• Obesity and mental health

  Justyna Dąbrowska, Magdalena Wójcik, Ilona Samek, Magdalena Jańczyk, Damian Bator, Joanna Milanowska

  199-205

  2020-06-26
• Profilaktyka cukrzycy typu 2 w grupie osób starszych = Type 2 diabetes prevention among elderly people

  Anna Mirczak

  109-122

  2016-12-03
• Stroke prevention – review of the latest reports

  Radosław Kasperski, Małgorzata Piekarska, Katarzyna Pacek, Agata Pikulicka, Izabela Szulc, Klaudia Jedlina, Weronika Swacha, Kamila Świercz

  255-260

  2023-01-05
• The awareness of Polish society about bee pollen and its health-promoting properties - preliminary assessment of factors determined bee pollen supplementation in survey-based study

  Mirosław Sławiński, Piotr Michał Jarosz, Patryk Jasielski, Michał Zarobkiewicz, Ewelina Wawryk-Gawda, Barbara Jodłowska-Jędrych

  820-829

  2020-09-27
• Cellulite, overweight and obesity in female patients with hypothyroidism

  Ewelina Szkutnicka, Marzena Samardakiewicz, Bartłomiej Drop, Agnieszka Barańska, Anna Sokołowska, Hubert Szkutnicki, Iwona Chmiel-Perzyńska

  175-184

  2018-05-13
• The role of selenium in cancer treatment, cardiovascular diseases, thyroid gland

  Monika Pierzak, Kamila Bożena Fortunka

  516-528

  2018-07-31
• Irritable bowel syndrome – modern ways of treatment

  Jakub Kuciński, Zuzanna Fryska, Adam Wołejko, Kacper Kulik, Paweł Semeniuk, Krystian Matusz, Rafał Burczyk, Natalie Górna

  40-48

  2023-03-21
• Consequences of zinc deficiency in selected diseases - literature review

  Alicja Płaczek, Dominik Machaj, Filip Białas, Katarzyna Cyboran, Monika Kuc

  775-779

  2022-07-26
• The The effect of consumption of selected nutrients on the occurrence and course of depression

  Dominika Krasowska, Marta Jastrzębska-Mierzyńska, Michał Kwiatkowski, Adam Hermanowicz

  351-361

  2021-09-21
• Diagnostics and monitoring of overtraining in sport- a review of the literature

  Sonia Biesiada, Anna Maria Dobosiewicz

  403-414

  2017-08-29
• The barrier and the intestinal microflora - the factors determining the state of human health

  Sylwia Paulina Jopkiewicz

  408-413

  2019-07-23
• Rosacea as a disease of modern times - epidemiology, recognition

  Ewelina Chudek, Katarzyna Urtnowska-Joppek

  1139-1150

  2018-09-19
• Physical activity cardio-surgical patients

  Joanna Stocka, Barbara Stocka, Małgorzata Szulc–Gackowska, Joanna Siminska, Sebastian Grzyb, Mateusz Szostak, Krystyna Nowacka

  147-152

  2017-01-26
• Assessment of nutrition and lifestyle of truck drivers

  Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apanasewicz, Sonia Miczołek, Artur Plata, Karolina Mastalerz

  32-43

  2023-02-03
• Aktywność fizyczna a choroby cywilizacyjne osób starszych = Physical activity and older people's civilization diseases

  Magdalena Kotlarek, Mirosława Szark-Eckardt, Pavol Bartik, Walery Zukow

  397-412

  2015-09-15
• Is there a need for social information campaign in area of diabetes?

  Paula Jankowska, Ewa Rudnicka-Drożak

  636-641

  2018-08-09
• Nursing care of Jewish Patients

  Anna Maria Kostka, Sylwia Anna Krzemińska, Sylwia Durlej-Kot, Adriana Milena Borodzicz, Mariusz Chabowski, Dariusz Janczak

  986-997

  2017-07-31
• Correlation of tests used in Comprehensive Geriatric Assessment. Systematic Review

  Radosław Perkowski, Joanna Androsiuk, Agnieszka Kujawska, Małgorzata Gajos, Paulina Kasperska, Weronika Topka, Katarzyna Mądra-Gackowska, Ewelina Romanowska, Sylwia Płusa, Tomasz Aleksiewicz, Marcin Kożuchowski, Piotr Biegański, Emilia Główczewska-Siedlecka

  207-217

  2016-07-09
• Small intestinal bacterial overgrowth - small intestine, big struggle

  Aleksandra Dembowska , Maciej Dubaj, Karol Bigosiński

  210-222

  2022-08-30
• Influence of latent iron deficiency on cognitive abilities in students

