GAJOWIAK, M. The Role of Social Capital in the Activities of Internationalized Food Processing SMEs. Confrontation of Theoretical Findings with Empirical Ones. Oeconomia Copernicana, [S. l.], v. 4, n. 4, p. 59–76, 2014. DOI: 10.12775/OeC.2013.031. Disponível em: https://apcz.umk.pl/OeC/article/view/OeC.2013.031. Acesso em: 18 jul. 2024.