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• A survey of the state of dietary knowledge of students of the medical faculty of Polish Medical Universities

  Jakub Czarnota, Magdalena Marzęda, Michał Dobrzyński, Tomasz Skubel, Małgorzata Drozd, Dorota Sokół, Agnieszka Blicharz, Halina Piecewicz-Szczęsna

  464-472

  2020-09-19
• Żywienie młodzieży akademickiej – wybrane uwarunkowania = Nutrition of university students – selected determinants

  Anna Kowalczyk, Ewelina Kozłowska, Paweł Kalinowski, Danuta Podstawka, Marta Makara Studzińska

  515-526

  2015-09-26
• Wspomaganie żywieniowe pacjentów geriatrycznych z postępującą sarkopenią = Supporting nutrition in geriatric patients with progressive sarcopenia

  Karina Nowak, Daria Porażyńska, Natalia Ciesielska, Wojciech Stemplowski, Remigiusz Sokolowski, Walery Zukow

  216-225

  2015-07-10
• Evaluation of Nutrition and Eating Habits in Children and Adolescents Practicing Football in a Sports Club in Bydgoszcz, Poland

  Monika Ameryk, Małgorzata Pujanek, Agnieszka Augustyniak, Małgorzata Szamocka, Maciej Świątkowski

  11-26

  2016-12-31
• Simple sugars in fruit and the presence of colorectal cancers and polyps

  Piotr Sikorski, Małgorzata Szamocka, Agnieszka Meder, Monika Anna Ameryk, Maciej Świątkowski

  461-474

  2017-12-31
• Nutritional Behaviours Of Adolescents Living In Rural Areas. Part 1. Characteristics Of Health Behaviours Regarding Regular Consumption Of Meals And Level Of Acceptance Of Own Body Weight

  Elżbieta Cipora, Ewa Smoleń, Anna Klimaszewska, Elżbieta Klimaszewska, Walery Zukow

  317-333

  2016-12-31
• An Integrated Approach to Pressure Ulcer Prevention and Treatment: The Role of Physical Activity, Nutrition, Care and Modern Technologies.

  Piotr Mól, Małgorzata Łabuś, Karol Krzykawski, Antoni Sieńko, Julia Dołęga, Patrycja Hudzińska, Bartłomiej Zabawa, Tomasz Maciejczyk, Łukasz Stanisław Papież, Jakub Sadowski

  59520

  2025-04-10
• Awareness of pregnant women about proper nutrition habits and rational diet

  Izabela Mandryk, Izabella Węgrzyn

  49-61

  2023-03-21
• Evaluation of nutrition in children of preschool age

  Edyta Suliga, Elżbieta Cieśla, Joanna Zemlik, Magdalena Joanna Pietraszkiewicz

  52-58

  2017-10-10
• Quality assessment of a daily diet for 1st grade in elementary school children in Bydgoszcz

  Agnieszka Augustyniak, Maciej Świątkowski, Ewa Szymelfejnik, Monika Ameryk, Małgorzata Szamocka

  27-41

  2016-12-31
• Estimation of the frequency of meals consumed by children in early school age (living in Wloclawek)

  Małgorzata Pujanek, Monika Anna Ameryk, Jarosław Koza, Ewa Szymelfejnik, Katarzyna Jankowska, Maciej Świątkowski

  545-556

  2017-07-29
• Nutritional Behaviours Of Adolescents Living In Rural Areas. Part 2. Characteristic Of Pro-Health Behaviour In Aspect Of Frequency Of Consuming Meals And Selected Foodstuff

  Elżbieta Cipora, Ewa Smoleń, Halina Piecewicz, Jarosław Sobieszczański, Walery Zukow, Anna Sobieszczańska

  334-348

  2016-12-31
• Patient safety and performance of dietician profession in Poland

  Marcin Mikos, Aleksandra Izabela Czerw, Grzegorz Juszczyk

  505-509

  2017-07-27
• Assessment of the frequency of consumption of selected food products by territory defense soldiers, depending on nutritional knowledge in the context of a healthy lifestyle

  Dorota Łoboda

  22-32

  2023-05-25
• COVID-19 and the nutrition of children and adolescents

  Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apansewicz, Stanisław Kowalski