  Ali Dani Sheikh, V. Babienko, E. Kobolev

  117-124

  2022-01-14
• Tasks of a nurse in the care of a patient with urolithiasis treated with percutaneous nephrolithotripsy

  Weronika Nawłatyna, Paulina Myszka, Piotr Pawłowski, Katarzyna Bujak, Klaudia Olga Jakubowska, Aneta Kościołek, Violetta Mianowana

  152-160

  2019-09-02
• Nutrition and somatic traits of women with different physical activity and various menstrual status Diet, somatic traits and physical activity of women

  Jan Czeczelewski

  38-47

  2022-10-18
• Resistance exercises as an important form of non-pharmacologic treatment of diabetes

  Adam Alzubedi, Monika Kusz, Joanna Popiołek

  496-501

  2018-07-22
• Patient safety and performance of dietician profession in Poland

  Marcin Mikos, Aleksandra Izabela Czerw, Grzegorz Juszczyk

  505-509

  2017-07-27
• Current views on the use of information technologies in physical rehabilitation for obese female students and those at risk of metabolic syndrome

  Mariana Dub

  965-975

  2016-08-29
• Iodine supplementation by women of childbearing potential and in pregnancies - analysis of knowledge among students

  Justyna Wójcik-Grudzień, Alicja Ozga-Stachurska, Paulina Pawłowska, Martyna Rozenbajgier

  477-483

  2022-09-05
• The effect of intestinal microbiota on pregnancy and baby's health

  Justyna Wojcik, Aleksandra Obuchowska, Alicja Ozga, Arkadiusz Standyło, Karolina Obuchowska, Żaneta Kimber-Trojnar, Bożena Leszczyńska-Gorzelak

  803-810

  2020-09-27
• Causes of hypoglycemia

  Ewa Tywanek, Paulina Trojanowska, Magdalena Woźniak, Jakub Wronecki, Agnieszka Zwolak, Robert Jan Łuczyk

  905-911

  2019-09-22
• Challenges of modern medicine – a case study of a patient with ALS after age 60

  Paulina Kasperska, Eliza Oleksy, Anna Ziółkowska, Wojciech Stemplowski, Remigiusz Sokołowski, Karolina Klimkiewicz-Wszelaki, Walery Zukow, Kornelia Kędziora-Kornatowska

  540-549

  2019-08-30
• Modern view on chronic fatigue syndrome and approaches to physical rehabilitation

  Igor Grygus, Mykola Yevtukh

  391-398

  2018-06-29
• Treatment of bilateral staghorn nephrolithiasis using percutaneous nephrolithotripsy in a patient chronically infected with Proteus mirabilis: a case report with literature review

  Gracjan Rudziński, Kinga Brzuszkiewicz, Natalia Kusak, Kinga Pożarowska, Krystian Cholewa, Ewa Niezabitowska

  719-729

  2022-07-25
• Comparison of differences in knowledge about skin care bettwen young women and man

  Katarzyna Bojarczuk, Marcin Lewicki, Kamal Morshed, Magdalena Michalczak, Agata Smoleń

  1026-1039

  2017-08-31
• Nutrition of patients during radio and chemotherapy

  Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Sonia Nartowicz, Karolina Małgorzata Juraszek

  549-555

  2018-09-09
• Sexual activity in terms of cardiac rehabilitation after cardiovascular incidents

  Aleksandra Grudzińska, Paulina Dudzińska, Małgorzata Milanowska, Dominika Jarosz, Hanna Tsitko

  98-104

  2023-01-20
• Risk factors of developing inflammatory bowel diseases

  Aleksandra Iwona Zimna, Hubert Wróblewski, Dariusz Chojęta, Ewelina Zygmunt, Anna Kozłowska

  85-91

  2022-06-01
• Results of histological examination of experimental diabetic retinopathy and its correction with metformin, aflibercept, L-arginine solution and cyticolin

  Y. Sirman, I. Savytskyi, N. Preys, O. Blavatska

  426-435

  2020-12-29
• Violation of renal transport of sodium ions under conditions of skeletal trauma of different sevsrity, complicated by blood loss

  V. V. Kovalov, D. V. Popovych, A. M. Servatovych

  229-238

  2019-03-13
• Assessment of lifestyle of American football players training in Poland

  Dominik Olejniczak, Justyna Leciejewska, Urszula Religioni, Wojciech Boratyński, Agnieszka Barańska, Bartłomiej Drop

  163-170

  2018-07-03
• Ocena wiedzy studentów na temat zasad pielęgnacji cery = Evaluation of students' knowledge about skin care

  Katarzyna Anna Bojarczuk, Marcin Lewicki, Magdalena Michalczak, Agata Smoleń

  661-676

  2016-06-30
• The use of the GLP-1 analog - dulaglutide in the treatment of morbid obesity - case report

  Agata Juda, Kornelia Rojek, Magdalena Kamińska, Adam Strzoda, Agnieszka Polak

  146-152

  2022-11-28
• Effect of glucagon-like peptide-1 (GLP-1) agonists on the example of semaglutide on the cardiovascular system and their role in the treatment of obesity.

