Studying fatty acid content in red blood cell membranes in diabetic retinopathy of type 2 diabetes patients
DOI:
https://doi.org/10.12775/JEHS.2020.10.10.005Keywords
glycosilated haemoglobin, red blood cell membranes, type 2 diabetes, diabetic retinopathyAbstract
Introduction. Studying pathogenetic pathways that are formed under conditions of hyperglycaemia and trigger further metabolic changes resulting in diabetes complications over time are of special interest both in theoretical and practical medicine. Membrane of the red blood cell that stays in blood constantly and relatively durable is an obvious participant of all metabolic changes and cannot but reflect changes in metabolism. Objective: to study content of fatty acids (FAs) in red blood cell membranes of patients with diabetic retinopathy (DR) with type 2 diabetes (T2D). Materials and methods. The study enrolled 73 subjects maximally matched by age and gender: 50 patients with established long-lasting T2D complicated with DR and 23 patients in the control group. All the biochemical tests were performed at the certified laboratory under the standard methods. Gas chromatography was applied to study FA spectrum. Statistical analysis was performed in IBM SPSS Statistics 23. Results and discussion. The key difference between the lipid metabolism of patients with complicated long-lasting T2D and healthy subjects was a significant difference in FA content redistribution in the red blood cell membranes represented by increased “saturation”. The content of saturated FAs (SAFAs)in patients with DR was higher than in the CG: 1.5-fold for palmitic (С:16), 2-fold for myristic(С:14), pentadecanoic (С:15) and margaric (С:17) (Р < 0.05). The content of saturated stearic (С:18) FA was not changed significantly.The content of unsaturated FAs(USFAs) have changed multidirectionally: the content of linoleic (С18:2) and arachidonic (С20:4) decreased 1.5-1.7-fold, respectively. The content of linolenic (С18:3) increased 2-fold, and content of oleic FA (С18:1) was not changed significantly. Conclusion. Study of the fluctuations of FA levels in red blood cell membranesplays animportant role in the development of insulin resistance, T2D and its microvascular complicationsthat can be applied in creating treatment and prevention strategies ofDRin type 2 diabetes patients.
References
Balashevich L.I., Izmaylov A.S. Diabeticheskaya oftal'mopatiya. SPb: Chelovek; 2012. 396 s. [in Russia]
Pasechnikova N.V. Diabeticheskaya makulopatiya. Sovremennyye aspekty patogeneza, kliniki, diagnostiki, lecheniya. Kiyev: iz-vo OOO «Karbon LTD». 2010. 154 s [in Russia]
International diabetes federation annual report 2015. https://www.oedg.at/pdf/1606_IDF_ Atlas_2015_UK.pdf
Chernobryvtsev O.P. The endothelial dysfunction factors in diabetes mellitus 2 type. Journal of Education, Health and Sport formely of Health Sciences. 2019;9(1):525-533.
Benarous R, Sasongko MB, Qureshi S, et al. Differential association of serum lipids with diabetic retinopathy and diabetic macular edema. Invest Ophthalmol Vis Sci. 2011 Sep 27;52(10):7464-9. doi: 10.1167/iovs.11-7598.
Cetin E. N., Bulgu Y., Ozdemir S., et al. Association of serum lipid levels with diabetic retinopathy. Int J Ophthalmol. 2013; 6(3): 346–349.
Rema M, Srivastava BK, Anitha B, et al. Association of serum lipids with diabetic retinopathy in urban South Indians--the Chennai Urban Rural Epidemiology Study (CURES) Eye Study-2. Diabet Med. 2006 Sep;23(9):1029-36.
Koehrer P. Erythrocyte Phospholipid and Polyunsaturated Fatty Acid Composition in Diabetic Retinopathy/ P. Koehrer, S.Saab, O. Berdeaux //2014 journal.pone 0106912
Petrenko O. V. , Natrus L. V., Tavartkiladze K. Aspects of fatty acid content in blood cells of patients with diabetic retinopathy. Archive of Ukrainian Ophthalmology. – 2017. – Vol. 5, No. 2.
Weijers Rob N.M. Lipid Composition of Cell Membranes and Its Relevance in Type 2 Diabetes Mellitus. Curr Diabetes Rev. 2012 Sep; 8(5): 390–400.
Shin S, Ku Y, Babu N, Singh M. Erythrocyte deformability and its variation in diabetes mellitus. Indian J Exp Biol. 2007 Jan;45(1):121-8.
Hussein J. S. Cell membrane fatty acids and health / J. S. Hussein // Int. J. Pharm. Sci. – 2013. – Vol. 5, suppl. 3. – P. 38–46.
Boden G, Chen X and Iqbal N. Acute lowering of plasma fatty acids lowers basal insulin secretion in diabetic and nondiabetic subjects. Diabetes 1998 Oct; 47(10): 1609-1612.https://doi.org/10.2337/diabetes.47.10.1609
Boden G, Laakso M. Lipids and Glucose in Type 2 Diabetes. What is the cause and effect? Diabetes Care 2004 Sep; 27(9): 2253-2259. https://doi.org/10.2337/diacare. 27.9.2253
Benjamin SM, Valdez R, Geiss LS, Rolka DB, Narayan KM: Estimated number of adults with prediabetes in the US in 2000: opportunities for prevention. Diabetes Care 26:645–649, 2003
Downloads
Published
How to Cite
Issue
Section
License
The periodical offers access to content in the Open Access system under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0
Stats
Number of views and downloads: 481
Number of citations: 0