  11-21

  2023-02-03
• Associations between overweight, health behaviors and Figure Rating Scale by Stunkard at 18-year-old secondary school students from Wroclaw

  Karolina Więckowska, Zdzisława Wrzosek, Natalia Kuciel, Joanna Dadacz, Felicja Lwow

  211-222

  2019-01-24
• The role of the dietitian in the hospital team. The current situation in Poland in relation to the needs of society

  Paulina Helisz, Weronika Gwioździk, Natalia Kaczmarczyk, Beata Całyniuk, Maria Kujawińska, Mateusz Grajek, Karolina Krupa-Kotara

  178-188

  2022-10-12
• Principles of nutrition in chronic kidney disease in children - a review of the clinical trials and recommendations

  Sylwia Samojedny, Julia Krasnoborska, Maciej Superson, Katarzyna Szmyt, Kamil Walczak, Klaudia Wilk-Trytko, Katarzyna Szymańska

  51249

  2024-05-29
• Role of food and nutrition in pathogenesis and prevention of Hashimoto’s thyroiditis

  Irena Puszkarz, Edyta Guty, Iwona Stefaniak, Aleksandra Bonarek

  394-401

  2018-07-24
• Assessment of vitamins and minerals content in the diets of preschool children

  Edyta Suliga, Elżbieta Cieśla, Magdalena Joanna Pietraszkiewicz

  794-802

  2018-09-12
• Assessment of the implementation of energy needs and the participation of macroelements in the diet of professional athletes and amateur athletes training at the gym

  Paula Marta Piątkowska, Bernadeta Szczepańska, Jacek J. Klawe

  290-295

  2019-03-17
• The influence of the diet on somatic differences and the developed power of athletes training strength sports

  Krzysztof Mizera

  289-298

  2022-08-03
• Nutrition in Diabetic Nephropathy

  Agata Anna Salwa

  200-207

  2018-03-06
• Znaczenie snu i sposoby poprawy jego jakości u sportowców = Impact of sleep and methods to improve its quality in the context of sporting activities

  Aleksandra Frydrych-Szymonik, Gabriela Augustyn, Zbigniew Szyguła

  157-176

  2016-05-14
• Nutrition in selected thyroid diseases

  Agnieszka Wałejko, Anna Fabian-Danielewska, Katarzyna Korabiusz

  476-483

  2019-05-30
• High level of serum hepcidin in the group of juniors training canoeing - preliminary report

  Justyna Przybyszewska, Michał Gośliński, Oliwia Rolirad, Andrzej Rakowski

  229-239

  2018-11-11
• Vitamin C content in orange juices obtained by different methods

  Maria Kujawińska, Izabela Kawulok, Anna Szczyrba, Martina Grot, Agnieszka Bielaszka, Joanna Nieć-Leśniak, Mateusz Grajek

  253-267

  2022-06-24
• Health behaviors of nurses in terms of nutrition and physical activity

  Danuta Sternal, Agata Studencka, Ewelina Bąk

  139-160

  2023-07-29
• Night eating syndrome – characterization

  Dominik Olejniczak, Joanna Skonieczna, Wioleta Kitowska

  246-250

  2018-06-08
• What do we know about the connection between gut microbiota and pain?

  Mateusz Lewandowski, Nikola Siekierko, Jakub Świętochowski, Wiktoria Kotusiewicz, Maja Żołnierek, Zuzanna Lubczyńska, Grzegorz Bienia, Yevheniia Popravko, Jakub Przeradzki, Jakub Kucharski

  62-68

  2023-04-13
• Obesity problem students from Secondary School No 32 in Bydgoszcz

  Magdalena Wittbrodt, Marek Napierała, Rafał Gotowski

  76-97

  2017-02-01
• Eating disorders among women of childbearing age

  Agnieszka Maria Bień, Agnieszka Pieczykolan

  381-391

  2017-02-28
• The impact of diet on the inflammatory bowel disease course – a literature review

  Agnieszka Nowotarska, Gustaw Błaszczyński, Paweł Nojek, Wiktoria Pawlik, Mariusz Zimonczyk, Monika Zawół, Karolina Jaglarz, Maciej Kuca