  Kamil Pondel, Kinga Kawałko, Krzysztof Bielewicz, Anna Chmura, Anna Karaś

  55-60

  2022-08-30
• The role of microbiota in pathogenesis and development of viral infections

  Marcela Maksymowicz, Gabriela Ręka, Piotr Machowiec, Halina Piecewicz-Szczęsna

  320-326

  2021-12-24
• The importance of physical activity in obesity

  Anna Maria Dobosiewicz, Ewelina Litwa, Gracjan Różański, Nataliia Badiuk

  474-483

  2018-10-31
• Obesity treatment - overview of pharmacological and surgical methods

  Joanna Osiak, Karolina Mikut, Aleksandra Wijata, Kornelia Kędziora-Kornatowska

  40-48

  2022-05-11
• Prevalence, diagnosis and treatment in urolithiasis.

  Monika Kusz, Adam Alzubedi, Joanna Popiołek, Michał Konopelko

  1143-1148

  2018-08-31
• Assess the knowledge level of POZ patients on the diagnosis and treatment of type 2 diabetes

  Małgorzata Żebrowska, Edyta Medak, Małgorzata Pachuta, Magdalena Brodowicz-Król

  338-356

  2017-07-19
• Aktywność fizyczna i odżywianie w zdrowym stylu życia uczniów w wieku 10-13 lat ze Szkoły Podstawowej nr 9 w Inoworocławiu = Nutrition physical activity and healthy lifestyle in pupils aged 10-13 years of Primary School no 9 in Inoworocław

  Tomasz Niewiadomski, Marek Napierała, Małgorzata Pezala, Walery Zukow

  355-374

  2015-06-18
• The role of gut microbiota in patients with autoimmune thyroid diseases – current status and future perspectives

  Michał Litwińczuk, Joanna Szydełko, Magdalena Szydełko

  816-827

  2019-09-22
• Case report of a patient with acute renal failure and cardiovascular disease after 65 years of age

  Anna Ziółkowska, Paulina Kasperska, Eliza Oleksy, Paweł Wojtczak, Karolina Klimkiewicz-Wszelaki, Remigiusz Sokołowski, Walery Zukow, Kornelia Kędziora-Kornatowska

  498-506

  2019-08-29
• Analysis of oncological diseases in the Subcarpathian Oncology Center in 2007 – 2011

  Maciej Kochman, Katarzyna Niemiec, Helena Bartyzel–Lechforowicz, Mirosław Jabłoński

  403-415

  2018-12-19
• Overload pain but root differentiation discomfort in the lumbar spine

  Joanna Siminska, Krystyna Nowacka, Zygmunt Siedlecki, Wojciech Hagner

  323-330

  2017-06-20
• Changes of electrocardiograms of animals with epinephrine heart damage in influences of stress and castration

  R. Druziuk, O. Denefil

  50-58

  2023-03-05
• Pregnant women's diets and fatty acid intake - a study of the frequency of intake of products that are sources of fatty acids among women in the third trimester of pregnancy

  Martina Grot, Kinga Grabowska, Agnieszka Białek-Dratwa, Mateusz Grajek

  579-595

  2022-07-22
• Chocolate protects a heart and vessels

  Małgorzata Chudzińska, Jarosław Pietrzak, Magdalena Węglarz, Łukasz Wołowiec, Daniel Rogowicz, Walery Zukow, Władysław Sinkiewicz

  510-524

  2017-08-31
• Features of transport of potassium ions in ischemia-reperfusion syndrome of lower extremities, abdominal trauma and hypovolemic shock

  G. Y. Tsymbaliuk, V. O. Krylyuk

  1785-1795

  2018-09-27
• Mineral natural table waters as a component of sanatorium-resort children rehabilitation complexes in the remission of oncological diseases

  A. A. Shapovalova, K. D. Babov, N. S. Badiuk

  277-282

  2017-10-30
• Is Alzhezimer’s disease a New Type Diabetes? Crosstalk between two serious disorders: review

