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Journal of Education, Health and Sport

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Found 266 items.
  • A survey of the state of dietary knowledge of students of the medical faculty of Polish Medical Universities
    Jakub Czarnota, Magdalena Marzęda, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Dorota Sokół, Agnieszka Blicharz, Halina Piecewicz-Szczęsna
    464-472
    2020-09-19
  • Impact of parents’ nutritional knowledge on the nutrition and frequency of consumption of selected products in children and adolescents practicing football in a football club in Bydgoszcz, Poland
    Monika Anna Ameryk, Maciej Świątkowski, Piotr Sikorski, Agnieszka Augustyniak, Małgorzata Szamocka
    456-472
    2017-02-10
  • Role of food and nutrition and prevention in pathogenesis of the arterial occlusive disease
    Patricia Reba
    120-125
    2020-03-25
  • Types of diet in enteral nutrition in children – short review
    Agnieszka Sobolewska-Samorek, Monika Szewczyk, Danuta Zarzycka, Anna Hordyjewska, Marlena Warowna, Alina Trojanowska, Kamil Sikora, Robert Jan Łuczyk, Marta Łuczyk
    147-154
    2020-06-21
  • Nutritional support in sepsis and septic shock
    Weronika Wasyluk, Martyna Wasyluk, Agnieszka Zwolak, Robert Jan Łuczyk
    250-258
    2019-08-19
  • The Role of nutrition management in the treatment of acute pancreatitis – comprehensive review
    Marcel Kazzi, Jan Bieniasz, Konrad Dendys, Michał Puła, Marta Wychota
    242-254
    2023-09-15
  • The role of socioeconomic factors in selected aspects of nutritional behavior of children and adolescents practicing football in a football club in Bydgoszcz
    Monika Anna Ameryk, Piotr Sikorski, Maciej Świątkowski, Agnieszka Augustyniak, Małgorzata Szamocka
    280-289
    2017-02-18
  • Wspomaganie żywieniowe pacjentów geriatrycznych z postępującą sarkopenią = Supporting nutrition in geriatric patients with progressive sarcopenia
    Karina Nowak, Daria Porażyńska, Natalia Ciesielska, Wojciech Stemplowski, Remigiusz Sokolowski, Walery Zukow
    216-225
    2015-07-10
  • Unconscious patient - role and tasks of the therapeutic team
    Katarzyna Tomaszewska, Katarzyna Gronowska
    16-24
    2020-01-13
  • Physical therapy of gastrointestinal non-motor manifestations of Parkinson's disease according to coprological methods of nutrition assessment
    Andriy Labinsky
    920-929
    2017-03-29
  • Actual characteristics of nutrition of the population in Odessa region
    L. Y. Kovalchuk, K. S. Melnyk, V. L. Mykhaylenko, N. S. Badiuk
    731-740
    2017-02-10
  • Nutrition Strategies for Optimizing Performance and Health in Young Athletes
    Kinga Woźniak, Patryk Hedesz, Aleksandra Żuk-Łapan, Magdalena Jung, Monika Gardian-Baj, Justyna Popczyńska, Aleksandra Doryń, Maximilian Jung, Emilia Babula, Aleksandra Włodarczyk, Andrzej Taras
    11-33
    2024-02-14
  • Оценка состояния питания и пищевого статуса детей раннего возраста южного региона = Assessment of the nutrition status of infants in South region
    V. I. Velichko, G. A. Danilchuk, L. I. Kolotvin, A. V. Chernetskaya
    548-556
    2017-02-10
  • The features of real nutrition of preschool children in conditions of industrially polluted territories
    O. V. Antonova
    269-276
    2018-05-31
  • Znaczenie semestralnego rozkładu zajęć w prawidłowym żywieniu studentów = The importance of semester timetable in correct student’s nutrition
    Ewelina Kozłowska, Anna Kowalczyk, Eliza Wołoszynek, Olga Dąbska, Urszula Bojakowska, Paweł Kalinowski, Danuta Podstawka, Marta Makara-Studzińska
    305-315
    2016-08-20
  • The importance of serotonin in the gastrointestinal tract
    Jarosław Koza, Renata Kwiatkowska, Adam Jurgoński, Małgorzata Pujanek, Monika Ameryk, Piotr Sikorski, Agnieszka Meder, Maciej Świątkowski
    104-110
    2017-12-12
  • Żywienie młodzieży akademickiej – wybrane uwarunkowania = Nutrition of university students – selected determinants
    Anna Kowalczyk, Ewelina Kozłowska, Paweł Kalinowski, Danuta Podstawka, Marta Makara Studzińska
    515-526
    2015-09-26
  • Screening for hepatocellular carcinoma
    Jarosław Koza, Krzysztof Orłowski, Adam Jurgoński, Agnieszka Meder, Małgorzata Pujanek, Monika Ameryk, Renata Kwiatkowska, Maciej Świątkowski
    152-161
    2017-11-11
  • Evaluation of Nutrition and Eating Habits in Children and Adolescents Practicing Football in a Sports Club in Bydgoszcz, Poland
    Monika Ameryk, Małgorzata Pujanek, Agnieszka Augustyniak, Małgorzata Szamocka, Maciej Świątkowski
    11-26
    2016-12-31
  • Nutritional Behaviours Of Adolescents Living In Rural Areas. Part 1. Characteristics Of Health Behaviours Regarding Regular Consumption Of Meals And Level Of Acceptance Of Own Body Weight
    Elżbieta Cipora, Ewa Smoleń, Anna Klimaszewska, Elżbieta Klimaszewska, Walery Zukow
    317-333
    2016-12-31
  • Nutritional knowledge and nutritional status of the recreationally active population
    Agnieszka Pawlas, Agnieszka Bielaszka, Wiktoria Staśkiewicz, Anna-Maria Stelmach, Agata Kiciak, Marek Kardas Marek Kardas
    330-339
    2022-07-04
  • Aktywność fizyczna i odżywianie w zdrowym stylu życia uczniów w wieku 10-13 lat ze Szkoły Podstawowej nr 9 w Inoworocławiu = Nutrition physical activity and healthy lifestyle in pupils aged 10-13 years of Primary School no 9 in Inoworocław
    Tomasz Niewiadomski, Marek Napierała, Małgorzata Pezala, Walery Zukow
    355-374
    2015-06-18
  • Simple sugars in fruit and the presence of colorectal cancers and polyps
    Piotr Sikorski, Małgorzata Szamocka, Agnieszka Meder, Monika Anna Ameryk, Maciej Świątkowski
    461-474
    2017-12-31
  • Nutrition of primary school children: world and Ukrainian realities
    M. Vatan, V. Babienko, V. Levkovska
    286-294
    2021-11-30
  • Physical activity, lifestyle and nutrition as important indicators in the body mass index of children aged 3-6 years in the municipality of Mitrovica
    Lorik Ramaj, Sadete Hasani
    148-161
    2021-09-08
  • Bioelectrical impedance in the assessment of nutritional status
    Patrycja Ręba
    63-68
    2020-05-10
  • Programowanie żywieniowe - wpływ odżywiania kobiet w ciąży na zdrowie dziecka = Nutritional programming - the impact of nutrition of pregnant women on the health of their children
    Hanna Pudło, Malwina Respondek
    589-600
    2016-08-06
  • The Prevalence of feeding disorders in healthy infants and children under 3 years of age based on a questionnaire study
    Aleksandra Kamińska-Sobczak, Elżbieta Trafalska, Ewelina Gaszyńska
    38-52
    2023-05-07
  • The role of the dietitian in the nutrition of physically active people using a group of footballers as an example
    Olga Sobek, Renata Polaniak
    31-37
    2022-11-23
  • Influence of fat-free, fat and sucrose diets on rat periodont condition
    T. I. Pupin
    179-184
    2021-05-29
  • Nutrition practice during ultramarathon running in theory and reality
    Paweł Choroszewicz, Łukasz Brzezinski, Maksymilian Dybowski, Gracjan Różański, Anna Dobosiewicz, Xawery Zukow
    833-843
    2018-11-30
  • Eating Habits of Football Players Training in Sports Clubs in the Żywiec District
    Wioleta Faruga-Lewicka, Zuzanna Pietraszko, Wiktoria Staśkiewicz, Marek Kardas, Justyna Kardas
    256-265
    2023-03-01
  • Dietary habits and incidence of adenomas and carcinomas in colonoscopy screening of people aged 65+
    Małgorzata Szamocka, Agnieszka Meder, Monika Anna Ameryk, Marta Milejczak, Maciej Świątkowski
    76-94
    2017-05-02
  • Evaluation of nutrition in children of preschool age
    Edyta Suliga, Elżbieta Cieśla, Joanna Zemlik, Magdalena Joanna Pietraszkiewicz
    52-58
    2017-10-10
  • Ocena jakości życia pacjentów żywionych pozajelitowo w domu = Evaluation of the quality of life of patients fed parenterally at home
    Bożena Muraczyńska, Gabriela Majewska, Bożena Baczewska, Beata Kropornicka, Zdzisława Szadowska-Szlachetka, Robert Łuczyk
    322-337
    2016-12-12
  • Estimation of the frequency of meals consumed by children in early school age (living in Wloclawek)
    Małgorzata Pujanek, Monika Anna Ameryk, Jarosław Koza, Ewa Szymelfejnik, Katarzyna Jankowska, Maciej Świątkowski
    545-556
    2017-07-29
  • Nutrition and somatic traits of women with different physical activity and various menstrual status Diet, somatic traits and physical activity of women
    Jan Czeczelewski
    38-47
    2022-10-18
  • Quality assessment of a daily diet for 1st grade in elementary school children in Bydgoszcz
    Agnieszka Augustyniak, Maciej Świątkowski, Ewa Szymelfejnik, Monika Ameryk, Małgorzata Szamocka
    27-41
    2016-12-31
  • Obesity, type 2 diabetes and hormone replacement therapy vs. colorectal tumors in the elderly
    Małgorzata Szamocka, Monika Anna Ameryk, Agnieszka Meder, Alina Sokup, Maciej Świątkowski
    230-243
    2017-06-15
  • An Integrated Approach to Pressure Ulcer Prevention and Treatment: The Role of Physical Activity, Nutrition, Care and Modern Technologies.
