KICIAK, Agata, ORZYCKI, Marcin, STAŚKIEWICZ, Wiktoria, BIELASZKA, Agnieszka and KARDAS, Marek. Sensory quality of selected natural yoghurts available on the Polish market. Journal of Education, Health and Sport. Online. 24 August 2022. Vol. 12, no. 8, pp. 954-965. [Accessed 27 July 2024]. DOI 10.12775/JEHS.2022.12.08.078.