The effects of sugar addiction on health and the importance of exercise
DOI:
https://doi.org/10.12775/QS.2024.19.50908Keywords
sugar addiction, sweet taste, sugar diabetes, sugar sportAbstract
Introduction and purpose: Sugar is the primary energy substrate for the brain. Consuming sweet products releases dopamine, which activates the reward system. In this aspect, excessive consumption of sugar is similar to drug use and leads to many health risks. The aim of the study is to systematize information on sugar addiction, highlight the need for preventive measures and create treatment algorithms covering areas such as psychotherapy, pharmacotherapy and the positive impact of physical activity.
Materials and metods: A literature search was conducted using the medical databases PubMed and Google Scholar. Articles were retrieved in English, employing the key words: “sugar addiction”, “sweet taste”, „sugar diabetes” and „sugar sport” in appropriate configurations. The analysis encompassed data from 34 scientific references published between 2007 and 2024.
Conclusions: Many factors contribute to sugar addiction. It is a self-perpetuating cycle, as obese and sugar addicts need more sugar to feel satisfied. At the same time, sugar negatively affects body weight, behavior, mood, cardiovascular, nervous, digestive systems. Which is why steps should be taken to increase public understanding and awareness of the mechanism of sugar addiction and its risks.
References
World Health Organization. Guideline: Sugars Intake for Adults and Children. Geneva: WHO; 4 march 2015.
Departament Analiz i Strategii NFZ. Cukier, otyłość – konsekwencje. Przegląd literatury, szacunki dla Polski. 2019.
Michael D Kendig, Cognitive and behavioural effects of sugar consumption in rodents. A review, Appetite, Volume 80, 1 September 2014, Pages 41-54, https://doi.org/10.1016/j.appet.2014.04.028.
Bin Yu,Haiyan He, Qing Zhang, Hongmei Wu, Huanmin Du, Li Liu, Chongjin Wang, Hongbin Shi, Yang Xia, Xiaoyan Guo, Xing Liu, Chunlei Li, Xue Bao, Qian Su, Ge Meng, Jiaqi Chu, Yan Mei, Shaomei Sun, Xing Wang, Ming Zhou, Kaijun Niu, Soft drink consumption is associated with depressive symptoms among adults in China, Journal of Affective Disorders, Volume 172, 1 February 2015, Pages 422-427, https://doi.org/10.1016/j.jad.2014.10.026.
Freeman CR, Zehra A, Ramirez V, Wiers CE, Volkow ND, Wang GJ. Impact of sugar on the body, brain, and behavior. Front Biosci (Landmark Ed). 2018 Jun 1;23(12):2255-2266. doi: 10.2741/4704.
Greenberg D, St Peter JV. Sugars and Sweet Taste: Addictive or Rewarding? Int J Environ Res Public Health. 2021 Sep 17;18(18):9791. doi: 10.3390/ijerph18189791.
Avena NM, Rada P, Hoebel BG. Evidence for sugar addiction: behavioral and neurochemical effects of intermittent, excessive sugar intake. Neurosci Biobehav Rev. 2008;32(1):20-39. doi: 10.1016/j.neubiorev.2007.04.019.
Moriconi E, Feraco A, Marzolla V, Infante M, Lombardo M, Fabbri A, Caprio M. Neuroendocrine and Metabolic Effects of Low-Calorie and Non-Calorie Sweeteners. Front Endocrinol (Lausanne). 2020 Jul 16;11:444. doi: 10.3389/fendo.2020.00444.
Lennerz B, Lennerz JK. Food Addiction, High-Glycemic-Index Carbohydrates, and Obesity. Clin Chem. 2018 Jan;64(1):64-71. doi: 10.1373/clinchem.2017.273532.
Lustig RH. Ultraprocessed Food: Addictive, Toxic, and Ready for Regulation. Nutrients. 2020 Nov 5;12(11):3401. doi: 10.3390/nu12113401.