    Piotr Mól, Małgorzata Łabuś, Karol Krzykawski, Antoni Sieńko, Julia Dołęga, Patrycja Hudzińska, Bartłomiej Zabawa, Tomasz Maciejczyk, Łukasz Stanisław Papież, Jakub Sadowski
    59520
    2025-04-10
  • Assessment of colonoscopy screening by elderly people
    Piotr Sikorski, Małgorzata Szamocka, Agnieszka Meder, Monika Anna Ameryk, Maciej Świątkowski
    386-399
    2017-12-31
  • Perioperative nutrition according to the ERAS protocol
    Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Małgorzata Chudzińska, Beata Pilarska, Ariel Liebert, Malwina Barańska, Kamila Tymosiak, Elżbieta Bernaciak, Walery Zukow
    785-792
    2018-12-31
  • Effect of diet on body composition and performance parameters - VO2max, HR and power, among young football players
    Krzysztof Maciej Mizera
    115-122
    2023-02-17
  • Impact of diet on the risk of breast cancer
    Kamila Sawicka, Jarosław Koza
    818-830
    2018-08-23
  • Nutrition and supplementation in football - practical guidelines based on current literature review
    Wiktoria Staśkiewicz
    94-106
    2022-10-05
  • Chronic heart failure - health and social problem
    Patrycja Ręba
    47-54
    2020-04-08
  • Principles of nutrition in chronic kidney disease in children - a review of the clinical trials and recommendations
    Sylwia Samojedny, Julia Krasnoborska, Maciej Superson, Katarzyna Szmyt, Kamil Walczak, Klaudia Wilk-Trytko, Katarzyna Szymańska
    51249
    2024-05-29
  • Environmental risks for children oral health in Low Danube region
    V. Goncharov, M. Velikov, S. Schnayder, O. Denga, Y. Maximenko
    227-239
    2021-06-30
  • The Role of Nutrition and Hydration in Injury Prevention and Recovery: A Review
    Jakub Chodkowski
    56117
    2024-11-14
  • Influence of vegan diet on physical performance of athletes
    Barbara Maziarz, Dariusz Chojęta, Ewelina Zygmunt, Hubert Wróblewski, Aleksandra Zimna
    209-215
    2020-07-25
  • The role of the dietitian in the hospital team. The current situation in Poland in relation to the needs of society
    Paulina Helisz, Weronika Gwioździk, Natalia Kaczmarczyk, Beata Całyniuk, Maria Kujawińska, Mateusz Grajek, Karolina Krupa-Kotara
    178-188
    2022-10-12
  • Associations between overweight, health behaviors and Figure Rating Scale by Stunkard at 18-year-old secondary school students from Wroclaw
    Karolina Więckowska, Zdzisława Wrzosek, Natalia Kuciel, Joanna Dadacz, Felicja Lwow
    211-222
    2019-01-24
  • Role of nutrition in cerebral palsy treatment – comprehensive literature review
    Iwona Welian-Polus, Michał Leśniewski, Karolina Maliszewska, Izabela Oleksak, Joanna Ziółkowska, Bartosz Mazur, Karolina Gendek, Mikołaj Smach, Magdalena Mazur, Wiktoria Wilanowska
    49419
    2024-05-20
  • Complementary feeding with traditional and baby led weaning (BLW) methods - assessment of selected aspects of infant's diet
    Agnieszka Białek-Dratwa, Agata Michalak, Martina Grot, Karolina Krupa-Kotara
    315-329
    2022-07-03
  • Awareness of pregnant women about proper nutrition habits and rational diet
    Izabela Mandryk, Izabella Węgrzyn
    49-61
    2023-03-21
  • Nutritional Behaviours Of Adolescents Living In Rural Areas. Part 2. Characteristic Of Pro-Health Behaviour In Aspect Of Frequency Of Consuming Meals And Selected Foodstuff
    Elżbieta Cipora, Ewa Smoleń, Halina Piecewicz, Jarosław Sobieszczański, Walery Zukow, Anna Sobieszczańska
    334-348
    2016-12-31
  • COVID-19 and the nutrition of children and adolescents
    Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apansewicz, Stanisław Kowalski
    11-21
    2023-02-03
  • Assessment of the implementation of energy needs and the participation of macroelements in the diet of professional athletes and amateur athletes training at the gym
    Paula Marta Piątkowska, Bernadeta Szczepańska, Jacek J. Klawe
    290-295
    2019-03-17
  • Nutrition in Diabetic Nephropathy
    Agata Anna Salwa
    200-207
    2018-03-06
  • Opportunities for the use of natural and preformed physical factors in the complex treatment of patients with chronic viral hepatitis C with associated non-alcoholic fatty liver disease
    Аnna Izha
    254-263
    2019-12-28
  • Vegetarian Diet in Children: Benefits, Drawbacks and Risks
    Adrianna Orzeł, Julia Sieniawska, Daria Sieniawska, Patrycja Proszowska, Zuzanna Kotowicz, Aleksandra Pich-Czekierda, Magda Madoń
    221-246
    2024-04-11
  • Prehabilitation and nutritional interventions - an interdisciplinary perspective
    Alicja Zdankiewicz, Wiktoria Konaszczuk, Piotr Pawłowski, Aneta Kościołek
    116-123
    2022-12-23
  • The influence of nutrients on the increased risk of developing endometriosis
    Anna Zwierzyńska, Jakub Gruszka, Olga Adamczyk-Gruszka
    306-310
    2023-03-01
  • High level of serum hepcidin in the group of juniors training canoeing - preliminary report
    Justyna Przybyszewska, Michał Gośliński, Oliwia Rolirad, Andrzej Rakowski
    229-239
    2018-11-11
  • Coconut oil in human diet - nutrition value and potential health benefits
    Natalia Mikołajczak
    307-319
    2017-09-10
  • Diffuse infiltrative hepatocellular carcinoma or cirrhosis?
