WŁODARCZYK, Tomasz; LEŚKÓW, Anna; CAŁKOSIŃSKA, Aleksandra; TARNOWSKA, Małgorzata; CAŁKOSIŃSKI, Aleksander; DOROSZ, Natalia; CAŁKOSIŃSKI, Ireneusz. The importance of fats in food of persons physically active. Journal of Education, Health and Sport, [S. l.], v. 7, n. 7, p. 311–314, 2017. Disponível em: https://apcz.umk.pl/JEHS/article/view/4625. Acesso em: 28 jun. 2025.