MARKOV, A. V. Influence of hight - fat diets with different fatty-acid composition on rat periodontal condition. Journal of Education, Health and Sport, [S. l.], v. 7, n. 1, p. 846–856, 2017. Disponível em: https://apcz.umk.pl/JEHS/article/view/7000. Acesso em: 27 dec. 2025.