    Jarosław Koza, Maciej Świątkowski
    271-273
    2017-12-23
  • The influence of the diet on somatic differences and the developed power of athletes training strength sports
    Krzysztof Mizera
    289-298
    2022-08-03
  • Assessment of vitamins and minerals content in the diets of preschool children
    Edyta Suliga, Elżbieta Cieśla, Magdalena Joanna Pietraszkiewicz
    794-802
    2018-09-12
  • Patient safety and performance of dietician profession in Poland
    Marcin Mikos, Aleksandra Izabela Czerw, Grzegorz Juszczyk
    505-509
    2017-07-27
  • Perioperative management. Nutrition in the perioperative period
    Magdalena Żukowska, Anna Fabian-Danielewska, Katarzyna Korabiusz, Monika Stecko, Agata Wawryków
    24-29
    2019-06-27
  • Nutrition in selected thyroid diseases
    Agnieszka Wałejko, Anna Fabian-Danielewska, Katarzyna Korabiusz
    476-483
    2019-05-30
  • Consumption of energy drinks in a group of young athletes
    Dariusz Nowak, Michał Gośliński, Cezary Popławski
    458-465
    2019-02-28
  • The importance of fats in food of persons physically active
    Tomasz Włodarczyk, Anna Leśków, Aleksandra Całkosińska, Małgorzata Tarnowska, Aleksander Całkosiński, Natalia Dorosz, Ireneusz Całkosiński
    311-314
    2017-07-17
  • Assessment of the frequency of consumption of selected food products by territory defense soldiers, depending on nutritional knowledge in the context of a healthy lifestyle
    Dorota Łoboda
    22-32
    2023-05-25
  • Role of food and nutrition in pathogenesis and prevention of Hashimoto’s thyroiditis
    Irena Puszkarz, Edyta Guty, Iwona Stefaniak, Aleksandra Bonarek
    394-401
    2018-07-24
  • Rola nasion szałwii hiszpańskiej (chia) w żywieniu pacjentów geriatrycznych = The role of chia seeds in nutrition in geriatric patients
    Karina Nowak, Szymon Majsterek, Natalia Ciesielska, Remigiusz Sokołowski, Karolina Klimkiewicz, Walery Zukow
    35-40
    2016-03-11
  • Food and nutrition in the prevention of atherosclerosis
    Izabela Kamila Wojarska, Małgorzata Białek, Hubert Wojarski
    11-19
    2018-05-21
  • Alternatives to cow’s milk products in infant nutrition: Goat’s milk-based formulas
    Kamil Hozyasz
    68-76
    2017-03-09
  • The role of food and nutrition in the prevention and pathogenesis of hypertension
    Renata de Pourbaix, Jolanta Stępnik, Katarzyna Maj-Gnat, Eliza Wołoszynek, Maciej Kielar
    375-380
    2019-03-20
  • Znaczenie snu i sposoby poprawy jego jakości u sportowców = Impact of sleep and methods to improve its quality in the context of sporting activities
    Aleksandra Frydrych-Szymonik, Gabriela Augustyn, Zbigniew Szyguła
    157-176
    2016-05-14
  • Food neophobia - natural developmental stage or feeding difficulty? A study of children's behavior and parents' knowledge about children’s neophobic behaviors
    Agnieszka Białek-Dratwa, Mateusz Grajek
    301-314
    2022-07-02
  • Influence of a high-fat diet on inflammation and dysbiotic processes in the gums and blood serum of rats with lincomycin dysbiosis
    A. V. Markov
    128-135
    2020-01-29
  • Nurse's tasks in nutritional treatment of patients in critical condition
    Anna Maria Kostka, Sylwia Anna Krzemińska, Karolina Pracuk, Szymon Czerniawski, Malwina Janas, Adriana Milena Borodzicz
    129-142
    2017-05-09
  • Anemias and their relationship with nutrient status
    O. V. Yermishev, A. K. Rudkevych, O. V. Hadzhyieva
    168-177
    2020-12-22
  • Lifestyle of people aged 60+ who report for preventive examination
    Małgorzata Szamocka, Monika Anna Ameryk, Maciej Świątkowski
    171-184
    2017-05-12
  • The Impact of Intermittent Fasting: Enhancing Health and Mitigating Disease Risks
    Alicja Grzelak
    56732
    2025-01-03
  • Amino acid score of some products for younger school children nutrition
    M. Vatan, V. Babienko
    323-330
    2023-02-24
  • Available therapies for the treatment of obesity. Are lifestyle modifications and pharmacotherapy enough to reduce weight? - review of the literature
    Monika Pierzak-Stępień
    128-155
    2023-08-19
  • Night eating syndrome – characterization
    Dominik Olejniczak, Joanna Skonieczna, Wioleta Kitowska
    246-250
    2018-06-08
  • Correlation of protein content and other nutritions in human diet
    O. V. Yermishev, A. K. Rudkevych, O. S. Luka
    226-237
    2020-11-30
  • The conditions for the emergence of schizophrenia
    Adam Pawlak, Grzegorz Wosik
    403-408
    2019-04-15
  • Effect of fat diet on essential fatty acid metabolism of neutral lipids in rat blood serum
    A. P. Levitsky, I. V. Khodakov, T. I. Pupin, A. V. Markov, I. A. Selivanskaya
    113-121
    2021-04-30
  • Профилактика ожирения и неалкогольного стеатогепатита у крыс антидисбиотическим средством = Prevention and treatment effect of antidysbiotic formulation on obesity and nonalcoholic steatohepatitis in rats
    A. P. Levitsky, V. V. Tkachuk, V. I. Velichko, V. L. Vasyuk
    281-286
    2016-05-03
  • Vitamin C content in orange juices obtained by different methods
    Maria Kujawińska, Izabela Kawulok, Anna Szczyrba, Martina Grot, Agnieszka Bielaszka, Joanna Nieć-Leśniak, Mateusz Grajek
    253-267
    2022-06-24
  • Consumer awareness and sweetener consumption habits of dietetics students
    Sylwia Jaruga-Sękowska, Wiktoria Staśkiewicz, Joanna Woźniak-Holecka, Gabriela Wanat-Kańtoch , Marek Kardas, Agata Wójcicka
    750-759
    2022-07-25
  • The role of nutrition in the preventive treatment and etiopathogenesis of breast cancer
    Eliza Wołoszynek, Katarzyna Maj–Gnat, Jolanta Stępnik, Renata de Pourbaix
    153-157
    2019-03-10
  • The impact of diet on the inflammatory bowel disease course – a literature review
    Agnieszka Nowotarska, Gustaw Błaszczyński, Paweł Nojek, Wiktoria Pawlik, Mariusz Zimonczyk, Monika Zawół, Karolina Jaglarz, Maciej Kuca
    56049
    2024-11-16
  • What do we know about the connection between gut microbiota and pain?