  56049

  2024-11-16
• The relationship between the diet, microelements, macronutrients and vitamins on the schizophrenia – literature analysis

  Magdalena Kozyra, Jakub Klas, Marta Szabat, Anna Maria Samoń-Drzewicka, Joanna Milanowska

  369-377

  2020-09-18
• Cystic fibrosis - Ways to improve the quality of life of patients

  Kamila Świercz, Magdalena Majcher, Dominika Górska, Monika Majcher, Aleksandra Karwańska, Agata Pikulicka, Małgorzata Sierpień, Piotr Brzychczy, Aleksandra Kulbat, Mateusz Kulbat

  11-16

  2023-04-11
• Źródła wiedzy i metody pielęgnacji wyglądu zewnętrznego wśród mieszkańców Polski Wschodniej = Sources of knowledge and appearance upkeep methods among residents of Eastern Poland

  Ewa Humeniuk, Olga Dąbska, Katarzyna Pawlikowska-Łagód, Katarzyna Oberda

  329-340

  2017-02-10
• Health behaviors of people over 65 in the region of the Lublin Province

  Ewa Rudnicka-Drożak, Jakub Olszowy, Paula Jankowska, Krzysztof Jankowski

  451-466

  2018-07-21
• An Overview of Surgical Strategies for Treating Obesity

  Aleksandra Jędrasek, Marta Barg, Julia Biały-Karbowniczek, Agata Bartela, Klaudia Wojtyła

  49887

  2024-04-15
• The importance of nutrition in the course of celiac disease

  Jadwiga Janina Bednarek

  153-161

  2018-05-30
• The relationship between the BMI value of children and the financial situation of families, as well as the age of children

  Wioletta Waksmańska, Bousława Kupczak-Wiśniowska

  56007

  2024-11-11
• Health behaviors and health locus of control in patients with epilepsy

  Anna Staniszewska, Dominik Olejniczak, Marta Dąbrowska-Bender

  77-85

  2017-11-04
• Diet as an element of pro-health style of life in the conditions of toxic environmental hazards

  Marcin Pasek, Barbara Wilk

  286-295

  2017-02-28
• The impact of diet on gastroesophageal reflux disease in patients at an early age

  Marzena Agnieszka Humańska, Agata Ulenberg, Ktarzyna Betke, Grzegorz Ulenberg, Danuta Ponczek, Agnieszka Pluta, Monika Kowlaska, Miroslawa Felsmann

  226-234

  2018-05-20
• Próba określenia wpływu terapii BEMER na wybrane wskaźniki krwi w ramach procesu odnowy biologicznej po wysiłku wytrzymałościowym. Studium przypadku

  Mariusz Posłuszny

  121-140

  2015-10-22
• Pregnant women's diets and fatty acid intake - a study of the frequency of intake of products that are sources of fatty acids among women in the third trimester of pregnancy

  Martina Grot, Kinga Grabowska, Agnieszka Białek-Dratwa, Mateusz Grajek

  579-595

  2022-07-22
• Zachowania zdrowotne kobiet w okresie menopauzalnym = The health behavior of women during menopausal period

  Magdalena Weber-Rajek, Marta Lubomska, Agnieszka Radzimińska, Ewelina Lulińska–Kuklik, Aleksander Goch, Walery Zukow

  151-162

  2016-02-27
• An Overview of Modern Strategies for Treating Obesity

  Aleksandra Jędrasek, Marta Barg, Julia Biały-Karbowniczek, Agata Bartela, Klaudia Wojtyła

  49506

  2024-05-14
• Mediterranean diet recommended not only in cardiovascular diseases

  Małgorzata Chudzińska, Łukasz Wołowiec, Walery Zukow, Władysław Sinkiewicz

  732-746

  2017-06-30
• Aktywność fizyczna u młodzieży ponadgimnazjalnej Zespołu Szkół Chemicznych w Bydgoszczy = Physical activity at school youth team Chemical Schools in Bydgoszcz

  Agnieszka Pluta, Jolanta Jaczek–Kierzenkowska, Kamila Faleńczyk, Maria Budnik-Szymoniuk, Halina Basińska-Drozd, Wiesława Kujawa

