[1]
A. Kiciak, E. Czaderna, W. Staśkiewicz, M. Piątek, A. Bielaszka, and M. Kardas, “Assessment of sensory preference and frequency of carbohydrate bar consumption by physically active people”, J Educ Health Sport, vol. 12, no. 11, pp. 133–142, Oct. 2022.