    Mateusz Lewandowski, Nikola Siekierko, Jakub Świętochowski, Wiktoria Kotusiewicz, Maja Żołnierek, Zuzanna Lubczyńska, Grzegorz Bienia, Yevheniia Popravko, Jakub Przeradzki, Jakub Kucharski
    62-68
    2023-04-13
  • Health behaviors of Bydgoszcz high school graduates
    Alicja Kostencka, Szymon Sławiński, Inga Dziembowska
    900-911
    2016-10-31
  • Features of iron homeostasis in patients with steatohepatitis of alcoholic and non-alcoholic etiology and its correlation with the intensity of oxidative stress and apoptosis
    O. S. Khukhlina, T. M. Antofiichuk, M. P. Antofiichuk
    121-137
    2021-03-31
  • Analiza psychologicznych aspektów samoregulacji odżywiania się oraz poczucia skuteczności w przestrzeganiu diety w grupie młodych kobiet w wieku 19-22 lata = Analysis of the psychological aspects of eating self-regulation and dieting self-efficacy among young women aged 19-22 years
    Malgorzata Obara-Golebiowska
    543-551
    2016-12-20
  • Health behaviors of nurses in terms of nutrition and physical activity
    Danuta Sternal, Agata Studencka, Ewelina Bąk
    139-160
    2023-07-29
  • Inadequate fat diet
    A. P. Levitsky, B. V. Egorov, A. P. Lapinskaya, I. A. Selivanskaya
    248-255
    2020-07-31
  • Factors influencing the consumption of aged cheeses among people associated with medical community – survey study
    Piotr Artur Machowiec, Patryk Leszczyk, Dominik Paweł Niemirski, Halina Piecewicz-Szczęsna
    136-150
    2019-07-03
  • The CIA 3.0 and EDE-Q questionnaire as a tool for assessing eating disorders among students of the Academy of Applied Sciences in Nowy Sacz
    Natalia Wcisło, Natalia Potaczek, Marek Zborowski, Anna Mikulec
    105-114
    2023-02-04
  • Analysis of localisation of megakaryocytes in the bone marrow of the rat - possible relationship with innervations
    Małgorzata Piątek, Renata Polaniak, Zbigniew Tabarowski, Wiktoria Staśkiewicz, Agata Kiciak, Mateusz Grajek
    479-492
    2022-07-13
  • Eating disorders among women of childbearing age
    Agnieszka Maria Bień, Agnieszka Pieczykolan
    381-391
    2017-02-28
  • Czynniki kreujące poziom wybranych składników pokarmowych w mleku krów, mające wpływ na atrakcyjność dietetyczną = The factors which are create the level of selected nutrients in milk of Holestin Fresian cows that affect the attractiveness of the diet
    Oliwia Duszyńska-Stolarska, Milena Górecka, Angelika Habel, Maria Bogdzińska
    258-266
    2015-06-14
  • The role of nursing staff in the nutritional therapy of a child with cystic fibrosis
    Iwona Czerwińska Pawluk, Elwira Paula Pawluk, Angelo Daniel Szymaszek, Walery Zukow
    170-177
    2019-03-11
  • Etiological factors and treatment of chylothorax in paediatric patients - a systematic review
    Kinga Knop, Anna Kochanowska, Zuzanna Piasecka, Karolina Kosieradzka, Małgorzata Drozd, Anna Bodajko-Grochowska
    205-220
    2022-06-18
  • Obesity problem students from Secondary School No 32 in Bydgoszcz
    Magdalena Wittbrodt, Marek Napierała, Rafał Gotowski
    76-97
    2017-02-01
  • Skin aging - the role of nutrition and sugar
    Żanna Białoszycka, Monika Białoszycka , Alisa Pachevska , Valerij Istoshyn , Alina Biloshytska
    58368
    2025-04-15
  • Nutrition of healthy infants
    Anna Fabian-Danielewska, Katarzyna Korabiusz, Agata Wawryków, Monika Stecko, Inga Janik-Fuks, Martyna Maciejewska, Ewa Grudzińska, Magdalena Gibka
    299-302
    2019-07-16
  • Differences in body composition measured using the bioelectrical impedance analysis with steel and gel electrodes – on an example of professional fencers
    Olga Mizera, Anna Mróz, Lucyna Kozlowska
    228-241
    2018-03-07
  • Supplementation of creatine and its role in brain function
    Leila Abod, Natalia Ilnicka, Daria Matyja, Maria Sadlik, Patrycja Zuziak
    175-185
    2023-09-07
  • Methods of treating gestational diabetes through an adapted diet and physical activity
    Klaudia Skorek, Rafał Babiak, Karolina Bajak, Paulina Czuchryta, Anastazja Domańska, Agnieszka Gawęda, Agata Grabek, Julia Rutkowska, Żaneta Rzęsa-Tokarczyk, Agnieszka Urbańczyk
    200-217
    2023-10-05
  • Impact of interdisciplinary interventions on the quality of life of obese people
    Malgorzata Obara-Golebiowska, Dominika Salwach-Kuberska
    173-189
    2017-06-08
  • Simulation of colitis with the use of food fat
    A. V. Bocharov, A. P. Levitsky, N. S. Badiuk
    199-206
    2019-12-28
  • Assessment of nutritional status of the patient with cancer of the stomach by means of selected methods of anthropometric, biochemical and immunological
    Monika Pierzak, Aneta Chrut, Martyna Gorzelak
    266-279
    2018-04-20
  • Evaluating the risk of malnutrition in the group of patients being prepared for surgery
    Marta Łuczyk, Klaudia Długoborska, Robert Łuczyk, Andrzej Stanisławek
    1012-1025
    2017-08-31
  • Irritable bowel syndrome: An Underestimated Consequence of Post-Acute COVID-19. A Literature Review
    Aleksandra Warunek, Gabriela Gronowicz, Joanna Wanat, Izabela Dzikowska, Wojciech Homa, Agata Siejka, Daria Stefaniak, Weronika Zielińska, Michał Chról
    59072
    2025-03-17
  • The use of fecal microbiota transplantation in the treatment of intestinal diseases
    Gabriela Ręka, Emilia Nowak, Dominika Psiuk, Agata Rocka, Halina Piecewicz-Szczęsna
    676-689
    2020-09-24
  • The role of food and nutrition in the prevention and pathogenesis of atherosclerosis development
    Jolanta Stępnik, Konrad Stępnik, Renata de Pourbaix, Katarzyna Maj-Gnat, Eliza Wołoszynek, Agata Bujak-Krzemińska
    445-454
    2019-03-24
  • Unemployment in terms of socio-economic
    Adam Pawlak
    100-110
    2019-07-04
  • Sleep quality disorders among the people of old and presenile age
    Marta Podhorecka, Magdalena Cytarska, Dominika Gębka, Radosław Perkowski, Alina Jaroch, Emilia Siedlecka–Główczewska, Remigiusz Sokołowski, Michalina Radzińska, Walery Zukow, Kornelia Kędziora-Kornatowska
    322-338
    2017-12-29
  • The use of dietary supplements in preconception phase of women in Lublin province in the era before the COVID pandemic
    Monika Szwed, Klara Iwaniszyn-Zapołoch, Żaneta Kimber-Trojnar, Magdalena Wierzchowska-Opoka, Bożena Leszczyńska-Gorzelak
    671-686
    2022-08-20
  • The Importance of Supplementation in Vegan and Vegetarian Diets for Adults
    Justyna Wójtowicz, Ilona Sajkiewicz, Katarzyna Rudnicka, Nadia Miga-Orczykowska, Paulina Lemieszek, Ilona Jasiuk, Martyna Pustelniak, Katarzyna Krukar, Ewa Łukaszewska, Klaudia Kister
    55299
    2024-09-23
  • Physical activity and health behaviors of children from 4-6 classes of primary school living in the villages of the Lublin and Lodz voivodeships.
