OLSSON, E. G. A. Urban food systems as vehicles for sustainability transitions. Bulletin of Geography. Socio-economic Series, [S. l.], v. 40, n. 40, p. 133–144, 2018. DOI: 10.2478/bog-2018-0019. Disponível em: https://apcz.umk.pl/BGSS/article/view/bog-2018-0019. Acesso em: 28 mar. 2024.