[1]
Świercz, A., Żurek, U., Tołwiński, I., Kędzierska, Z., Antkowiak, K., Dadas, K., Małachowska, D., Ciecierski-Koźlarek, H. and Shved, K. 2023. Does a gluten-free diet result in nutritional deficiencies? – a review of literature. Journal of Education, Health and Sport. 34, 1 (Aug. 2023), 140–153. DOI:https://doi.org/10.12775/JEHS.2023.34.01.012.