  Maciej Dobosz, Gracjan Rudziński, Zuzanna Chilimoniuk, Piotr Więsyk, Natalia Kusak, Aleksandra Chałupnik

  119-127

  2023-01-25
• Methods of supporting training and post-exercise recovery in women practising fitness and men practising bodybuilding Supporting of training in amateur athletes

  Dariusz Boguszewski

  162-168

  2022-10-09
• The role of the rehabilitation in the prevention and treatment of obesity – an editorial article

  Anna Golus, Marta Bielejewska, Dominika Ciecierska, Karolina Kuźba, Kamil Potyra, Wiktoria Śniegowska, Paweł Wojtczak, Anna Ziółkowska, Bartłomiej Wrzesiński, Edyta Piechocka

  364-373

  2018-07-23
• Physical activity of pregnant and postpartum women

  Tomasz Łosień, Anna Mędrak, Paweł Plaskacz, Izabela Bajerska, Magdalena Reut, Emilia Dragon, Martyna Polko, Aleksandra Cebula

  1011-1019

  2017-10-30
• The knowledge of allergies and self-assessment of the ability to use treatment methods among allergy clinic patients

  Olga Adamczyk-Gruszka, Grażyna Czerwiak, Jakub Gruszka, Agnieszka Czerwiak, Karolina Komar

  86-94

  2016-06-03
• Liraglutide as an innovative and multifunctional drug for patients with obesity – the current state of knowledge and future prospects

  Maria Grodkiewicz, Paweł Kozieł, Klaudia Artykiewicz, Kamila Gorczyca, Marcin Czarkowski, Aleksandra Słupczyńska, Weronika Urbaś, Klaudia Podgórska, Aleksandra Puła, Urszula Krzysiek

  153-160

  2022-11-30
• Akademickie Związki Sportowe jako droga do rozwoju aktywności sportowej wśród studentów śląskich uczelni = University Sports Association as the way to sport activity development among Silesian students

  Anna Mędrak, Michał Rżany, Barbara Otremba, Elwira Brodowska, Magdalena Szynal, Magdalena Alcer, Anna Górecka, Tomasz Stefaniak, Krzysztof Suszyński, Dariusz Górka

  616-628

  2015-11-30
• Eating disorders as a consequence of improperly managed weight reduction - a study among women with moderate physical activity

  Mateusz Grajek, Karolina Sobczyk, Małgorzata Kurdyś, Patryk Szlacheta, Krzysztof Sas-Nowosielski

  1074-1087

  2022-08-24
• Erythrocytes and their value in pathogenesis of parodontium inflammatory diseases

  V. F. Cheremisina, A. I. Bereznyakova

  611-617

  2019-04-29
• Potential advantages and disadvantages of using creatine supplements by professional volleyball players

  Adrian Sieroń, Gabriela Kołodyńska, Paulina Rostojek

  1078-1087

  2018-08-31
• The importance of fats in food of persons physically active

  Tomasz Włodarczyk, Anna Leśków, Aleksandra Całkosińska, Małgorzata Tarnowska, Aleksander Całkosiński, Natalia Dorosz, Ireneusz Całkosiński

  311-314

  2017-07-17
• The influence of nutrition on the development of the child's intestinal microflora

  Kamila Gorczyca, Aleksandra Obuchowska, Arkadiusz Standyło, Magdalena Kołodziej, Karolina Obuchowska

  558-571

  2022-09-07
• Hypolipidemic action of oral applications of edible fats

  A. P. Levitsky, I. P. Dvulit, I. V. Khodakov

  600-605

  2018-11-30
• Assessment of physical activity among pregnant women in context of weight gain in pregnancy

  Martyna Mączka, Anna Sass, Anna Wojtyla

  362-376

  2017-06-23
• Ocena oraz porównanie zachowań żywieniowych u osób uprawiających sport zawodowo i amatorsko = Evaluation and comparison of nutritional behavior of people practicing professional and amateur sport

  Krystian Kałużny, Dorota Śpica, Przemysław Drobik, Anna Michalska, Anna Kałużna, Bartosz Kochański, Walery Zukow

  301-310

  2016-02-28
• Awareness of Polish society about complications and contraindications in teeth whitening

  Łucja Kula, Tomasz Jaślar, Zuzanna Szmidla, Katarzyna Mocny-Pachonska

  387-404

  2022-07-10
• Awareness of young people from different countries about risk factors influences on cardiovascular diseases

  Katarzyna Aleksandra Cyboran, Monika Kuc, Maria Kalicka, Tomasz Korzec, Konrad Kania

