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• The Impact of Omega-3 Fatty Acids on the Most Common Cardiovascular Diseases – A Literature Review

  Jakub Dąbek, Aleksandra Wiśniewska, Wiktoria Kosucka, Dominik Balik, Joanna Lara, Martyna Grabowska, Karolina Grabowska, Anna Kwaśniewska, Karolina Kaszyńska, Jagoda Kubicka

  59442

  2025-04-03
• The therapeutic potential of polyunsaturated fatty acids in the management of inflammatory skin disorders

  Emilia Wójcik, Anna Korczak, Olga Łopacińska, Oliwia Szewczyk, Karolina Czarnecka, Katarzyna Burda, Aleksandra Korn, Ewa Olek, Katarzyna Stańczyk, Justyna Jędrzejczyk

  52652

  2024-07-09
• Nutritional factors in the prevention and treatment of gout

  Sebastian Tomaszuk, Karolina Wąsik, Magda Wojtuś

  29-36

  2023-02-18