    Paula Jankowska, Ewa Rudnicka-Drożak
    642-649
    2018-08-09
  • The influence of the ketogenic diet on the therapy of type 2 diabetes. A literature review
    Aleksandra Madej, Hanna Senat, Patrycja Grabowska, Patrycja Bolla, Aleksandra Senat, Zuzanna Marczyńska, Mateusz Dorochowicz
    112-124
    2024-02-04
  • Ketogenic diet as a tool in the treatment of diseases
    Natalia Ilnicka, Leila Abod, Daria Matyja, Maria Sadlik, Patrycja Zuziak
    199-203
    2022-11-18
  • Źródła wiedzy i metody pielęgnacji wyglądu zewnętrznego wśród mieszkańców Polski Wschodniej = Sources of knowledge and appearance upkeep methods among residents of Eastern Poland
    Ewa Humeniuk, Olga Dąbska, Katarzyna Pawlikowska-Łagód, Katarzyna Oberda
    329-340
    2017-02-10
  • The nurse's role in the prevention and diagnosis of malnutrition in patients in Intensive Care
    Monika Pierzak
    281-287
    2019-02-20
  • Effect of dietary fat on the activity of palmitic acid elongase in the blood serum and liver of rats
    V. Velichko
    116-121
    2022-02-08
  • Hot stone massage therapy - mechanisms of the influence on the human organism of selected methods of use
    Paweł Radziejowski
    335-348
    2018-05-31
  • The effect of “Liposan-3C” preparation on contaits of PUFA in the liver of rats, receiving a fat-free diet
    I. P. Dvulit
    1025-1032
    2019-08-30
  • Health behaviors and health locus of control in patients with epilepsy
    Anna Staniszewska, Dominik Olejniczak, Marta Dąbrowska-Bender
    77-85
    2017-11-04
  • An Overview of Surgical Strategies for Treating Obesity
    Aleksandra Jędrasek, Marta Barg, Julia Biały-Karbowniczek, Agata Bartela, Klaudia Wojtyła
    49887
    2024-04-15
  • Gluten-free diet - opportunities and limitations
    Małgorzata Sierpień, Dominika Górska, Aleksandra Karwanska, Magdalena Majcher, Agata Pikulicka, Piotr Brzychczy, Aleksandra Kulbat, Monika Majcher, Mateusz Kulbat, Kamila Świercz
    186-190
    2023-02-02
  • Look under the sheets – a case report of diabetic foot
    Marcin Makuch, Marcelina Makuch
    23-27
    2021-06-06
  • Nursing care for a patient diagnosed with eating disorders in the form of anorexia
    Weronika Nawłatyna, Paulina Myszka, Piotr Pawłowski, Klaudia Olga Jakubowska, Aneta Kościołek
    161-169
    2019-09-03
  • The health behaviours of young poles at the turn of XX and XXI century
    Eliza Wołoszynek, Karolina Oziemczuk
    1157-1164
    2018-08-31
  • Peculiarities of the course and diagnostics of necrotizing entrocolitis in premature born cnildren
    O. Yablon, N. Rusak
    580-588
    2018-07-31
  • The effect of BEMER therapy on selected blood indicators in the process of biological restitution after exercise endurance. A case study
    Mirosław Mrozkowiak, Mariusz Posłuszny
    703-722
    2017-07-12
  • Zachowania zdrowotne i urazy sportowe = Health behaviors and sport injures
    Magdalena Weber-Rajek, Anna Bethke, Agnieszka Radzimińska, Ewelina Lulińska-Kuklik, Walery Zukow
    119-130
    2016-05-11
  • The DHA supplementation during pregnancy: benefits and risks - review
    Justyna Dutkiewicz, Wiktoria Mączyńska, Michał Wijata , Anna Maria Wijata , Zuzanna Adriana Przybyłek-Stępień, Ryszard Bartosiński, Jan Szustak, Maria Kąpa, Bartosz Szepietowski, Jakub Marek Kaźmierczak, Ewelina Rycerz, Piotr Pasek
    58452
    2025-03-06
  • Changing health behaviors under lockdown: the impact of the COVID-19 pandemic on adult physical activity and well-being
    Mateusz Grajek, Maria Kujawińska, Paulina Duszyńska, Martina Grot, Joanna Kobza
    277-285
    2022-07-02
  • Cognitive disorders and fitness of the elderly in residential homes in Bydgoszcz
    Marta Podhorecka, Anna Turska, Dominika Gębka, Radosław Perkowski, Joanna Perkowska, Alina Jaroch, Klara Nicpoń-Nożewska, Michalina Radzińska, Anna Grzanka-Tykwińska, Walery Zukow, Kornelia Kędziora-Kornatowska
    306-321
    2017-12-29
  • Peculiarities of eating behavior and diet of the students of different ages, residing in the villages in Lviv Region
    I. P. Pasichnyuk, U. B. Partyka
    443-458
    2017-02-27
  • The influence of selected food ingredients on the reduction of the risk of endometriosis: a literature review
    Karolina Mikut, Anna Gorajek, Jakub Bartoszewicz, Izabela Nowakowska, Dominika Wojtachnio, Anna Grądzik, Aleksandra Osiejewska, Małgorzata Kudan
    966-974
    2022-08-24
  • Modern views on diabetes mellitus in individuals after cholecystectomy as a prerequisite for the substantiation and development of a physical rehabilitation program
    Nataliya Golod
    315-334
    2017-10-30
  • The influence of nutrition on the development of the child's intestinal microflora
    Kamila Gorczyca, Aleksandra Obuchowska, Arkadiusz Standyło, Magdalena Kołodziej, Karolina Obuchowska
    558-571
    2022-09-07
  • Mediterranean diet recommended not only in cardiovascular diseases
    Małgorzata Chudzińska, Łukasz Wołowiec, Walery Zukow, Władysław Sinkiewicz
    732-746
    2017-06-30
  • An apple a day keeps the doctor away? - a review of health benefits of apples
    Piotr Bator, Michał Razik, Patrycja Rozwadowska, Jan Ramian, Jakub Rybak, Barbara Magiera, Karol Magiera, Martyna Grabowska-Szczurek, Alicja Grabarczyk, Wiktor Razik
    73-86
    2024-01-24
  • The role of the skin microbiome in the development of alopecia areata
    Kinga Brzuszkiewicz, Gracjan Rudziński, Kinga Pożarowska, Arkadiusz Grunwald, Małgorzata Satora, Klaudia Piwowar, Jakub Klas
    232-238
    2022-11-04
  • Students’ health behaviors – own research = Zachowania zdrowotne studentów – badania własne
    Magdalena Weber-Rajek, Mariusz Baumgart, Adam Michalski, Agnieszka Radzimińska, Aleksander Goch, Ewelina Lulińska-Kulik, Walery Zukow
    647-662
    2015-09-30
  • Why the Mediterranean diet?
    Małgorzata Chudzińska, Małgorzata Nartowicz, Walery Zukow, Władysław Sinkiewicz
    326-337
    2018-10-31
  • The impact of nutritional status on the incidence of back pain in school-aged children - a study using the Cole’s index
    Grzegorz Zieliński, Zuzanna Filipiak, Marta Suwała, Aleksandra Kozłowska, Michał Ginszt
    339-346
    2018-07-15
  • The Long-Term Health Benefits of Breastfeeding: Obesity Prevention, Metabolic Health, and Cardiovascular Protection
    Dominika Lewandowska, Dominika Rosińska-Lewandoska, Julia Ufnal, Marcelina Szewczyk, Kinga Jarosz, Anna Wolff, Maria Morawska, Szymon Gruszka, Klaudia Kożuchowska, Dawid Pilarz
    56476
    2024-12-09
  • Dietary Therapies in Pediatric Crohn’s Disease
    Izabela Kamińska, Weronika Pawłocik, Weronika Pawlak, Ewa Grabowska, Julia Szymańska, Laura Wojtala, Anna Rymarz, Dominika Kojder, Małgorzata Piekarska, Klaudia Jedlina
    47-53
    2023-04-19
  • The role of antenatal education as a prevention of emerging disorders during pregnancy
    Elżbieta Janicka-Kubiak, Tomasz Kubiak, Agata Baranowska, Marek Bulsa, Żaneta Ciosek
    160-172
    2022-03-20
  • The impact of diet on gastroesophageal reflux disease in patients at an early age
    Marzena Agnieszka Humańska, Agata Ulenberg, Ktarzyna Betke, Grzegorz Ulenberg, Danuta Ponczek, Agnieszka Pluta, Monika Kowlaska, Miroslawa Felsmann
    226-234
    2018-05-20
  • Health education of blood donors on HIV viral infections
    Elżbieta Bernaciak, Magdalena Lemska, Aleksandra Jaworska-Czerwińska, Beata Pilarska
    754-765
    2019-08-01
  • Effect of BEMER signal on biological restitution and cognitive processes after endurance exercise. A case study
    Mirosław Mrozkowiak, Magdalena Mrozkowiak, Hanna Zukowska, Marek Sokołowski
    175-186
    2016-10-14
  • Inflammatory bowel disease in children
    Maciej Putowski, Olga Padala, Adrianna Krupa, Michał Konopelko, Ewa Piasek, Marek Mazurek
    406-411
    2019-08-27
  • Use of physical education means in younger school-aged pupils after acute seasonal viral infections of the upper respiratory tract
    Maria Radziejowska
    407-421
    2018-02-28
  • Ginger (Zingiber officinale) A review of varied health benefit
    Anna Machowiak, Barbara Ufnalska, Artur Fabijański , Anna Konarska, Justyna Lisiecka, Mateusz Janik, Michał Nowak, Joanna Rychlewska-Duda , Wojciech Firlej, Adrianna Dukacz
    57812
    2025-03-03
  • Nutrients deficiencies in patients with autism spectrum disorder, role of folic acid and vitamin D3 - review of literature
    Dominika Małachowska, Aleksandra Świercz, Urszula Żurek, Ignacy Tołwiński, Zofia Kędzierska, Klaudia Antkowiak, Klaudia Dadas, Hubert Ciecierski-Koźlarek, Kateryna Shved
