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Quality in Sport

Comparative study of the effects on the microbiota and leukocyturia of fresh and canned Naftussya water
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Comparative study of the effects on the microbiota and leukocyturia of fresh and canned Naftussya water

Authors

  • Andriy Popovych SE Ukrainian Scientific Research Institute of Medicine of Transport, Odesa, Ukraine; Scientific group of Balneology of Hotel&Spa Complex “Karpaty”, Truskavets’, Ukraine https://orcid.org/0000-0001-9064-9134
  • Sofiya Ruzhylo Ivan Franko State Pedagogical University, Drohobych, Ukraine https://orcid.org/0000-0003-2944-8821
  • Nataliya Zakalyak Ivan Franko State Pedagogical University, Drohobych, Ukraine https://orcid.org/0000-0002-9550-1961
  • Dariya Popovych IY Horbachevs’kyi National Medical University, Ternopil’, Ukraine https://orcid.org/0000-0002-5142-2057
  • Xawery Żukow Medical University of Bialystok, Bialystok, Poland https://orcid.org/0000-0001-5028-7829

DOI:

https://doi.org/10.12775/QS.2022.08.04.007

Keywords

Naftussya bioactive water, chronic pyelonephritis, urinary syndrome, microbiota

Abstract

Background. Balneotherapy has its rightful place in the arsenal of means of treatment of chronic. The universally recognized gold standard of balneofactors is Naftussya bioactive water. The issue of the loss of its healing properties by Naftussya water after extraction from the subsoil, the possibility of its preservation and transportation remain debatable and relevant. The purpose of this study is to compare the impact of fresh and canned water on the microbiota of feces and urine in patients with chronic pyelonephritis. Materials and Methods. The object of clinical-physiological observation were residents of the city of Truskavets’ (21 men aged 24-67 years and 8 women 33-76 years) with chronic pyelonephritis in remission. The subject of the study were the leukocyturia and bacteriuria levels and components of microbiota of feces. Results. Weekly use of fresh Naftussya water causes an increase in the reduced content of probiotics in the microbiota and a decrease in the increased content of conditionally pathogenic microflora, which is accompanied by a reduction of bacteriuria and leveling of leukocyturia. The beneficial effect on the listed parameters of canned Naftussya water is less pronounced, but the differences are statistically insignificant. Conclusion. The obtained results provide grounds for continuing research into the effects of canned Naftusya water on the body of urological patients.

References

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Published

2022-12-31

How to Cite

1.
POPOVYCH, Andriy, RUZHYLO, Sofiya, ZAKALYAK, Nataliya, POPOVYCH, Dariya and ŻUKOW, Xawery. Comparative study of the effects on the microbiota and leukocyturia of fresh and canned Naftussya water. Quality in Sport. Online. 31 December 2022. Vol. 8, no. 4, pp. 67-72. [Accessed 28 June 2025]. DOI 10.12775/QS.2022.08.04.007.
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Vol. 8 No. 4 (2022)

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Copyright (c) 2022 Andriy Popovych, Sofiya Ruzhylo, Nataliya Zakalyak, Dariya Popovych, Xawery Żukow

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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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