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• The influence of genetic properties on the wholesomeness of sweet potato tubers (Ipomoea batatas L. [Lam.])

  Barbara Krochmal-Marczak, Barbara Sawicka

  66-75

  2015-12-20
• The content of basic nutrients in leaves of aloe vera (Aloe vera (L.) Burm. f.)

  Jolanta Różańska

  17-28

  2024-06-14
• Yield and antioxidant properties of herb and root of Ashwagandha (Withania somnifera L.) grown with permaculture under Subcarpathian conditions

  Elżbieta Pisulewska, Barbara Krochmal-Marczak, Paulina Jędrzejewska, Grażyna Chałubiec-Skoczylas, Marta Pisarek, Bernadetta Bienia

  7-21

  2026-02-17