MALINOWSKA, E. Using the Concept of the Weighted Ishikawa Diagram for Defining the Impact of Catering Enterprises on the Environment. Equilibrium. Equilibrium. Quarterly Journal of Economics and Economic Policy, [S. l.], v. 5, n. 2, p. 165–177, 2010. DOI: 10.12775/EQUIL.2010.033. Disponível em: https://apcz.umk.pl/EQUIL/article/view/EQUIL.2010.033. Acesso em: 23 jul. 2024.