DĄBEK, Jakub et al. The Impact of Omega-3 Fatty Acids on the Most Common Cardiovascular Diseases – A Literature Review . Quality in Sport, [S. l.], v. 40, p. 59442, 2025. DOI: 10.12775/QS.2025.40.59442. Disponível em: https://apcz.umk.pl/QS/article/view/59442. Acesso em: 28 jun. 2025.