WICHA, Katarzyna; POKAROWSKA, Aleksandra. Influence of gluten-free diet on mood disorders and symptomps of depression. Journal of Education, Health and Sport, [S. l.], v. 12, n. 10, p. 281–285, 2022. DOI: 10.12775/JEHS.2022.12.10.033. Disponível em: https://apcz.umk.pl/JEHS/article/view/39927. Acesso em: 24 apr. 2025.