Consumption of food after removal of tounge - case study
Keywords
language, cancer, swallowing, food consumption, dysphagiaAbstract
Tounge removals are most likely to occur as a result of cancer. Consequence of organ loss is many. After the resection changes the ability to eat food. This article deals with the description of the swallowing process and its disorders. The content is cancer.
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Published
2017-03-30
How to Cite
1.
HAMERLIŃSKA, Agnieszka and GNIEZDZIA – BUC, Izabela. Consumption of food after removal of tounge - case study. Journal of Education, Health and Sport. Online. 30 March 2017. Vol. 7, no. 3, pp. 759-766. [Accessed 16 September 2024].
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Section
Research Articles
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The periodical offers access to content in the Open Access system under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0
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