  108-112

  2021-09-06
• Evaluation of the prevalence of dietary supplement consumption in selected group of young adults

  Piotr Kozłowski, Magdalena Kozłowska, Karolina Kozłowska

  106-113

  2017-08-15
• Factors influencing the consumption of aged cheeses among people associated with medical community – survey study

  Piotr Artur Machowiec, Patryk Leszczyk, Dominik Paweł Niemirski, Halina Piecewicz-Szczęsna

  136-150

  2019-07-03
• Study of the influence of topical application of Persantine on the condition of the oral mucosa of rats under the conditions of systemic action of pathogenic factors

  M. I. Balega, S. A. Schneider, V. A. Borodach, E. K. Tkachenko

  1778-1784

  2018-09-27
• Ocena częstości występowania składowych zespołu metabolicznego w grupie pacjentów ze stabilną dusznicą bolesną kwalifikowanych do planowej koronarografii = Assessment of frequency of components of metabolic syndrome in patients with stable angina qualified for planning angiography

  Katarzyna Sawicka, Marta Kapłon, Robert Łuczyk, Agnieszka Wawryniuk

  391-421

  2016-09-11
• Interrelation of morphometric and biochemical changes in oral mucous membrane in animals with gastroduodenitis depending on the inflammatory response

  Ihor Mysula, Valentyna Bondarchuk, Gustaw Wójcik, Walery Zukow, Nataliya Sydliaruk, Yuriy Mysula, Marianna Mysula

  22-35

  2019-10-03
• Influence of quuertulin on ultrastructure of mucous membrane of colon of rats that got over-oxidized sunflower oil (electronic-microscopic research)

  Andrew Bocharov, Anatoly Levitsky, Nataly Molchanuk, Olga Makarenko

  346-357

  2019-01-31
• Influence of phytopreparations on rat parodont state at experimental metabolic syndrome

  I. P. Dvulit

  970-982

  2017-05-31
• Znaczenie snu i sposoby poprawy jego jakości u sportowców = Impact of sleep and methods to improve its quality in the context of sporting activities

  Aleksandra Frydrych-Szymonik, Gabriela Augustyn, Zbigniew Szyguła

  157-176

  2016-05-14
• Health risks of environmental exposure to microplastics

  Klaudia Oleksiuk, Karolina Krupa-Kotara, Mateusz Grajek, Agata Wypych-Ślusarska, Joanna Głogowska-Ligus, Jerzy Słowiński

  79-84

  2022-11-24
• The role of physical activity in the treatment of type 2 diabetes

  Kamila Balcerska, Marta Bielejewska, Dominika Ciecierska, Paweł Wojtczak, Paulina Gąsior, Bartłomiej Wrzesiński

  1584-1591

  2018-09-15
• Parents' knowledge and attitudes of children treated at the University Children's Hospital in Lublin towards influenza vaccinationw

  Paula Katarzyna Jankowska, Krzysztof Jacek Jankowski, Luiza Nowakowska

  95-108

  2018-01-21
• Influence of hight - fat diets with different fatty-acid composition on rat periodontal condition

  A. V. Markov

  846-856

  2017-01-27
• Benefits and risks of vitamin D supplementation

  Grzegorz Rynio, Aleksander Masłocha, Patrycja Sufin, Magdalena Dubiel, Kinga Ziojła, Anna Książek, Julia Zarańska

  173-178

  2023-02-21
• The CIA 3.0 and EDE-Q questionnaire as a tool for assessing eating disorders among students of the Academy of Applied Sciences in Nowy Sacz

  Natalia Wcisło, Natalia Potaczek, Marek Zborowski, Anna Mikulec

  105-114

  2023-02-04
• The treatment of polycystic ovary syndrome and systematization of knowledge - literature review

  Katarzyna Cyboran, Alicja Płaczek, Dominik Machaj, Agnieszka Siedlak, Kamil Pondel

  1012-1020

  2022-08-24
• Impact of parents’ nutritional knowledge on the nutrition and frequency of consumption of selected products in children and adolescents practicing football in a football club in Bydgoszcz, Poland

  Monika Anna Ameryk, Maciej Świątkowski, Piotr Sikorski, Agnieszka Augustyniak, Małgorzata Szamocka

  456-472

  2017-02-10
• Treatment of age related macular degeneration (AMD) currently and in the past

  Klaudia Brożyna, Jędrzej Tkaczyk, Katarzyna Baltaziak, Krystian Ciechański, Lucyna Baltaziak, Robert Rejdak

  850-861

  2018-08-24
• Trendy konsumenckie a wydajność mleczna i zawartość białka w mleku krów rasy Holsztyńsko–Fryzyjskiej = Consumer trends in relationto milk yield and protein content in milk of dairy Holstein-Friesian cows

  Milena Górecka, Oliwia Duszyńska-Stolarska, Angelika Habel, Maria Bogdzińska

  251-257

  2015-06-14
• Food hypersensitivity - classification, pathogenesis, diagnosis. What are food allergies?