    105-117
    2023-08-08
  • The relationship between the diet, microelements, macronutrients and vitamins on the schizophrenia – literature analysis
    Magdalena Kozyra, Jakub Klas, Marta Szabat, Anna Maria Samoń-Drzewicka, Joanna Milanowska
    369-377
    2020-09-18
  • The perception of your body by homosexual people. Eating disorders
    Kosma Kołodziej, Katarzyna Urtnowska-Joppek, Karolina Suwała
    103-112
    2018-08-14
  • The importance of nutrition in the course of celiac disease
    Jadwiga Janina Bednarek
    153-161
    2018-05-30
  • Dietary catering and its effectiveness combined with physical exercise
    Karolina Juraszek, Zdzisława Kalisz, Joanna Krzyżaniak, Magda Kucharczuk, Barbara Molska
    138-152
    2019-08-16
  • The comparative estimation of influence of higholeic sunflower and palm oils consumption on the fatty acids content of rat liver lipids
    A. P. Levitsky, I. V. Khodakov, V. V. Tkachuk
    305-318
    2017-02-05
  • Nutritional Insights: How Food Choices Affect Atrial Fibrillation
    Daniel Gondko, Patrycja Dębiec, Jakub Roman, Nikodem Pietrzak
    51691
    2024-06-03
  • Pregnant women's diets and fatty acid intake - a study of the frequency of intake of products that are sources of fatty acids among women in the third trimester of pregnancy
    Martina Grot, Kinga Grabowska, Agnieszka Białek-Dratwa, Mateusz Grajek
    579-595
    2022-07-22
  • Malnutrition of the oncological patient - diagnosis and prevention
    Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Sonia Nartowicz, Magda Kucharczuk
    269-276
    2018-08-17
  • Physical activity of pregnant and postpartum women
    Tomasz Łosień, Anna Mędrak, Paweł Plaskacz, Izabela Bajerska, Magdalena Reut, Emilia Dragon, Martyna Polko, Aleksandra Cebula
    1011-1019
    2017-10-30
  • Aktywność fizyczna u młodzieży ponadgimnazjalnej Zespołu Szkół Chemicznych w Bydgoszczy = Physical activity at school youth team Chemical Schools in Bydgoszcz
    Agnieszka Pluta, Jolanta Jaczek–Kierzenkowska, Kamila Faleńczyk, Maria Budnik-Szymoniuk, Halina Basińska-Drozd, Wiesława Kujawa
    556-565
    2016-07-29
  • Breast milk: its components and special effects on newborns and infants
    T. Voroncova, T. Konyk, M. Trokhymenko, Y. Mudryk
    60940
    2025-05-12
  • The impact of the ketogenic diet on the health of patients with Alzheimer’s disease
    Julia Samborska, Paweł Więckowiak, Karina Stelmaszak, Katarzyna Stencel, Aleksandra Ogiegło-Kowalczyk, Monika Wojtasik, Michał Głodzik, Marek Miśkiewicz, Katarzyna Żak, Martyna Łęcka
    98-110
    2024-01-11
  • Legal and organizational aspects of the implementation of immunization in Poland after the COVID-19 pandemic
    Karolina Kowalcze, Monika Wolnowska, Karolina Musiałowska, Wiktoria Staśkiewicz, Agnieszka Białek-Dratwa, Robert Krysiak, Krystyna Stencel-Gabriel
    245-251
    2022-10-29
  • The influence of the Regulation of the Minister of Health on food product groups designated for sale in educational establishments on the health behaviours of students
    Monika Bieniak, Justyna Chałdaś-Majdańska, Marcin Stanisław Rząca, Katarzyna Kocka
    419-430
    2017-06-26
  • Health consequences of using special diets with restricted carbohydrate consumption
    Maria Janowska, Karolina Rogacka, Bartłomiej Pyrak, Kornelia Kędziora-Kornatowska
    173-183
    2022-03-22
  • Dysbiosis and depressive disorders. Survey review
    Inga Janik, Martyna Maciejewska, Katarzyna Korabiusz, Agata Wawryków, Agnieszka Wilczyńska, Monika Stecko, Anna Fabian-Danielewska
    448-451
    2019-06-26
  • Influence of oral fatty applications on biochemical indicators of inflammation and dysbiosis in the tissues of the rat mouth
    A. V. Markov, Iu. Z. Labush, I. V. Khodakov, A. P. Levitsky, G. N. Varava
    392-404
    2018-10-31
  • Comparative Analysis of Palliative Sedation and Euthanasia - a literature review
    Artur Bednarski, Aleksandra Krużel, Seweryn Ziajor, Piotr Sajdak, Justyna Tomasik, Marika Dębik, Marcel Stodolak, Łukasz Szydłowski, Klaudia Żurowska, Mikołaj Turski, Kamil Kłos
    182-198
    2024-02-22
  • Loneliness among surgical patients - measuring levels of loneliness using De Jong Gierveld Loneliness Scale and Revised UCLA Loneliness Scale
    Janina Pohrybieniuk, Antoni Krotliński, Aleksandra Dusińska, Julia Sokołowska, Mariusz Chabowski
    303-310
    2022-12-23
  • Validity of a diagnostic instrument to measure fine motor coordination
    Jarosław Fugiel, Grzegorz Wosik, Krystyna Chromik, Anna Rohan
    527-537
    2018-09-02
  • Assessment of the state of nutritionality and method of food of children of furnishing to basic and gynal schools
    Katarzyna Sawicka, Agnieszka Wawryniuk, Robert Łuczyk, Ewa Krzyżanowska, Natalia Szubiela, Marta Łuczyk, Jadwiga Daniluk
    510-528
    2017-07-27
  • Ocena oraz porównanie zachowań żywieniowych u osób uprawiających sport zawodowo i amatorsko = Evaluation and comparison of nutritional behavior of people practicing professional and amateur sport
    Krystian Kałużny, Dorota Śpica, Przemysław Drobik, Anna Michalska, Anna Kałużna, Bartosz Kochański, Walery Zukow
    301-310
    2016-02-28
  • Impact of Alternative Diets on Athletes: Analyzing Influence on Athletic Performance
    Jolanta Mędyk, Michał Rogulski, Yauheniya Patarocha, Aleksandra Ślusarska, Paulina Błasiak, Małgorzata Wirkijowska, Patryk Mikołajec, Ruslan Huk, Barbara Bilecka , Jakub Wirkijowski
    57500
    2025-02-09
  • What is the pro-inflammatory dietary model associated with?
    Mateusz Grajek, Martina Grot, Maciej Nigowski, Maria Kujawińska, Michał Górski, Agnieszka Białek-Dratwa, Karolina Krupa-Kotara
    238-252
    2022-06-24
  • Principles of management in the case of dysphagia in the course of amyotrophic lateral sclerosis
    Piotr Ożóg, Dawid Natański, Walery Zukow
    786-798
    2019-08-02
  • Anti-cellulite and slimming effect of vacuum massage - a case study
    Anna Baryluk, Magdalena Łuniewska, Wojciech Garczyński, Magdalena Gębska, Katarzyna Weber-Nowakowska
    215-227
    2017-11-21
  • Diet as an element of pro-health style of life in the conditions of toxic environmental hazards
    Marcin Pasek, Barbara Wilk
    286-295
    2017-02-28
  • Fournier gangrene - diagnostic and treatment
    Beata Pilarska, Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Walery Zukow
    446-457
    2018-12-20
  • Comparison of eating habits between students of AWF Biała Podlaska and students of AWFiS Gdansk
    Mirosław Piątek, Krzysztof Byzdra, Janusz Mikołajczyk, Robert Stępniak
    1195-1214
    2017-07-31
  • Correlation of tests used in Comprehensive Geriatric Assessment. Systematic Review
    Radosław Perkowski, Joanna Androsiuk, Agnieszka Kujawska, Małgorzata Gajos, Paulina Kasperska, Weronika Topka, Katarzyna Mądra-Gackowska, Ewelina Romanowska, Sylwia Płusa, Tomasz Aleksiewicz, Marcin Kożuchowski, Piotr Biegański, Emilia Główczewska-Siedlecka
    207-217
    2016-07-09
  • Iron deficiency in children - causes, consequences, treatment - review of the literature
    Anna Dziewierz, Paulina Dziewierz, Patrycja Pietrusińska, Aleksandra Sadowska, Aleksandra Welkier, Adam Sobiński, Joanna Miśkiewicz, Aleksandra Dudek, Jakub Moder, Paula Kwaśniewska, Patrycja Śliwa-Tytko
    59534
    2025-04-28
  • Nutritional interventions in the management of endometriosis – review of the literature
    Maja Kotowska, Gabriela Różańska-Smuszkiewicz, Paweł Smuszkiewicz-Różański, Wiktoria Zamirska, Anna Zygmunt, Katarzyna Zięba, Karolina Koszyczarek, Albin Ziemiański
    87-97
    2024-01-11
  • Functional food in the primary prevention of cardiovascular diseases
    Anna Mikulec, Marek Zborowski, Agnieszka Klimczak
    848-863
    2022-07-28
  • Orthorexia nervosa in society
    Dominik Olejniczak, Joanna Skonieczna
    1697-1702
    2018-09-15
  • The pregorexia - anorexia during the pregnancy
    Amanda Mandera, Anna Pawlikowska, Ewa Magdalena Szuster, Aleksander Całkosiński, Paulina Kostrzewska, Maciej Majewski
    137-144
    2019-05-09
  • Cystic fibrosis - Ways to improve the quality of life of patients
    Kamila Świercz, Magdalena Majcher, Dominika Górska, Monika Majcher, Aleksandra Karwańska, Agata Pikulicka, Małgorzata Sierpień, Piotr Brzychczy, Aleksandra Kulbat, Mateusz Kulbat
    11-16
    2023-04-11
  • Alcoholic fetal syndrome - a problem of the 21st century?
