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Found 12 items.

Immunological Oral Health Status of the Poultry Plants Employees

O. I. Kardashevska

530-535

2018-04-30
Influence of harmful production factors on occupational morbidity of poultry workers

O. I. Kardashevska

1179-1196

2017-06-30
Prevalence of acute intestinal infections and their role in human pathology (review)

E. V. Kozishkurt

1308-1323

2019-09-30
Rapid Alert System for Food and Feed reports as a source of information on food hazards

Anna Mikulec, Marek Zborowski, Stanisław Kowalski

22-31

2023-02-03
Influence of vegan diet on physical performance of athletes

Barbara Maziarz, Dariusz Chojęta, Ewelina Zygmunt, Hubert Wróblewski, Aleksandra Zimna

209-215

2020-07-25
Influence of feed additives for chickens on the quality of eggs laid and related risks

Magdalena Wasielewska

246-258

2021-09-17
Nutritional Behaviours Of Adolescents Living In Rural Areas. Part 2. Characteristic Of Pro-Health Behaviour In Aspect Of Frequency Of Consuming Meals And Selected Foodstuff

Elżbieta Cipora, Ewa Smoleń, Halina Piecewicz, Jarosław Sobieszczański, Walery Zukow, Anna Sobieszczańska

334-348

2016-12-31
Pork: why we should not give it up completely

Małgorzata Szamocka, Monika Anna Ameryk, Maciej Świątkowski

183-199

2017-07-10
Eating habits in patients with inflammatory bowel disease

Aleksandra Iwona Zimna, Hubert Wróblewski

255-260

2021-08-19
The role of food and nutrition in the prevention and pathogenesis of hypertension

Renata de Pourbaix, Jolanta Stępnik, Katarzyna Maj-Gnat, Eliza Wołoszynek, Maciej Kielar

375-380

2019-03-20
Does a vegetarian diet have an impact on oral health? A literature review

Julia Stawińska-Dudek, Wiktoria Józefowicz, Martyna Brzoza, Damian Machaj, Kornelia Stawińska

58284

2025-03-06
The relationship between the BMI value of children and the financial situation of families, as well as the age of children

Wioletta Waksmańska, Bousława Kupczak-Wiśniowska

56007

2024-11-11

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