Phytotherapy in diabetes: a review of plant
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  • Phytotherapy in diabetes: a review of plant

Phytotherapy in diabetes: a review of plant

Authors

  • Monika Kuc Medical Faculty, Institute of Medical Sciences, Collegium Medicum, Oleska Street 48, 45-052 Opole
  • Katarzyna Cyboran Medical Faculty, Institute of Medical Sciences, Collegium Medicum, Oleska Street 48, 45-052 Opole
  • Damian Machaj Faculty of Medicine, Medical University of Wroclaw, Wybrzeże L. Pasteura Street 1, 50-367 Wrocław
  • Tomasz Korzec Faculty of Medicine, Medical University of Lublin, Aleje Racławickie 1 Street, 20-059 Lublin
  • Konrad Kania Faculty of Medicine, Medical University of Lublin, Aleje Racławickie 1 Street, 20-059 Lublin

DOI:

https://doi.org/10.12775/JEHS.2021.11.09.002

Keywords

phytotherapy, diabetes, hyperglycemia, hypoglycemic effect, medicinal plants

Abstract

 More than 200 species of plants possess antidiabetic properties which were evaluated mostly by screening tests without digging far for the exact mode of action. Searching among the different literature resources and various database, this  article provides a comprehensive review on the available antidiabetic plants that have been approved by pharmacological and clinical evaluations, and which their mechanism(s) of action is assured.

References

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Phytotherapy in diabetes: Review on potential mechanistic perspectives, 5(2), 176-197

https://ptdiab.pl

The place of Morus alba in the contemporary pharmacotherapy for type II diabetes. Aleksandra Gnalicka, Anna Jabłecka, 6, 196-201, s.198

Diabetes mellitus and phytotherapy in Turkey. Hulya Parildar, Rustu Serter, Erdem Yesilada; 1116-1120, s. 1118-1119

. The histopathologic effects of Morus alba leaf extract on the pancreas of diabetic rat. Mohammadi J, Naik PR, 211-216, s. 212-213

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Znaczenie substancji aktywnych pochodzenia roślinnego w cukrzycy. Katarzyna Walkiewicz, Anna Nasiek-Palka, Monika Gętek, Małgorzata Muc-Wierzgoń, Teresa Kokot, Katarzyna Klakla, Ewa Nowakowska-Zajdel, 17(1), 49-54, s. 51-52

Cukrzyca i wspomaganie jej leczenia środkami pochodzenia roślinnego. Małgorzata Rzepa, 1-20, s. 14

Medicinal plants in type 2 diabetes mellitus. Małgorzata Kania, Natalia Derebecka, 11 (2), 76-84

Ginger and garlic – herbal materials that lower cholesterol and glucose. Małgorzata Kania-Dobrowolska, Justyna Baraniak, Aleksandra Górska, Marlena Wolek, Anna Bogacz, 169-176, s.172-173

Nicotinamide protected first-phase insulin response (FPIR) and prevented clinical disease in first-degree relatives of type-1 diabetics. Olmos PR, Hodgson MI, Maiz A i wsp. 320-333, s.325-329

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Published

2021-09-02

How to Cite

1.
KUC, Monika, CYBORAN, Katarzyna, MACHAJ, Damian, KORZEC, Tomasz & KANIA, Konrad. Phytotherapy in diabetes: a review of plant. Journal of Education, Health and Sport [online]. 2 September 2021, T. 11, nr 9, s. 17–20. [accessed 21.1.2022]. DOI 10.12775/JEHS.2021.11.09.002.

Issue

Vol. 11 No. 9 (2021)

Section

Review Articles

License

Copyright (c) 2021 © The Author(s)

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

The periodical offers access to content in the Open Access system under the Creative Commons non-exclusive license (CC BY-ND 4.0).

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