    Aleksandra Jaworska-Czerwińska, Elżbieta Bernaciak, Małgorzata Nartowicz, Paulina Farbicka, Magdalena Lemska, Patrycja Banaś, Beata Pilarska, Walery Zukow
    677-688
    2018-12-28
  • Application of the international classification of functioning in the rehabilitation examination of children of the palliative non-oncology group
    Igor Grygus, Olga Nahorna
    310-323
    2021-03-31
  • Nutritional treatment in chronic kidney disease - review article
    Maciej Orczykowski, Rafał Oleszczuk, Jakub Mendocha, Agnieszka Grzebalska
    296-302
    2022-12-19
  • Unveiling the power of diet and lifestyle in managing Crohn’s disease
    Artur Bialic, Kinga Bialic, Rafał Bakalarczyk, Paweł Majewski, Lucjan Bednarz, Karolina Szala-Czerwonka, Natalia Woś, Adrian Rejmer, Katarzyna Rojek, Karolina Wijas
    60-66
    2023-05-27
  • Problems of multiculturalism in the polish health care system
    Elżbieta Bernaciak, Paulina Farbicka, Aleksandra Jaworska-Czerwińska, Małgorzata Nartowicz, Karolina Małgorzata Juraszek
    285-302
    2018-12-14
  • The knowledge of dietary rules among patients with diabetes
    Joanna Świrska, Dominika Fedurek, Agnieszka Zwolak, Marta Dudzińska, Robert Jan Łuczyk, Jadwiga Daniluk, Jerzy Tarach
    419-435
    2017-05-30
  • Zachowania zdrowotne kobiet w okresie menopauzalnym = The health behavior of women during menopausal period
    Magdalena Weber-Rajek, Marta Lubomska, Agnieszka Radzimińska, Ewelina Lulińska–Kuklik, Aleksander Goch, Walery Zukow
    151-162
    2016-02-27
  • Brewed for Performance: Caffeine’s Impact on Nutrition, Endurance and Strength in Sports
    Michał Janiszewski, Marcin Komorowski, Rafał Kaczorowski, Jaromir Hunia, Jonasz Jurek, Alicja Kapciak, Julia Górny, Aleksandra Pelczarska, Tomasz Forenc
    56957
    2025-01-18
  • Influence of selected food in the profilactice and treatment of osteoporosis
    Rafał Gorzyński, Justyna Kurek, Anna Gadomska, Justyna Molczyk-Sieńczak, Michał Garstka, Hanna Dominik, Zuzanna Czudy, Wojciech Pawęska, Marika Polatowska, Jan Radwański
    11-24
    2023-06-21
  • The barrier and the intestinal microflora - the factors determining the state of human health
    Sylwia Paulina Jopkiewicz
    408-413
    2019-07-23
  • Can physical activity influence the quality of sleep among the elderly?
    Marta Podhorecka, Magdalena Cytarska, Dominika Gębka, Radosław Perkowski, Joanna Androsiuk-Perkowska, Alina Jaroch, Emilia Siedlecka–Główczewska, Remigiusz Sokołowski, Walery Zukow, Kornelia Kędziora-Kornatowska
    288-305
    2017-12-28
  • GLP-1 analogs in the treatment of obesity
    Aleksandra Metelska, Jakub Metelski, Dominika Sereda, Hubert Nieścior
    334-342
    2022-08-06
  • Breast milk – a living superfood. Review of current knowledge
    Patrycja Figurowska, Natalia Małek, Sara Emerla, Aleksandra Brożyna, Anita Kwiatkowska, Arkadiusz Bydliński, Konrad Karłowicz, Maria Hermanowska, Julia Lubomirska, Łukasz Ciulkiewicz, Patryk Pluta
    51247
    2024-05-23
  • Return to physical activity after recovering from COVID-19
    Marek Zborowski, Anna Mikulec, Aleksandra Stawiarska, Cezary Baliga
    61-71
    2023-02-03
  • The impact of the educational level of the family on the lifestyle of children before and during the COVID-19 pandemic
    Nazim Myrtaj, Mimoza Moza Shkodra, Eglantina Bilalli, Arben Maliqi, Blerim Sylejmani
    155-163
    2021-06-28
  • Phenolic compounds and antioxidant activity of edible flowers
    Marta Natalia Skrajda
    946-956
    2017-08-31
  • Analysis of the influence of selected elements on the functioning of the bone tissue
    Dawid Dominik Łabądź, Justyna Magdalena Skolarczyk, Joanna Pekar, Barbara Nieradko-Iwanicka
    202-209
    2017-03-20
  • Zachowania zdrowotne studentów Dietetyki = Health behaviors of students of Dietetics
    Magdalena Weber-Rajek, Agnieszka Radzimińska, Zdzisława Kalisz, Magdalena Hoffmann, Karolina Juraszek, Aleksander Goch, Walery Zukow
    469-477
    2016-06-23
  • Essential fatty acid and analysis of their impact on the human body based on latest research
    Nina Taborska, Anna Martyka, Martyna Kubicka-Figiel, Przemysław Ujma
    166-178
    2024-01-09
  • Consumer knowledge of food labeling
    Michalina Rakuła, Agata Kiciak
    270-282
    2022-08-03
  • Orthorexia nervosa – a new health problem - characteristics
    Dominik Olejniczak, Joanna Skonieczna
    1690-1696
    2018-09-15
  • The role of pharmacotherapy, rehabilitation and nutrition in the treatment of children with West syndrome
    Paulina Smyk, Ewa Barczykowska, Aneta Zreda-Pikies, Agata Ulenberg, Andrzej Kurylak
    221-230
    2018-06-28
  • Zachowania zdrowotne studentów Fizjoterapii = Health behaviors of students of Physiotherapy
    Mariusz Baumgart, Magdalena Weber-Rajek, Agnieszka Radzimińska, Aleksander Goch, Walery Zukow
    211-224
    2015-06-13
  • The relationship between the BMI value of children and the financial situation of families, as well as the age of children
    Wioletta Waksmańska, Bousława Kupczak-Wiśniowska
    56007
    2024-11-11
  • Case report - sulfonylurea poisoning mimicking vertebrobasilar acute ischemic stroke
    Kamila Kędra, Izabela Michalik, Michał Oleszko, Marcin Wiącek
    30-35
    2023-04-08
  • Nutrition, physical activity and lifestyle as important indicators for the body mass index in high school students
    Lorik Ramaj, Sadete Hasani
    137-147
    2021-09-08
  • The effect of omega-3 PUFA Liposan-3 on the content of essential fatty acids in lipid serum of rats with avitaminosis F
    V. M. Batig
    998-1006
    2019-08-30
  • Hair loss following COVID-19 infection - the state of current knowledge and treatment approaches.
    Gracjan Rudziński, Natalia Kusak, Kinga Brzuszkiewicz, Borys Łozowski, Arkadiusz Grunwald, Weronika Dalmata
    251-258
    2022-12-05
  • Intercultural Competences in Health Care - Jehovah's Witnesses
    Elżbieta Bernaciak, Paulina Farbicka, Aleksandra Jaworska-Czerwińska, Renata Szotkiewicz
    301-320
    2019-03-18
  • Does cigarette smoking increase a risk of type 2 diabetes mellitus development?
