STENCEL-GABRIEL, Krystyna; KULA-GRADZIK, Joanna; PARSZEWSKI, Łukasz; MAJDA, Anna. Levels of eotaxin-3 as a noninvasive biomarker for monitoring the treatment EoE in school age children with food allergy. Journal of Education, Health and Sport, [S. l.], v. 7, n. 5, p. 11–23, 2017. Disponível em: https://apcz.umk.pl/JEHS/article/view/4424. Acesso em: 28 jun. 2025.