CZARNOTA, J.; DOBRZYŃSKI, M.; SKUBEL, T.; DROZD, M.; DUDEK, I.; SOKÓŁ, D.; PIECEWICZ-SZCZĘSNA, H. Study on the state of knowledge of medical students about the glycemic index of popular food products in Poland. A survey study. Journal of Education, Health and Sport, [S. l.], v. 10, n. 8, p. 291–297, 2020. DOI: 10.12775/JEHS.2020.10.08.034. Disponível em: https://apcz.umk.pl/JEHS/article/view/JEHS.2020.10.08.034. Acesso em: 18 apr. 2024.