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• Omega-3 Fatty Acids: Key Players in Cognitive Function and Brain Health

  Wiktoria Wesołowska, Emilia Bachoń, Michalina Doligalska, Aleksandra Stremel, Agnieszka Leszyńska, Julia Linke, Zuzanna Bałoniak, Dominika Kozłowska, Julia Bałoniak, Weronika Tuszyńska

  56776

  2025-01-03
• Essential fatty acid and analysis of their impact on the human body based on latest research

  Nina Taborska, Anna Martyka, Martyna Kubicka-Figiel, Przemysław Ujma

  166-178

  2024-01-09
• The DHA supplementation during pregnancy: benefits and risks - review

  Justyna Dutkiewicz, Wiktoria Mączyńska, Michał Wijata , Anna Maria Wijata , Zuzanna Adriana Przybyłek-Stępień, Ryszard Bartosiński, Jan Szustak, Maria Kąpa, Bartosz Szepietowski, Jakub Marek Kaźmierczak, Ewelina Rycerz, Piotr Pasek

  58452

  2025-03-06
• Mediterranean diet recommended not only in cardiovascular diseases

  Małgorzata Chudzińska, Łukasz Wołowiec, Walery Zukow, Władysław Sinkiewicz

  732-746

  2017-06-30
• Supplementation of evening primrose oil (EPO) - benefits and limitations. Results of the latest studies

  Sylwia Grosman, Aleksandra Winiarz, Katarzyna Wąsala, Wojciech Wokurka, Michał Turek, Paula Szlendak, Katarzyna Toś, Kacper Wojtala, Agata Węgrzyniak, Dominik Drobek

  84-93

  2023-05-29
• Comprehensive biochemical determination of the therapeutic and preventive effectiveness of herbal remedies for periodontal damage in rats that consumed fried sunflower oil

  I. Selivanska, Yu. Shumyvoda

  59319

  2025-03-09