Samaha AN. Sugar now or cocaine later? Neuropsychopharmacology. 2021 Jan;46(2):271-272. doi: 10.1038/s41386-020-00836-z.
Malik VS, Hu FB. The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseases. Nat Rev Endocrinol. 2022 Apr;18(4):205-218. doi: 10.1038/s41574-021-00627-6.
Beecher K, Alvarez Cooper I, Wang J, Walters SB, Chehrehasa F, Bartlett SE, Belmer A. Long-Term Overconsumption of Sugar Starting at Adolescence Produces Persistent Hyperactivity and Neurocognitive Deficits in Adulthood. Front Neurosci. 2021 Jun 7;15:670430. doi: 10.3389/fnins.2021.670430.
Angela Jacques, Nicholas Chaaya, Kate Beecher, Syed Aoun Ali, Arnauld Belmer, Selena Bartlett, The impact of sugar consumption on stress driven, emotional and addictive behaviors, Neuroscience & Biobehavioral Reviews, Volume 103, 2019, Pages 178-199, ISSN 0149-7634, https://doi.org/10.1016/j.neubiorev.2019.05.021.
Wijnant K, Klosowska J, Braet C, Verbeken S, De Henauw S, Vanhaecke L, Michels N. Stress Responsiveness and Emotional Eating Depend on Youngsters' Chronic Stress Level and Overweight. Nutrients. 2021 Oct 19;13(10):3654. doi: 10.3390/nu13103654.
Schultchen D, Reichenberger J, Mittl T, Weh TRM, Smyth JM, Blechert J, Pollatos O. Bidirectional relationship of stress and affect with physical activity and healthy eating. Br J Health Psychol. 2019 May;24(2):315-333. doi: 10.1111/bjhp.12355.
Wilk K, Korytek W, Pelczyńska M, Moszak M, Bogdański P. The Effect of Artificial Sweeteners Use on Sweet Taste Perception and Weight Loss Efficacy: A Review. Nutrients. 2022 Mar 16;14(6):1261. doi: 10.3390/nu14061261.
Chong CP, Shahar S, Haron H, Din NC. Habitual sugar intake and cognitive impairment among multi-ethnic Malaysian older adults. Clin Interv Aging. 2019 Jul 22;14:1331-1342. doi: 10.2147/CIA.S211534.
Jamar, G., Ribeiro, D. A., & Pisani, L. P. (2021). High-fat or high-sugar diets as trigger inflammation in the microbiota-gut-brain axis. Critical Reviews in Food Science and Nutrition, 61(5), 836–854. https://doi.org/10.1080/10408398.2020.1747046
Danqing Hu, Lixiao Cheng, Wenjie Jiang, Sugar-sweetened beverages consumption and the risk of depression: A meta-analysis of observational studies, Journal of Affective Disorders, Volume 245, 2019, Pages 348-355, ISSN 0165-0327, https://doi.org/10.1016/j.jad.2018.11.015.
Tanja C. Adam, Elissa S. Epel, Stress, eating and the reward system, Physiology & Behavior, Volume 91, Issue 4, 2007, Pages 449-458, ISSN 0031-9384, https://doi.org/10.1016/j.physbeh.2007.04.011.
Debras C, Chazelas E, Sellem L, Porcher R, Druesne-Pecollo N, Esseddik Y, de Edelenyi FS, Agaësse C, De Sa A, Lutchia R, Fezeu LK, Julia C, Kesse-Guyot E, Allès B, Galan P, Hercberg S, Deschasaux-Tanguy M, Huybrechts I, Srour B, Touvier M. Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort. BMJ. 2022 Sep 7;378:e071204. doi: 10.1136/bmj-2022-071204.
Concetta Schiano, Vincenzo Grimaldi, Michele Scognamiglio, Dario Costa, Andrea Soricelli, Giovanni Francesco Nicoletti, Claudio Napoli, Soft drinks and sweeteners intake: Possible contribution to the development of metabolic syndrome and cardiovascular diseases. Beneficial or detrimental action of alternative sweeteners?, Food Research International, Volume 142, 2021, 110220, ISSN 0963-9969, https://doi.org/10.1016/j.foodres.2021.110220.
