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Historia i Polityka

Food Security Governance in the Southeast Asia Region: from National to Regional Governance
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Food Security Governance in the Southeast Asia Region: from National to Regional Governance

Authors

  • Katarzyna Marzęda-Młynarska Maria Curie-Skłodowska University, Lublin

DOI:

https://doi.org/10.12775/HiP.2017.010

Keywords

Southeast Asia, regional governance, food security

Abstract

Food constitutes the basic human need. Without food it is impossible to meet other needs. Southeast Asia – with its growing population, deteriorating environmental conditions, exposure to climate change and rapid economic development – is particularly exposed to its negative consequences. This analysis is based on the assumption that single states cannot achieve food security without some degree of international cooperation. The goal of the paper is to analyze the changing paradigms of food security governance in Southeast Asia and identify opportunities and constraints to regional food security governance in the ASEAN context.

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Historia i Polityka

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Published

2017-04-06

How to Cite

1.
MARZĘDA-MŁYNARSKA, Katarzyna. Food Security Governance in the Southeast Asia Region: from National to Regional Governance. Historia i Polityka. Online. 6 April 2017. No. 20 (27), pp. 31-48. [Accessed 4 July 2025]. DOI 10.12775/HiP.2017.010.
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