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• What we know about oral collagen supplementation for skin health - a literature review

  Aleksandra Słupczyńska, Kamila Gorczyca, Klaudia Artykiewicz, Weronika Urbaś, Klaudia Podgórska, Aleksandra Puła, Marcin Czarkowski, Paweł Kozieł, Maria Grodkiewicz, Urszula Krzysiek

  259-262

  2022-12-05
• The role of nutraceuticals of natural origin in the treatment of depressive disorders

  Michał Sęk, Iwona Galasińska, Katarzyna Hajduk-Maślak, Beniamin Michalik, Adrianna Skóra, Dominik Zając

  60309

  2025-06-05
• Garlic (Allium sativum L.): A review of varied health benefits

  Natalia Aleksandra Popławska, Justyna Śliz, Marta Skorupska, Magdalena Joanna Czeczotka, Krzysztof Woźniak

  51512

  2024-05-30
• Phenolic compounds and antioxidant activity of edible flowers

  Marta Natalia Skrajda

  946-956

  2017-08-31
• Health benefits of herbal extracts and beverages

  Marta Natalia Skrajda-Brdak

  1270-1281

  2018-09-22
• The Application of Biologically Active Components Derived from Mineral, Synthetic, Phyto- and Organic Sources for Developing Local Hemostatic Agents: Historical Traditions and Contemporary Advancements

  S. Abramov, S. Sokolovskyi, A. Gozhenko, I. Sobko, G. Titov, V. Gladyshev, M. Khmil, Ugis Kletnieks

  2025-01-05
• The influence of the Mediterranean diet on glucose metabolism

  Katarzyna Mielniczek

  430-433

  2021-09-22
• Comprehensive Management of Premature Skin Aging: Current Strategies, Treatments, and Emerging Therapies

  Anna Ziobro, Katarzyna Camlet, Kinga Kocur, Paulina Lis

  55295

  2024-09-25
• Kombucha - fermented tea rich in nutrients and its impact on health - review

  Łucja Cywka, Alicja Nowak, Klaudia Bogusz, Aleksandra Nowak, Natalia Baran, Adriana Bielak, Weronika Szwed, Marcela Maksymowicz, Piotr Machowiec

  145-155

  2023-08-08