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• The relationship between the diet, microelements, macronutrients and vitamins on the schizophrenia – literature analysis

  Magdalena Kozyra, Jakub Klas, Marta Szabat, Anna Maria Samoń-Drzewicka, Joanna Milanowska

  369-377

  2020-09-18
• Use of diet supplements in older patients

  Monika Prylińska, Daria Bieniek, Anna Karpińska, Natalia Skierkowska, Joanna Androsiuk-Perkowska, Radosław Perkowski, Jakub Husejko, Weronika Topka, Małgorzata Gajos, Agnieszka Kujawska, Kornelia Kędziora-Kornatowska

  147-158

  2018-04-12
• Diet in the prevention and treatment of depression - systematic review

  Izabela Szulc, Weronika Swacha, Julia Kozłowska, Katarzyna Pacek, Małgorzata Piekarska, Radosław Kasperski, Klaudia Jedlina, Klaudia Rusin, Julia Budziłło, Monika Lewandowska

  71-78

  2023-03-16
• Autoimmune thyroid diseases in patients on the vegan diet

  Aleksandra Białczyk, Justyna Stadler-Szajda, Barbara Kamińska

  294-299

  2022-12-19
• Fluids in the diet of people practicing mountain tourism - consumption assessment

  Aleksandra Stawiarska, Anna Mikulec, Marek Zborowski, Marta Banach

  72-93

  2023-02-04
• Ketogenic diet as a tool in the treatment of diseases

  Natalia Ilnicka, Leila Abod, Daria Matyja, Maria Sadlik, Patrycja Zuziak

  199-203

  2022-11-18
• An impact of selected micronutrients on fertility

  Klaudia Żak, Milena Leziak, Sylwiusz Niedobylski, Michał Piwoński, Katarzyna Laszczak

  216-227

  2020-09-08
• Promising COVID-19 therapies on examples of some antiviral, immunomodulatory and natural substances use - review

  Krzysztof Bielewicz, Karolina Ryba, Anna Karaś, Kinga Kawałko, Kamil Pondel

  236-240

  2022-08-31