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HERBALISM

The use of honey in infections
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The use of honey in infections

Authors

  • Bogdan Kędzia Instytut włókien Naturalnych i Roślin Zielarskich w Poznaniu https://orcid.org/0000-0002-4515-8309
  • Elżbieta Hołderna-Kędzia Instytut Włókien Naturalnych i Roślin Zielarskich w Poznaniu https://orcid.org/0000-0002-2820-1715

DOI:

https://doi.org/10.12775/HERB.2020.008

Keywords

bee honey, topical infections, wounds, burns, abscesses, ulcerations, dressings, internal infections, diseases of digestive system

Abstract

Bee honey is characterized by the following properties: antimicrobial, anti-inammatory, alleviating pain, cleansing wounds from dead tissues, deodorizing, stimulating granulation, accelerating epithelization and enhancing the cicatrization process. Thanks to these benecial properties, it has been used to treat infections, both topical and internal. In the form of compresses and dressings, it is used to treat wounds, burns, abscesses and ulcers. It is also very effective in the treatment of infections that cannot be treated with conventional preparations, including those caused by
antibiotic-resistant microorganisms. Good effects are obtained when honey treats burn wounds, decubitus sores, varicose veins of the shank and diabetic wounds. The advantages of this type of treatment include: ease of removal of dressings from the wound surface, lack of allergic reactions, better preparation of wounds for surgical operations and skin transplants, shorter hospitalization of patients and a much cheaper treatment process compared to antibiotic therapy. Honey is also successfully used to treat internal diseases, especially gastrointestinal and respiratory tract infections. Good results are obtained in the treatment of gastroenteritis and cystic brosis.
On this basis, it can be assumed that honey is a valuable drug that is successfully used in the therapy of topical and internal diseases, especially dicult to treat by classical methods.

References

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Subrahmanyam M., Topical application of honey in treatment of burns, British Journal of Surgery, 1991, 78, s. 497–498.

Phuapradit W., Saropala N., Topical application of honey in treatment of abdominal wound disruption, Aust. NZ., Journal of Obstetrics and Gynaecology, 1992, 32 (4), s. 381–384.

Moleenaar M. i wsp., The effect of honey compared to conventional treatment on healing of radiotherapy – induced skin toxicity in breast cancer patients, Acta Oncologica, 2006, 45, s. 623–624.

Güneş U.Y., Eşer I., Effectivenes of a honey dressing for healing pressure ulcers, Journal of Wound Ostomy Continence Nursing, 2007, 34 (2), s. 14–15.

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Al.-Saeed M., Therapeutic efficacy of conventional treatment combined with manuka honey in the treatment of patients with diabetic foot ulcers: A randomized controlled study, Egyptian Journal of Hospital Medicine, 2013, 53 (10), s. 1064–1071.

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Jajris R.D., Crewe B.T., Matzen S.H., Post-bariatric abdominoplasty resulting in wound infection and dehiscence – conservative treatment with medical grade honey: A case report and review of literature, International Journal of Surgery Case Reports, 2016, 20, s. 1–3.

Sioma-Markowska U., Leczenie ran trudno gojących się w ginekologii, Ginekologia i Położnictwo Medical Project, 2011, 4 (22), s. 55–62.

Dunford C.E., Hanano R., Acceptability to patients of a honey dressing for non-healing venous leg ulcers, Journal of Wound Care, 2004, 13 (5), s. 193–197.

Gethin G.T., Cowman S., Conroy R.M., The impact of Manuka honey dressing on the surface and pH of chronic wounds, International Wound Journal, 2008, 5 (2), s. 185–194.

Thamboo A. i wsp., Singleblind study of manuka honey in allergic fungal rhinosinusitis, Journal of Otolaryngology-Head & Neck Surgery, 2011, 40 (3), s. 238–243.

Lin S.M., Molan P.C., Cursons R.T., The controlled in vitro susceptibility of gastrointestinal pathogens to the antibacterial e{ect of manuka honey, European Journal of Clinical Microbiology & Infectious Diseases, 2011, 30, s. 569–574.

Al.-Somal N. i wsp., Susceptibility of Helicobacter pylori to the antibacterial activity of manuka honey, Journal of the Royal Society of Medicine, 1994, 87, s. 9–12.

Keenan J.I. i wsp., Using food to reduce H. pylori – associated inflammation, Phytotherapy Research, 2012, 26, s. 1620–1625.

Hammond E.N., Donker E.S., Antibacterial e{ect of Manuka honey on Clostridium diHcile, BMC Research Notes, 2013, 6, s. 188–193.

Jenkins R. i wsp., A demonstration of the susceptibility of clinical isolates obtained from cystic fibrosis patients to manuka honey, Archives of Microbiology, 2015, 197, s. 597–601.

HERBALISM

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Published

2022-12-08

How to Cite

1.
KĘDZIA, Bogdan and HOŁDERNA-KĘDZIA, Elżbieta. The use of honey in infections. HERBALISM. Online. 8 December 2022. Vol. 6, no. 1, pp. 84-94. [Accessed 4 July 2025]. DOI 10.12775/HERB.2020.008.
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Vol. 6 No. 1 (2020): HERBALISM

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