    Joanna Pekar, Justyna Magdalena Skolarczyk, Monika Tadla, Aleksandra Jóźwiak, Anna Olszewska, Katarzyna Skórzyńska-Dziduszko
    357-362
    2017-07-19
  • Review of the role of dietary fiber in the prevention of colorectal cancer
    Martyna Łęcka, Marcel Paruzel , Adam Załóg, Edyta Pietryszak, Katarzyna Żak, Maria Nowak , Monika Wojtasik , Paulina Szołtek, Rafał Pardela, Wojciech Kulej
    57593
    2025-02-14
  • Effect of dietary fats on endogenous oleic acid biosynthesis in rat liver
    A. Levitsky, V. Velichko, I. Selivanskaya, A. Lapinskaya
    262-273
    2022-02-28
  • Nutritional knowledge of patients diagnosed with endocrinopathies
    Martina Grot, Magdalena Szajdewig, Mateusz Grajek, Agnieszka Białek-Dratwa, Karolina Sobczyk
    596-607
    2022-07-22
  • The role of food and nutrition in the prevention and pathogenesis of chronic kidney disease
    Sylwia Wanda Uniejewska
    381-392
    2019-02-27
  • Influence of hight - fat diets with different fatty-acid composition on rat periodontal condition
    A. V. Markov
    846-856
    2017-01-27
  • Assessment of nutrition and lifestyle of truck drivers
    Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apanasewicz, Sonia Miczołek, Artur Plata, Karolina Mastalerz
    32-43
    2023-02-03
  • Influence of self-esteem in people of reproductive age on health behaviors predisposing to overweight and obesity
    Ilona Nowakowska, Karol Urbańczyk, Anna Zwierzyńska, Maciej Nawrocki, Wojciech Wasiak, Jakub Gruszka, Olga Adamczyk-Gruszka
    94-106
    2022-03-16
  • Opinions and attitudes of women towards breastfeeding
    Agnieszka Bień, Agnieszka Kozak, Ewa Rzońca, Sabina Katarzyna Stadnicka
    1258-1271
    2017-08-31
  • Some indicators in rat blood samples taken from the portal vein and the inferior vena cava after consumption of different edible fats
    Anatoly Levitsky, Anna Maykova, Olga Makarenko
    299-308
    2018-05-31
  • Efficiency of adaptation to hypoxic hypoxia in a course of artificial climatetherapy in correction of the hormonal status at thyroid gland hypofunction at children
    Maria Radziejowska
    347-356
    2018-10-31
  • Otyłość a zaburzenia snu, zaburzenia wzorca żywienia oraz kontrola czynników związanych ze zdrowiem = Obesity and sleep disorders, feeding pattern disorders and control of factors related to health
    Anna Sykut, Barbara Ślusarska
    266-275
    2016-05-17
  • The effect of intestinal microbiota on pregnancy and baby's health
    Justyna Wojcik, Aleksandra Obuchowska, Alicja Ozga, Arkadiusz Standyło, Karolina Obuchowska, Żaneta Kimber-Trojnar, Bożena Leszczyńska-Gorzelak
    803-810
    2020-09-27
  • Influence of feed additives for chickens on the quality of eggs laid and related risks
    Magdalena Wasielewska
    246-258
    2021-09-17
  • Dietary patterns as predictors of adverse antidiabetics reactions - A cross-sectional study of polish diabetes sufferers
    Kornelia Skoczylas, Beata Babiarczyk, Anna Michalik
    56002
    2024-11-11
  • The influence of diet on polycystic ovary syndrome
    Anna Małgorzata Łopuszyńska, Mateusz Pawlicki, Magdalena Kozioł, Aleksandra Krasa, Ewa Piekarska, Halina Piecewicz-Szczęsna
    131-136
    2021-09-08
  • Nutrition of patients during radio and chemotherapy
    Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Sonia Nartowicz, Karolina Małgorzata Juraszek
    549-555
    2018-09-09
  • Lifestyle and Health
    Martyna Gorzelak, Monika Pierzak
    268-280
    2017-11-30
  • Increased pre-diabetic blood glucose levels as a risk factor of elevated systolic, but not diastolic, arterial pressure
    Monika Tadla, Justyna Magdalena Skolarczyk, Joanna Pekar, Anna Olszewska, Katarzyna Skórzyńska-Dziduszko
    421-429
    2017-09-10
  • Styl życia chorych z marskością wątroby zakażonych wirusem HCV = Life style of patients with cirrhosis infected with HCV virus
    Lidia Sierpińska, Beata Wojtczak
    109-130
    2016-10-13
  • Factors influencing the length of the recovery period after blepharoplasty: a review of the latest data
    Maria Nieć, Zuzanna Olejarz, Karolina Nowak, Zuzanna Drygała, Julia Wyrwał, Zuzanna Zielińska, Magdalena Słowik, Karolina Nowak, Katarzyna Gierlach, Martyna Krasuska
    183-208
    2024-02-14
  • Causes of runner’s diarrhea and dietary recommendations to avoid it - systematic review
    Klaudia Jedlina, Katarzyna Pacek, Karolina Makowska, Izabela Kamińska, Agata Pikulicka, Izabela Szulc, Weronika Swacha, Małgorzata Piekarska, Radosław Kasperski, Klaudia Rusin
    11-21
    2023-05-27
  • Health behaviors of people over 65 in the region of the Lublin Province
    Ewa Rudnicka-Drożak, Jakub Olszowy, Paula Jankowska, Krzysztof Jankowski
    451-466
    2018-07-21
  • Evaluation of nutritional status among children aged 7-10
    Paulina Sztandera, Beata Szczepanowska-Wołowiec, Ireneusz Kotela
    197-208
    2017-05-13
  • Próba określenia wpływu terapii BEMER na wybrane wskaźniki krwi w ramach procesu odnowy biologicznej po wysiłku wytrzymałościowym. Studium przypadku
    Mariusz Posłuszny
    121-140
    2015-10-22
  • Challenges and Novelties in the Treatment of Obesity in Adults. A review
    Karolina Kuczapska, Marek Kurowski, Anna Gliwa, Monika Ryglewicz, Dariusz Fabian, Elżbieta Leszczyńska-Knaga, Natalia Jakubczyk, Weronika Rutkowska-Kawalec, Paweł Moczydłowski, Karolina Michalczuk
    57095
    2025-01-07
  • The role of diet and supplementation in the prevention and treatment of autism spectrum disorders
    Aleksandra Mazurek, Damian Machaj, Jakub Polak, Daniel Grobecki, Jakub Lis, Dominik Machaj, Przemysław Raczkiewicz, Weronika Adamik
    11-16
    2023-05-03
  • Influence of latent iron deficiency on cognitive abilities in students
    Ali Dani Sheikh, V. Babienko, E. Kobolev
    117-124
    2022-01-14
  • Analysis of the consumption of energy drinks, fruit juices and other beverages among young athletes
    Dariusz Nowak
    511-518
    2019-03-24
  • The effects of obesity on the life activity and self-esteem of the elderly
    Ewelina Szkutnicka, Marzena Samardakiewicz, Agnieszka Barańska, Anna Sokołowska, Ewelina Firlej, Hubert Szkutnicki
    11-19
    2018-04-05
  • An Overview of Modern Strategies for Treating Obesity
    Aleksandra Jędrasek, Marta Barg, Julia Biały-Karbowniczek, Agata Bartela, Klaudia Wojtyła
    49506
    2024-05-14
  • The case of a patient of 80 years old with epilepsy and neurocognitive disorders
    Eliza Oleksy, Paulina Kasperska, Remigiusz Sokołowski, Anna Ziółkowska, Karolina Klimkiewicz-Wszelaki, Walery Zukow, Kornelia Kędziora-Kornatowska
    507-515
    2019-08-29
  • Adaptation to hypoxia in the treatment of anemia in the rehabilitation of dysfunctional uterine bleeding in adolescent girls
    Paweł Radziejowski
    368-377
    2018-01-31
  • Assessment of knowledge about hypertension
    Paweł Węgorowski, Joanna Michalik, Zbigniew Buchcic, Andrzej Stanisławek, Renata Domżał-Drzewiecka
    873-887
    2017-07-31
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