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• Fatty acids composition of selected plant oils obtained from seeds and stones of fruits and their impact on human health

  Natalia Mikołajczak

  1117-1132

  2018-08-31
• Dragon Fruit Giving Effect Against Malondealdehıde (MDA) Levels in Muay Thaı Athletes With Hıgh Intensıty Interval Traınıng (HIIT) Method

  Abdul Latif Rahman Hakim, Rachmah Laksmi Ambardini, Wildan Alfia Nugroho, Erick Burhaein

  190-198

  2018-10-27
• Simple sugars in fruit and the presence of colorectal cancers and polyps

  Piotr Sikorski, Małgorzata Szamocka, Agnieszka Meder, Monika Anna Ameryk, Maciej Świątkowski

  461-474

  2017-12-31
• Relationship between the diet and psychiatric diseases such as depression, anxiety and attention-deficit hyperactivity disorder (ADHD)

  Magdalena Kozyra, Patryk Zimnicki, Justyna Kaczerska, Natalia Śmiech, Martyna Nowińska, Joanna Milanowska

  93-104

  2020-08-01
• Analysis of the consumption of energy drinks, fruit juices and other beverages among young athletes

  Dariusz Nowak

  511-518

  2019-03-24
• Why the Mediterranean diet?

  Małgorzata Chudzińska, Małgorzata Nartowicz, Walery Zukow, Władysław Sinkiewicz

  326-337

  2018-10-31
• Impact of coronavirus disease (Covid-19) within the third trimester of pregnancy

  A. V. Boychuk, O. I. Khlibovska, Y. B. Yakymchuk

  228-234

  2020-12-28
• Peculiarities of eating behavior and diet of the students of different ages, residing in the villages in Lviv Region

  I. P. Pasichnyuk, U. B. Partyka

  443-458

  2017-02-27
• Quality assessment of a daily diet for 1st grade in elementary school children in Bydgoszcz

  Agnieszka Augustyniak, Maciej Świątkowski, Ewa Szymelfejnik, Monika Ameryk, Małgorzata Szamocka

  27-41

  2016-12-31
• Pharmacology and non-pharmacology treatment in a way of well controlled childhood asthma

  Daria Matyja, Leila Abod, Natalia Ilnicka, Maria Sadlik, Patrycja Zuziak

  249-255

  2023-02-27
• Składniki odżywcze i ich rola w diecie sportowca = Nutrients and their role in athlete’s diet

  Zdzisława Kalisz, Karolina Juraszek, Ewa Glama, Magdalena Weber-Rajek, Magdalena Hoffman, Justyna Kalisz, Walery Zukow

  522-538

  2016-08-26
• The relationship between the BMI value of children and the financial situation of families, as well as the age of children

  Wioletta Waksmańska, Bousława Kupczak-Wiśniowska

  56007

  2024-11-11
• Nawyki żywieniowe i aktywność fizyczna młodzieży szkół ponadgimnazjalnych jako czynniki ryzyka wystąpienia otyłości = School students’ dietary habits and physical activity as a risk factor of the obesity

  Katarzyna Kocka, Agnieszka Bartoszek, Małgorzata Fus, Marcin Rząca, Marta Łuczyk, Adrian Bartoszek, Katarzyna Muzyczka, Grzegorz Nowicki, Barbara Ślusarska

  439-452

  2016-07-25
• Complementary feeding with traditional and baby led weaning (BLW) methods - assessment of selected aspects of infant's diet

  Agnieszka Białek-Dratwa, Agata Michalak, Martina Grot, Karolina Krupa-Kotara

  315-329

  2022-07-03
• Daily habits and kidney stones development rate. Literature review

  Paweł Iwańczuk

  115-124

  2024-02-26
• The role of resveratrol in cellular aging

  Daria Bieniek, Natalia Skierkowska, Monika Prylińska, Jakub Husejko, Małgorzata Gajos, Hanna Bednarek, Filip Biernacki, Kornelia Kędziora-Kornatowska