  Jan Dąbrowski, Ilona Gąbka, Weronika Dalmata, Karolina Dębek, Marta Lipiec

  463-468

  2022-09-05
• Effect of dietary fat on the activity of palmitic acid elongase in the blood serum and liver of rats

  V. Velichko

  116-121

  2022-02-08
• Taking care of a patient with type 2 diabetes as part of visiting nurse’s work

  Adrianna Grzegorczyk, Aleksandra Radomska, Ewa Kupcewicz

  1018-1036

  2019-09-19
• The level of consumption of magnesium and iron by women and men training karate

  Anna Katarzyna Pietrzak

  93-102

  2018-05-25
• Intestinal colic in newborn babies: incidence and methods of proceeding applied by parents

  Anna Lewandowska, Barbara Zych

  63-76

  2017-06-07
• Probiotics, could be functional foods?

  Karolina Rogulska, Patrycja Kapczuk, Anna Zioło, Angela Sarna, Roksana Jacek, Konrad Grzeszczak

  113-116

  2022-11-16
• Alzheimer's disease - the role of nurses in patient care

  Patrycja Polańska, Alexandra Gałka, Roksana Gil, Katarzyna Mika, Ewa Poleska, Kathie Sarzyńska, Justyna Spodzieja, Eleonora Anna Mess

  187-202

  2019-06-09
• Coconut oil in human diet - nutrition value and potential health benefits

  Natalia Mikołajczak

  307-319

  2017-09-10
• Składniki mineralne w orzechach występujących w składzie „mieszanek studenckich” = Minerals in nuts which are components of „Trail Mix”

  Natalia Mikołajczak

  832-840

  2016-09-30
• Quality assessment of a daily diet for 1st grade in elementary school children in Bydgoszcz

  Agnieszka Augustyniak, Maciej Świątkowski, Ewa Szymelfejnik, Monika Ameryk, Małgorzata Szamocka

  27-41

  2016-12-31
• The effect of plant-based dietary supplements on weight reduction and the regulation of metabolism

  Krzysztof Maciej Mizera, Justyna Mizera

  265-274

  2022-10-31
• Wiedza kobiet leczących się z powodu osteoporozy na temat ogólnej wiedzy o chorobie i czynników jej ryzyka = Knowledge of women treated for osteoporosis on the general knowledge about the disease and its risk factors

  Katarzyna Pawlikowska-Łagód, Mariola Janiszewska, Ewelina Firlej, Olga Dąbska, Jarosław Sak

  255-265

  2016-05-17
• Reduction of mineralizing activity of periodontal bone tissue in rats with consumption of ordinary sunflower oil

  A. Levitsky, T. Pupin, I. Selivanskaya, A. Lapinskaya, A. Markov

  323-330

  2022-12-21
• ADHD in women - a review

  Agnieszka Brzezińska, Monika Borowiecka , Marlena Zając, Konrad Warchoł, Wiktor Michniak

  491-496

  2021-09-23
• Periodontoprotective and cariesprofylactic effectS of cytoflavin and quertulin in rats with asiderotic anemia

  I. A. Volovik, A. V. Borisenko, A. P. Levitsky

  813-822

  2017-08-28
• Nutrition of healthy infants

  Anna Fabian-Danielewska, Katarzyna Korabiusz, Agata Wawryków, Monika Stecko, Inga Janik-Fuks, Martyna Maciejewska, Ewa Grudzińska, Magdalena Gibka

  299-302

  2019-07-16
• Chromium and its role in the human body including the antidiabetic action

  Monika Pierzak

  1740-1746

  2018-09-15
• Биохимические механизмы кариеспрофилактического действия гексафторсиликатов = Biochemical mechanisms of the caries prophylaxis action of hexafluorosilicates

  V. V. Lepsky, V. Yu. Anisimov, V. V. Lepsky

  289-299

  2015-11-19
• The impact of the COVID-19 pandemic on the lifestyle of students of the State University of Applied Sciences in Nowy Sącz