  556-565

  2016-07-29
• Assessment of knowledge about hypertension

  Paweł Węgorowski, Joanna Michalik, Zbigniew Buchcic, Andrzej Stanisławek, Renata Domżał-Drzewiecka

  873-887

  2017-07-31
• The effect of intestinal microbiota on pregnancy and baby's health

  Justyna Wojcik, Aleksandra Obuchowska, Alicja Ozga, Arkadiusz Standyło, Karolina Obuchowska, Żaneta Kimber-Trojnar, Bożena Leszczyńska-Gorzelak

  803-810

  2020-09-27
• The DHA supplementation during pregnancy: benefits and risks - review

  Justyna Dutkiewicz, Wiktoria Mączyńska, Michał Wijata , Anna Maria Wijata , Zuzanna Adriana Przybyłek-Stępień, Ryszard Bartosiński, Jan Szustak, Maria Kąpa, Bartosz Szepietowski, Jakub Marek Kaźmierczak, Ewelina Rycerz, Piotr Pasek

  58452

  2025-03-06
• Factors influencing the length of the recovery period after blepharoplasty: a review of the latest data

  Maria Nieć, Zuzanna Olejarz, Karolina Nowak, Zuzanna Drygała, Julia Wyrwał, Zuzanna Zielińska, Magdalena Słowik, Karolina Nowak, Katarzyna Gierlach, Martyna Krasuska

  183-208

  2024-02-14
• The influence of the Regulation of the Minister of Health on food product groups designated for sale in educational establishments on the health behaviours of students

  Monika Bieniak, Justyna Chałdaś-Majdańska, Marcin Stanisław Rząca, Katarzyna Kocka

  419-430

  2017-06-26
• The role of antenatal education as a prevention of emerging disorders during pregnancy

  Elżbieta Janicka-Kubiak, Tomasz Kubiak, Agata Baranowska, Marek Bulsa, Żaneta Ciosek

  160-172

  2022-03-20
• Comparative Analysis of Palliative Sedation and Euthanasia - a literature review

  Artur Bednarski, Aleksandra Krużel, Seweryn Ziajor, Piotr Sajdak, Justyna Tomasik, Marika Dębik, Marcel Stodolak, Łukasz Szydłowski, Klaudia Żurowska, Mikołaj Turski, Kamil Kłos

  182-198

  2024-02-22
• Dietary catering and its effectiveness combined with physical exercise

  Karolina Juraszek, Zdzisława Kalisz, Joanna Krzyżaniak, Magda Kucharczuk, Barbara Molska

  138-152

  2019-08-16
• Malnutrition of the oncological patient - diagnosis and prevention

  Małgorzata Nartowicz, Aleksandra Jaworska-Czerwińska, Sonia Nartowicz, Magda Kucharczuk

  269-276

  2018-08-17
• Changing health behaviors under lockdown: the impact of the COVID-19 pandemic on adult physical activity and well-being

  Mateusz Grajek, Maria Kujawińska, Paulina Duszyńska, Martina Grot, Joanna Kobza

  277-285

  2022-07-02
• The role of food and nutrition in the prevention and pathogenesis of chronic kidney disease

  Sylwia Wanda Uniejewska

  381-392

  2019-02-27
• Assessment of nutrition and lifestyle of truck drivers

  Anna Mikulec, Marek Zborowski, Urszula Cisoń-Apanasewicz, Sonia Miczołek, Artur Plata, Karolina Mastalerz

  32-43

  2023-02-03
• Comparison of eating habits between students of AWF Biała Podlaska and students of AWFiS Gdansk

  Mirosław Piątek, Krzysztof Byzdra, Janusz Mikołajczyk, Robert Stępniak

  1195-1214

  2017-07-31
• Functional food in the primary prevention of cardiovascular diseases

  Anna Mikulec, Marek Zborowski, Agnieszka Klimczak

  848-863

  2022-07-28
• Influence of selected food in the profilactice and treatment of osteoporosis

  Rafał Gorzyński, Justyna Kurek, Anna Gadomska, Justyna Molczyk-Sieńczak, Michał Garstka, Hanna Dominik, Zuzanna Czudy, Wojciech Pawęska, Marika Polatowska, Jan Radwański

  11-24

  2023-06-21