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Journal of Education, Health and Sport

The influence of nutrients on the increased risk of developing endometriosis
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The influence of nutrients on the increased risk of developing endometriosis

Authors

  • Anna Zwierzyńska Collegium Medicum, Jan Kochanowski University, Kielce, Poland https://orcid.org/0000-0002-4913-8620
  • Jakub Gruszka II Department and Clinic of Obstetrics and Gynaecology, Medical University of Warsaw, Poland https://orcid.org/0000-0001-9701-4502
  • Olga Adamczyk-Gruszka Department of Gynaecology and Obstetrics, Collegium Medicum, Jan Kochanowski University, Kielce; Department of Gynaecology and Obstetrics, Provincial Integrated Hospital in Kielce https://orcid.org/0000-0003-1295-009X

DOI:

https://doi.org/10.12775/JEHS.2023.13.04.036

Keywords

nutrition, gynecological diseases, endometriosis, diet, nutrients

Abstract

Diet and nutrition are fundamental to women's health. This condition is affected by both deficiencies and excesses of nutrients. Nutrition affects gene expression, susceptibility to disease through various mechanisms. It affects the expression of genes by changing them, and also affects various diseases, including endometriosis. This disease is quite common and often has a negative impact on women's quality of life.

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Published

2023-03-01

How to Cite

1.
ZWIERZYŃSKA, Anna, GRUSZKA, Jakub and ADAMCZYK-GRUSZKA, Olga. The influence of nutrients on the increased risk of developing endometriosis. Journal of Education, Health and Sport. Online. 1 March 2023. Vol. 13, no. 4, pp. 306-310. [Accessed 28 June 2025]. DOI 10.12775/JEHS.2023.13.04.036.
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Issue

Vol. 13 No. 4 (2023)

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Articles

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Copyright (c) 2023 Anna Zwierzyńska, Jakub Gruszka, Olga Adamczyk-Gruszka

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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

The periodical offers access to content in the Open Access system under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0

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