  Marek Zborowski, Anna Mikulec, Urszula Cisoń-Apanasewicz, Stanisław Kowalski

  94-104

  2023-02-04
• Przygotowanie pacjentów z cukrzycą typu 2 do profilaktyki zespołu stopy cukrzycowej = Preparing patients with type 2 diabetes to prophylaxis of diabetic foot

  Beata Kropornicka, Bożena Baczewska, Aleksandra Dadej, Ewa Krzyżanowska, Robert Łuczyk, Cecylia Olszak, Elżbieta Nowicka, Regina Lorencowicz, Bożena Muraczyńska

  311-324

  2017-02-10
• Impact of diet on the risk of breast cancer

  Kamila Sawicka, Jarosław Koza

  818-830

  2018-08-23
• Nawyki żywieniowe i aktywność fizyczna młodzieży szkół ponadgimnazjalnych jako czynniki ryzyka wystąpienia otyłości = School students’ dietary habits and physical activity as a risk factor of the obesity

  Katarzyna Kocka, Agnieszka Bartoszek, Małgorzata Fus, Marcin Rząca, Marta Łuczyk, Adrian Bartoszek, Katarzyna Muzyczka, Grzegorz Nowicki, Barbara Ślusarska

  439-452

  2016-07-25
• Levetiracetam – epilepsy treatment, pharmacokinetics, mechanism of action, interaction and toxicity

  Piotr Kozłowski, Wioleta Czępińska-Ćwik, Magdalena Kozłowska, Karolina Kozłowska

  143-150

  2015-04-08
• Attitudes towards breastfeeding among mothers of children treated at the University Children's Hospital in Lublin

  Paula Jankowska, Krzysztof Jankowski, Agata Tarkowska, Jakub Haracz, Monika Tadla

  670-680

  2019-09-22
• Analysis of current epilepsy treatment guidelines

  Marcin Kulczyński, Michał Marciniec, Klaudia Sapko, Remigiusz Ficek

  328-342

  2019-08-22
• High level of serum hepcidin in the group of juniors training canoeing - preliminary report

  Justyna Przybyszewska, Michał Gośliński, Oliwia Rolirad, Andrzej Rakowski

  229-239

  2018-11-11
• Влияние высокожировых рационов с различным жирнокислотным составом на содержание незаменимых жирных кислот в липидах печени = Influence of high fat diets with different composition of fatty acids on the content of essential fatty acids in liver lipids

  A. P. Levitsky, I. V. Khodakov, E. M. Levchenko

  598-607

  2015-12-31
• Non-surgical methods of pain treatment improving the quality of life of patients with endometriosis

  Jagna Golemo, Anna Gryc, Aleksandra Nowińska, Monika Grudzień, Rafał Świdziński

  237-241

  2022-11-21
• Realizacja zaleceń lekarza rodzinnego przez pacjentów w wybranych jednostkach chorobowych = Implementation of the recommendations of the General Practice Doctor by patients in selected disease entities.

  Ewa Warchoł-Sławińska, Marzena Furtak-Niczyporuk, Krzysztof Włoch, Agata Żuber

  171-183

  2016-12-06
• Sarcopenia as a problem of old age - a form of rehabilitation

  Beniamin Szmelcer, Martyna Lamtych, Adrian Zwolinski, Marta Lipka, Aleksandra Modlińska, Karolina Kubiak, Marlena Kontowicz, Klaudia Kwiatkowska, Natalia Krakowska, Karolina Kuźba, Aneta Karło, Michał Wilczyński, Małgorzata Gajos, Marta Podhorecka, Kornelia Kędziora-Kornatowska

  137-150

  2019-06-04
• The influence of roasting and baking on fatty acids composition of consumer oilseeds

  Natalia Mikołajczak

  460-470

  2017-09-10
• Frakcja lipidowa i białkowa nasion konopi siewnych (C. sativa L.) oraz jej korzystny wpływ na zdrowie człowieka = Lipid and protein fraction of hemp seed (C. sativa L.) and its beneficial influence on human health

  Grzegorz Dąbrowski, Marta Natalia Skrajda

  357-366

  2016-09-10
• Профилактика ожирения и неалкогольного стеатогепатита у крыс антидисбиотическим средством = Prevention and treatment effect of antidysbiotic formulation on obesity and nonalcoholic steatohepatitis in rats

  A. P. Levitsky, V. V. Tkachuk, V. I. Velichko, V. L. Vasyuk

  281-286

  2016-05-03
• The quantity, quality, and daily distribution of protein supplementation in maximizing muscle hypertrophy induced by resistance training

  Mateusz Pawlina, Karolina Ziętara, Aleksandra Orzechowska, Aleksander Oskroba, Natalia Pawełczak, Karolina Raksa, Bartłomiej Zielonka, Ilona Kowalczyk, Piotr Pawłowski, Cezary Stawikowski