Iizuka K. Is the Use of Artificial Sweeteners Beneficial for Patients with Diabetes Mellitus? The Advantages and Disadvantages of Artificial Sweeteners. Nutrients. 2022 Oct 22;14(21):4446. doi: 10.3390/nu14214446.
Ma X, Nan F, Liang H, Shu P, Fan X, Song X, Hou Y, Zhang D. Excessive intake of sugar: An accomplice of inflammation. Front Immunol. 2022 Aug 31;13:988481. doi: 10.3389/fimmu.2022.988481.
Vasiliu O. Current Status of Evidence for a New Diagnosis: Food Addiction-A Literature Review. Front Psychiatry. 2022 Jan 10;12:824936. doi: 10.3389/fpsyt.2021.824936.
Sketriene D, Battista D, Perry CJ, Sumithran P, Lawrence AJ, Brown RM. N-acetylcysteine reduces addiction-like behaviour towards high-fat high-sugar food in diet-induced obese rats. Eur J Neurosci, 2021; 54: 4877–4887. https://doi.org/10.1111/ejn.15321
Deepmala, John Slattery, Nihit Kumar, Leanna Delhey, Michael Berk, Olivia Dean, Charles Spielholz, Richard Frye, Clinical trials of N-acetylcysteine in psychiatry and neurology: A systematic review, Neuroscience & Biobehavioral Reviews, Volume 55, 2015, Pages 294-321, ISSN 0149-7634, https://doi.org/10.1016/j.neubiorev.2015.04.015.
Kate Rhodes, Andrea Braakhuis, Performance and Side Effects of Supplementation with N-Acetylcysteine: A Systematic Review and Meta-Analysis, Sports Med DOI 10.1007/s40279-017-0677-3
McCullough ML, Hodge RA, Campbell PT, Guinter MA, Patel AV. Sugar- and Artificially-Sweetened Beverages and Cancer Mortality in a Large U.S. Prospective Cohort. Cancer Epidemiol Biomarkers Prev. 2022 Oct 4;31(10):1907-1918. doi: 10.1158/1055-9965.EPI-22-0392.
Yoshida Y, Simoes EJ. Sugar-Sweetened Beverage, Obesity, and Type 2 Diabetes in Children and Adolescents: Policies, Taxation, and Programs. Curr Diab Rep. 2018 Apr 18;18(6):31. doi: 10.1007/s11892-018-1004-6.
Roberto Codella, Ileana Terruzzi, Livio Luzi, Sugars, exercise and health, Journal of Affective Disorders, Volume 224, 2017, Pages 76-86, ISSN 0165-0327, https://doi.org/10.1016/j.jad.2016.10.035.
Waddington GS. Children's fitness, fatness and sugar. J Sci Med Sport. 2019 Dec;22(12):1279. doi: 10.1016/j.jsams.2019.10.007. PMID: 31676024.
Len De Nys, Kerry Anderson, Esther F. Ofosu, Gemma C. Ryde, Jenni Connelly, Anna C. Whittaker, The effects of physical activity on cortisol and sleep: A systematic review and meta-analysis, Psychoneuroendocrinology, Volume 143, 2022, 105843, ISSN 0306-4530, https://doi.org/10.1016/j.psyneuen.2022.105843.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Ksenia Kwaśniak, Agata Magierska, Angelika Foryś , Magdalena Miłek, Mariola Banach, Monika Ślusarczyk , Weronika Stawska, Anna Niemczyk, Weronika Kmiotek, Zuzanna Kotowicz
![Creative Commons License](http://i.creativecommons.org/l/by-nc-sa/4.0/88x31.png)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Stats
Number of views and downloads: 335
Number of citations: 0