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• What do we know about sugar substitutes?

  Maciej Majewski, Izabela Chruścicka, Justyna Buchta, Dominika Egierska, Paulina Burzyńska, Paulina Pietruszka, Michał Perszke, Aleksander Całkosiński

  90-98

  2020-04-13
• Health benefits of xylitol consumption - a literature review

  Martyna Brzoza, Julia Stawińska-Dudek, Piotr Mikołajczyk, Barbara Buras, Milena Orzeł, Bartłomiej Orzeł, Aleksandra Bielecka, Bartosz Dubniański, Kornelia Stawińska

  60645

  2025-06-28
• Possibility of using sweeteners in the prevention of obesity development

  Wiktoria Staśkiewicz, Magdalena Wyleżoł, Agnieszka Bielaszka, Agata Kiciak, Marek Kardas

  120-126

  2022-10-24
• Rhinitis medicamentosa mechanism, treatment options and methods of prevention

  Martyna Byrska, Hanna Barska-Kobylińska, Marta Janura, Maja Weimann , Grzegorz Przywara, Oliwia Biegańska, Emilia Biczak, Ewa Katarzyna Malaka , Marlena Zubiak, Sara Langner

  60044

  2025-05-05
• Polyols - What do we know about their impact on the gut microbiome?

  Magda Wojtuś, Sebastian Tomaszuk, Karolina Wąsik

  146-151

  2022-11-17
• Relationships between parameters of gallbladder motility and brain electrical activity

  Olena M Marfiyan, Walery Zukow, Milentyna V Popovych, Lyubov M Ganyk, Yevgen I Kit, Oksana M Ivanyts’ka, Valeriy M Kyjenko

  11-20

  2016-08-02
• Neuroendocrine-immune and metabolic accompaniments of cholecystokinetic effects of balneotherapy on SPA Truskavets’

  O M Marfiyan, T A Korolyshyn, L G Barylyak, M M Kovbasnyuk, O V Yavors’kyi, W Zukow, I L Popovych

  21-30

  2015-05-02