  32-39

  2023-03-21
• The role of vitamin D in the human body and the benefits and risks of its supplementation

  Julia Dubel, Natalia Namroży, Robert Dubel, Aleksandra Czekaj, Kinga Ruszel, Sylwia Zdun, Agnieszka Marciniak, Natalia Grzywna, Patrycja Walczak, Klaudia Walczak

  338-343

  2022-12-23
• Role of rehabilitation in patients with hypertension

  Joanna Michalik, Marta Wawryszuk, Dariusz Wolski, Andrzej Stanisławek, Paweł Węgorowski

  392-402

  2017-08-28
• Sexual dysfunction in elderly men and women

  Paulina Trawka, Beniamin Szmelcer, Daria Zaborna, Marlena Kontowicz, Martyna Goljat, Mateusz Porada, Klaudia Kwiatkowska, Marcin Falkowski, Agnieszka Nawrocka, Joanna Sarnowska, Kornelia Kędziora-Kornatowska

  656-668

  2019-07-25
• The influence of selenium on thyroid gland

  Aneta Szafraniec-Porada, Dominik Porada, Michał Konopelko, Daria Przybylska, Małgorzata Pucułek

  1501-1508

  2018-09-15
• Education and health behavior of patients with gastric ulcer

  Agnieszka Zastawna, Bożena Baczewska, Robert Jan Łuczyk, Alina Dzirba

  191-199

  2017-11-17
• Analysis of the Neurologic Deficit under the Traumatic Brain Injury and Methods of Its Correction

  S. V. Ziablitsev, O. O. Starodubska, S. L. Bogza

  525-533

  2017-01-24
• Study of glikverin influence on carbohydrate metabolism and histostructure of rats’ pancreatic gland in terms of experimental metabolic syndrome

  O. M. Chikitkina, N. M. Kononenko, O. Y. Koshova

  179-187

  2015-11-12
• The influence of genetic and environmental factors on the incidence of prostate cancer in men

  Paweł Olko, Gabriela Licak, Julia Tomkiewicz, Michał Tomkiewicz, Michał Paluch, Piotr Sałata, Magda Żuchnik, Jakub Radulski, Hugo Szczuraszek, Paulina Bętkowska, Mikołaj Dadziak

  271-282

  2023-02-10
• Fluids in the diet of people practicing mountain tourism - consumption assessment

  Aleksandra Stawiarska, Anna Mikulec, Marek Zborowski, Marta Banach

  72-93

  2023-02-04
• The role of nutrition in the preventive treatment and etiopathogenesis of breast cancer

  Eliza Wołoszynek, Katarzyna Maj–Gnat, Jolanta Stępnik, Renata de Pourbaix

  153-157

  2019-03-10
• Physical activity and health behaviors of children from 4-6 classes of primary school living in the villages of the Lublin and Lodz voivodeships.

  Paula Jankowska, Ewa Rudnicka-Drożak

  642-649

  2018-08-09
• Comparison of eating habits between students of AWF Biała Podlaska and students of AWFiS Gdansk

  Mirosław Piątek, Krzysztof Byzdra, Janusz Mikołajczyk, Robert Stępniak

  1195-1214

  2017-07-31
• Różnice w zachowaniu żywieniowym kobiet i mężczyzn z nadmierną masą ciała i otyłością = Differences in nutritional behaviour of men and women with excessive body weight and obesity

  Piotr Kozłowski, Magdalena Kozłowska, Katarzyna Kożuch, Karolina Kozłowska

  391-398

  2016-07-18
• Morphofunctional changes in the rat's liver of different ages after L-methionine administration

  Roman Yanko, Elena Chaka, Mikhail Levashov

  125-137

  2022-01-14
• The impact of artificial sweeteners on the risk and course of large intestinal adenocarcinoma in the elderly

  Martyna Anna Goljat, Paweł Niewiadomski, Maciej Lazarek, Ewelina Flegiel, Karolina Graczykowska, Michał Denkiewicz, Ewa Rozmarynowicz, Magdalena Walczak, Marta Cybulska, Jakub Husejko, Kornelia Kędziora-Kornatowska

  992-1008

  2019-09-19
• Bariatric patient from the point of view of a nutritionist

  Hanna Sikorska, Magda Kucharczuk, Karolina Juraszek, Przemysław Wyżgowski, Krzysztof Leksowski

  283-297

  2019-08-20
• The knowledge of mothers on prevention of diarrhea in infancy

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