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| Issue | Title | |
| Vol 10, No 8 (2020) | Irritable bowel syndrome dietary modifications - what to forbid and what to recommend? | Abstract PDF |
| Agnieszka Kaczyńska, Małgorzata Wieteska, Paweł Stanicki, Julita Szarpak | ||
| Vol 10, No 8 (2020) | Ketogenic diet: A nutritional remedy for some metabolic disorders | Abstract PDF |
| Titilola Omowumi Kayode, Emmanuel Damilare Rotimi, Arike Olubisola Afolayan, Abolanle Azeez Abideen Kayode | ||
| Vol 10, No 8 (2020) | Trend or disease? - gluten-free diet | Abstract PDF |
| Aleksandra Iwona Zimna, Dariusz Chojęta, Hubert Wróblewski, Ewelina Zygmunt, Barbara Maziarz | ||
| Vol 10, No 9 (2020) | A survey of the state of dietary knowledge of students of the medical faculty of Polish Medical Universities | Abstract PDF |
| Jakub Czarnota, Magdalena Marzęda, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Dorota Sokół, Agnieszka Blicharz, Halina Piecewicz-Szczęsna | ||
| Vol 10, No 7 (2020) | Influence of vegan diet on physical performance of athletes | Abstract PDF |
| Barbara Maziarz, Dariusz Chojęta, Ewelina Zygmunt, Hubert Wróblewski, Aleksandra Zimna | ||
| Vol 10, No 6 (2020) | Types of diet in enteral nutrition in children – short review | Abstract PDF |
| Agnieszka Sobolewska-Samorek, Monika Szewczyk, Danuta Zarzycka, Anna Hordyjewska, Marlena Warowna, Alina Trojanowska, Kamil Sikora, Robert Jan Łuczyk, Marta Łuczyk | ||
| Vol 10, No 8 (2020) | Study on the state of knowledge of medical students about the glycemic index of popular food products in Poland. A survey study | Abstract PDF |
| Jakub Czarnota, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Iga Dudek, Dorota Sokół, Halina Piecewicz-Szczęsna | ||
| Vol 10, No 8 (2020) | Relationship between the diet and psychiatric diseases such as depression, anxiety and attention-deficit hyperactivity disorder (ADHD) | Abstract PDF |
| Magdalena Kozyra, Patryk Zimnicki, Justyna Kaczerska, Natalia Śmiech, Martyna Nowińska, Joanna Milanowska | ||
| Vol 10, No 12 (2020) | Anemias and their relationship with nutrient status | Abstract PDF |
| O. V. Yermishev, A. K. Rudkevych, O. V. Hadzhyieva | ||
| Vol 10, No 5 (2020) | Biochemical indicators of the organism condition of rats which received high-fat diets with different fatty acid composition | Abstract PDF |
| A. P. Levitsky, I. A. Selivanskaya, A. V. Markov, T. I. Pupin | ||
| Vol 10, No 5 (2020) | Plant based diet and cardio-metabolic disease | Abstract PDF |
| Justyna Dąbrowska, Magdalena Wójcik, Joanna Borowik, Kinga Kuśmierczuk, Halina Pieciewicz-Szczęsna | ||
| Vol 10, No 5 (2020) | Influence of diet on the gut microbiota | Abstract PDF |
| Justyna Dąbrowska, Magdalena Wójcik, Grzegorz Boreński, Damian Bator, Joanna Milanowska | ||
| Vol 10, No 4 (2020) | Development of dysbiosis in the organism of rats receiving a high-fat diet | Abstract PDF |
| A. P. Levitsky, A. V. Markov, T. I. Pupin | ||
| Vol 10, No 5 (2020) | Causes of overweight and obesity in children and adolescents | Abstract PDF |
| Agnieszka Danuta Maślak, Monika Kusz, Paulina Pawluczuk, Adam Alzubedi, Paweł Polski | ||
| Vol 9, No 12 (2019) | Simulation of colitis with the use of food fat | Abstract PDF |
| A. V. Bocharov, A. P. Levitsky, N. S. Badiuk | ||
| Vol 10, No 6 (2020) | Obesity and mental health | Abstract PDF |
| Justyna Dąbrowska, Magdalena Wójcik, Ilona Samek, Magdalena Jańczyk, Damian Bator, Joanna Milanowska | ||
| Vol 10, No 9 (2020) | The relationship between the diet, microelements, macronutrients and vitamins on the schizophrenia – literature analysis | Abstract PDF |
| Magdalena Kozyra, Jakub Klas, Marta Szabat, Anna Maria Samoń-Drzewicka, Joanna Milanowska | ||
| Vol 10, No 9 (2020) | Can aspartame-sweetened products safely help with weight loss? | Abstract PDF |
| Adam Wojcieszonek, Justyna Szpyt, Kacper Pajor, Viktoria Hawryłkowicz | ||
| 1 - 18 of 18 Items | ||
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