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Journal of Education, Health and Sport

The influence of different pathogens on the lysozyme activity into tissues of rat oral cavity
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The influence of different pathogens on the lysozyme activity into tissues of rat oral cavity

Authors

  • A. P. Levitsky State Etablishment «The Institute of Stomatology and Maxillo-Facial Surgery of the National Academy of Medical Science of Ukraine», Odessa
  • M. A. Ostafiichuk Bukovina State Medical University, Chernovtsy
  • O. E. Uspenskii Kharkov National Medical University
  • G. Z. Boris Lviv National Medical University named after Danylo Galytskij
  • A. I. Furdychko Lviv National Medical University named after Danylo Galytskij
  • I. V. Ginzhul State Etablishment «The Institute of Stomatology and Maxillo-Facial Surgery of the National Academy of Medical Science of Ukraine», Odessa
  • V. L. Vasiuk Bukovina State Medical University, Chernovtsy
  • V. T. Stepan Bukovina State Medical University, Chernovtsy
  • M. F. Iarynich Bukovina State Medical University, Chernovtsy
  • E. P. Stupak HSEI «Ukrainian medical Stomatological Academy», Poltava

Keywords

lysozyme, oral tissues, pathogens, lipopolysaccharide

Abstract

Aim: To determine action of the different pathogens on the lysozyme activity into tissues of oral cavity and serum.

Methods: The lysozyme activities was determined into oral mucosa cheek, tongue gum and serum of 158 white rats (11 series experiments). The pathogens were used: atropine, protamine sulfat, indometacyn, bee poison, hydrasine sulfat, cytostatic cyclofosfan, lincomycin, lipopolysaccharide, composition of antibiotic and omeprasol for ACBT

Results: The  whole of pathogens decreased lysozyme activity (mean in 1,6-2,5 times) into oral tissues and on 16 % into serum. The specific lowering of lysozyme activities (Δ%/mg pathogen) was low most for lipopolysaccharide, especially after oral application usage (exceeding was in tens times).

Conclusion: The lysozyme activity lowering may play significant role in pathogenesis of stomatologic diseases/ Lipopolysaccharide (LPS) send lysozyme activity lowering most especially after oral application. Probably, the antilysozyme action of pathogens realize by LPS. The stomatogenic factor in pathogenesis and profilactic of noninfection diseases is important.

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Published

2017-08-31

How to Cite

1.
LEVITSKY, A. P., OSTAFIICHUK, M. A., USPENSKII, O. E., BORIS, G. Z., FURDYCHKO, A. I., GINZHUL, I. V., VASIUK, V. L., STEPAN, V. T., IARYNICH, M. F. & STUPAK, E. P. The influence of different pathogens on the lysozyme activity into tissues of rat oral cavity. Journal of Education, Health and Sport [online]. 31 August 2017, T. 7, nr 8, s. 1070–1081. [accessed 24.3.2023].
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Issue

Vol. 7 No. 8 (2017)

Section

Articles

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