ORZECHOWSKA, Joanna et al. Challenges and risks of using Omega-3 fatty acids in the supportive treatment of depression. Quality in Sport, [S. l.], v. 39, p. 58324, 2025. DOI: 10.12775/QS.2025.39.58324. Disponível em: https://apcz.umk.pl/QS/article/view/58324. Acesso em: 29 jun. 2025.