  325-335

  2019-07-20
• The influence of the Mediterranean diet on glucose metabolism

  Katarzyna Mielniczek

  430-433

  2021-09-22
• Vitamin C content in orange juices obtained by different methods

  Maria Kujawińska, Izabela Kawulok, Anna Szczyrba, Martina Grot, Agnieszka Bielaszka, Joanna Nieć-Leśniak, Mateusz Grajek

  253-267

  2022-06-24
• Dietary habits and incidence of adenomas and carcinomas in colonoscopy screening of people aged 65+

  Małgorzata Szamocka, Agnieszka Meder, Monika Anna Ameryk, Marta Milejczak, Maciej Świątkowski

  76-94

  2017-05-02
• Is certain food and nutrients associated with the risk of lung cancer? A systematic review

  Katarzyna Wesołowska, Kinga Kargul, Magdalena Pelczar, Dorota Puszka, Maria Dyczek, Karolina Kasprzak, Małgorzata Poręba, Ewa Krasoń-Orłowska, Marta Piasny, Katarzyna Lew

  118-128

  2024-02-15
• The influence of selected food ingredients on the reduction of the risk of endometriosis: a literature review

  Karolina Mikut, Anna Gorajek, Jakub Bartoszewicz, Izabela Nowakowska, Dominika Wojtachnio, Anna Grądzik, Aleksandra Osiejewska, Małgorzata Kudan

  966-974

  2022-08-24
• An apple a day keeps the doctor away? - a review of health benefits of apples

  Piotr Bator, Michał Razik, Patrycja Rozwadowska, Jan Ramian, Jakub Rybak, Barbara Magiera, Karol Magiera, Martyna Grabowska-Szczurek, Alicja Grabarczyk, Wiktor Razik

  73-86

  2024-01-24
• Anti-cellulite and slimming effect of vacuum massage - a case study

  Anna Baryluk, Magdalena Łuniewska, Wojciech Garczyński, Magdalena Gębska, Katarzyna Weber-Nowakowska

  215-227

  2017-11-21
• Nutritional Behaviours Of Adolescents Living In Rural Areas. Part 2. Characteristic Of Pro-Health Behaviour In Aspect Of Frequency Of Consuming Meals And Selected Foodstuff

  Elżbieta Cipora, Ewa Smoleń, Halina Piecewicz, Jarosław Sobieszczański, Walery Zukow, Anna Sobieszczańska

  334-348

  2016-12-31
• Influence of dietary components on the risk of urinary tract stones

  Marek Miśkiewicz, Michał Głodzik, Katarzyna Stencel, Karina Stelmaszak, Monika Wojtasik, Aleksandra Ogiegło-Kowalczyk, Julia Samborska, Paweł Więckowiak, Martyna Łęcka, Katarzyna Żak

  76-91

  2023-12-30
• Compatibility of labelling gluten-free food products with current legal provisions based on the review of information on the labels

  Natalia Mikołajczak

  888-902

  2018-09-14
• Application of medicinal properties of blueberries (Vaccinium myrtillus)

  Żanna Białoszycka, Monika Białoszycka , Alisa Pachevska , Valerij Istoshyn , Alina Biloshytska

  58369

  2025-04-15
• Non-pharmacological treatment in high blood pressure

  Paulina Sztandera

  61-68

  2018-06-25
• Review of the role of dietary fiber in the prevention of colorectal cancer

  Martyna Łęcka, Marcel Paruzel , Adam Załóg, Edyta Pietryszak, Katarzyna Żak, Maria Nowak , Monika Wojtasik , Paulina Szołtek, Rafał Pardela, Wojciech Kulej

  57593

  2025-02-14
• Cyanide poisoning from an alternative medicine treatment with apricot kernels in a 80-year-old female.

  Justyna Drankowska, Michał Kos, Andrzej Kościuk, Michał Tchórz

  19-26

  2018-12-14
• Rapid Alert System for Food and Feed reports as a source of information on food hazards

  Anna Mikulec, Marek Zborowski, Stanisław Kowalski

  22-31

  2023-02-03